ATTE KI MATHRI || TEA TIME SNACKS || HEALTHY RECIPE || AATTE KE TRIANGLES ||

Today i am sharing the recipe for aatte ki triangle mathri, a traditional Indian snack made from whole wheat flour. This crispy and savory treat is perfect for tea time or as a snack anytime. I'll guide you through the step-by-step process of making these golden, crunchy triangles at home with simple ingredients and easy-to-follow instructions. Whether you're hosting guests or craving something special, this mathri recipe is sure to impress.
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Ingredients:
Wheat flour: 3 cups
Carom seeds (Ajwain): 1 tsp
Salt: 1 tsp
Clarified butter (Ghee): 4 tbsp
Chilli flakes: 1 tsp
Water: as required
Cooking oil: as required (for frying)
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[@bhartipatkar5360]

Woowwww❤

[@neer_shine555]

wowww

[@RichasCookeryHub]

Thanks dear

[@purupatkar7317]

Wow so nice 👍

[@RichasCookeryHub]

Thank you so much

[@divyapatkar7047]

Bahut badhiya 😋

[@RichasCookeryHub]

Thanks

[@Gauri_rasoi_ghar_1]

Bahut sundar ❤❤❤❤❤❤

[@RichasCookeryHub]

@@Gauri_rasoi_ghar_1 thank you