Thank you, you made my day. In this day of fast food, drive thru's, just add hot water it is great to see real cooking. Butter, oil, lard and love all put together with friendship and a smile. I love these ladies and the way they celebrated Life. Bon Appetit.
Thank you so much for these uploads. The inbetween bits are every bit as interesting as the cooking. What a grand woman she was and she is much missed.
I used to watch these ladies all the time when the show vanished. I found out Jennifer died. How incredibly sad! I found this wonderful show on You Tube and now I am thoroughly enjoying them again, with Jennifer and Clarissa.
I just loved these lady's plenty of butter and cream yummy I can remember when cooks and chef's were fat unlike today they look like models those were the days ♥♡♥♡
just listened to the sad news Clarissa has passed too I can imagin them in heaven meeting up and having a huge party I hope they both find peace together RIP dear ladies
I'm amazed you left out the bit when Jennifer cooked coq au vin and talked about how it was tradition to use "an old cock!" And Clarissa adds "a lot of good in an old cock." Perhaps there's still material for a third instalment of this fantastic series.
BOTH Jennifer and Clarissa were absolute gems. True pearls.
It was one of my fav shows, loved how they interacted with one another!!👭💕
It's wonderful that this exists.
God Bless both “Fat Ladies” they are both missed!
One of the first shows on food network every Sunday! I couldn't wait to see them!
they were so sweet to each other like 2 best friends since childhood.
They were not really friends apparently. They had never met before the show but had great on screen chemistry.
@@baritonebynight Yes, they had but only once.
Jennifer didn’t get along with Clarissa she was said to be quite horrid towards her
Jennifer was a "one off. " hilarious and eccentric and told it like it was !! May her Memory be Eternal!
But clarissa about the vegetarians getting at lentils, had me rolling, the subtle comic timing 😂😂
Jennifer: Nonsense, they're not full of fish oil....
Absolutely love these two!!
I loved this show here in Portugal, it was aired many year latter. thank you for sharing! :)
Thank you, you made my day. In this day of fast food, drive thru's, just add hot water it is great to see real cooking. Butter, oil, lard and love all put together with friendship and a smile. I love these ladies and the way they celebrated Life.
Bon Appetit.
Thank you so much for these uploads. The inbetween bits are every bit as interesting as the cooking. What a grand woman she was and she is much missed.
Thans for the great shows and insights ladies, RIP!
RIP Jennifer and Clarissa.
I love those kitchens!
Such good fun these two were!
Love these two, I don't really know why. The bit with the lentils killed me
I used to watch these ladies all the time when the show vanished. I found out Jennifer died. How incredibly sad! I found this wonderful show on You Tube and now I am thoroughly enjoying them again, with Jennifer and Clarissa.
I love watching these two, and I don't even like to cook! They were gone too soon.
What a great cooking programme series this was
Loved these two, I swear that Jennifer was always half-cut while on the show
They were just fabulous 🙏
5:08 "on with the fish course, norman!" LOL
@10:17 "They look like delicious little lamb cutlets with those frills around their neck" 🤣
I just loved these lady's plenty of butter and cream yummy I can remember when cooks and chef's were fat unlike today they look like models those were the days ♥♡♥♡
They'd leave us a tip! Lol lol
just listened to the sad news Clarissa has passed too
I can imagin them in heaven meeting up and having a huge party
I hope they both find peace together RIP dear ladies
When did she pass?
I love her laugh
3:05 was an awesome episode. I was looking for this
love them
They make Paula Deen look like a health nut!!!
i hope we see your tango today!
I bet Jennifer spent a lot of time on the naughty step in childhood
I'm amazed at how her hands and nails look just like my Grandmothers.....
uhm......
what happen to the making of beans......
??
8-)
I'm amazed you left out the bit when Jennifer cooked coq au vin and talked about how it was tradition to use "an old cock!" And Clarissa adds "a lot of good in an old cock." Perhaps there's still material for a third instalment of this fantastic series.
I doubt any producer would dare to put up a show like this today. Sad.
@veganstarz love
Jennifer Was
may she r.i.p
:-)
A frrenzie...