Cooking With College Girls ~ Chicken Piccata
ฝัง
- เผยแพร่เมื่อ 3 ก.พ. 2018
- This ought to be fun! Cooking with college girls might be a new series on Pots, Pans, and Priscilla. I hope you enjoy the entertainment and the food, we sure did! Chicken Piccata is a tasty and fairly easy recipe that my family always enjoys. You will too.
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Loved seeing the girls learning some cooking skills and being able to spend time with Abbie. They remind me that there are still some good people in this world. :)
I slept on this show for too long, but i watched all the episodes this weekend and i love it. You are amazing Priscilla its so clear you love your family (blood and honorary!) and love cooking.
I didn't realize Chicken piccata was that easy to make! That is what my husband and I had at our wedding reception so I'm anxious to try to make it myself now that I know how. Thank you Priscilla!!!!
I don't even cook and I love pots pans and Priscilla. Today was an amazing video because the great music in the beginning while you guys were in the outdoor Market it was just amazing. you guys are rocking it with the great editing and all the beautiful trees and being outdoors at the market was really nice and I must say that food looked really really yummy. Can't wait for the next video bye
Thank you, I have the best camera man around.
kavita deva they what’s up today? 🙂🤣👍🏻👍🏻👍🏻🐍
Another great presentation, Priscilla. I almost want to cook something! 😊
I have autism and one of the things I work on in therapy is life skills this video helps me learn to cook
You always make cooking so much fun. You know I loved the trip to the market. Awesome, thanks. My hubby always wants to know it you've posted another video cause he knows he'll be "eatin' good tonight." Great job on that salad, girls. I feel the need for a meat mallet. I use the hammer. (I also use the hammer to kill fish before I clean them~ just a little FYI)
Debbie T..."I also use the hammer to kill fish"..That is so sad! :((
Thanks, I'm not alone.
Kill the fish with a hammer wow murder
It’s so awesome to see the bond you have with these girl especial with summer but not only with you but also with Abbie and the boys
Absolutely love you Priscilla'! You're awesome in whatever you do!!
Summer and Delaney are beautiful young ladies!! So giving and loving to others. Their parents should be proud of them both. Another awesome vlog!! Big hugs for all.
Diwondermum i agree.
Diwondermum I agree. It is another amazing and awesome vlog. I love Priscilla's strategy for cooking.
I love that y'all added the taste testing at the end, it looks so yummy!
Priscilla is really good at teaching.
Thank you so much.
PotsPansPriscilla your very welcome.im over from fathering autism.
Stephanie Dove I agree she is an awesome cook, mom, and a teacher as well. I love you potspanspriscilla and your family as well.
Looks sooo yummy!! Lucky family to have you!
wow great content!!! you moss people rock
Yummy!!!! And the salad was beautiful!!
Gosh those girls are so sweet, is so awesome that they have a home away from home. I love watching these, reminds me of my mom and cooking together, we always have a great time.
This looks amazing u I’m so excited to make this 😀😀
such a cool family brings smiles upon smiles thanx
Looks delicious! So fun to cook with others!
I totally read that as ‘Chicken Placenta’ hahahahaha
katiikatiikatii One time my friend texted me that he made “Childbirth Gumbo” - it autocorrected from Chicken 😂
Great video Cilla!
I'd LOVE to see Priscilla, Summer, and Kylie make a updated version of this video NOW! I know Delaney was in the first one...but beings Summer and Kylie live together, it'd be easy! And SO FUN!💜💞💕🤤
Oh wow!!! Everything looks amazing!! Almost too good to eat lol. I have to try this for sure. Thanks girly 😊
Big smiles here... the party is on at your house - fantastic video!
Do you have any good “college kid” meals/recipes? Like you said, we don’t necessarily have a ton of time (or motivation) to cook but when I do, I try to make something that’s super easy, makes a lot, and freezes well so I can use it for future “grab n go” meals. Thoughts?
Loved this video
Will definetly try this one it looks so yummy 😊
Love watching you cook! I make chicken piccata with white wine instead of chicken broth. I also split my chicken breast in half the long way to thin them out and make them cook faster. I enjoy watching how well you interact with your guest chefs 😁 Keep on rocking it Cilla 👍
I also make it with wine but these girls wouldn’t be able to buy that at school so I wanted to show them options. 😉 I told the girls if I would have gone and bought the chicken I would have picked smaller portions or even tenderloins.
PotsPansPriscilla I forget they are in college and aren't able to buy wine yet! I just love watching your family and your personality. We are the same age and I feel like I have so much to work on with my cooking skills! My daughter is also autistic and you inspire me to be a better mom 😁
Yep, they are only 19-20. Thank you for the sweet comments. I just started really cooking about 6 years ago.
Loved this wow
Thank you!
5000 subscribers...Congrats! I love chicken picatta.
Yum! I wish I was there!
Yummmm! I was going to see if you take requests 😜 my fave at Olive Garden was their chicken con broccoli and they stopped making it several years ago and my 💜 was and still is broken! So much fun watching y'all! Great young ladies! Love from Texas
That looked so good.
Watched yesterday and I made it today! They loved it!
I made myself a version with vegetables and it was amaze!
I'd like to see a vegetarian meal!!🌽🥑🥒
My dad is vegetarian and will be coming to visit in March. I plan to make a few meals with him.
PotsPansPriscilla I can not wait. I have a sister who is a vegetarian as well.
This is so wholesome
Delicious 💜
Yummy. I haveng tried making any of your recipes yet. But hope to soon. Thus will be the first recipe i make. Chicken piccata is one of my absoulte favorite italian entrees
This looks so good! What great girl helpers you had! I loved that you showed in the video where you went to the farmers market to get the goods before cooking.~Enjoying your Channel~ Did your family like the "girls" salad they made?
Gonna try it.
I have Recipes without measurements as well. I totally get it, but it drives my daughters nuts!
Looks good. Thanks
You need to do a video showing certain pots and pans that you love and any other gadgets that are a must have.
I think it would be fun if you did another simple meal, sent it to the girls to cook and record them combined the video. Hope that makes sense. Great job on this video. I'm going to add this to my menu this week. My boys would love it.
The salad looks delicious. ...
Looks delicious! Did Asa eat the salad?
Rachel Aaroen. He replied to another comment saying that he did not eat the salad. It needed meat in it which it did not have any meat. The girls should have added bacon bits or something else that was meat.
Thanks Samantha Jaske!
Hello :) This looks very good another way to make a great Picatta is cut grilled chicken into strips saute in sunflower oil, add fresh garlic, when you see the pan start to brown deglaze pan with white wine, add butter, fresh squeezed lemon juice, capers, parsley deglazing the pan really bring that flavor out. Ps love your families vlogs! I saw you guys on SBSK today and have subscribed! Keep doing what you guys do!
- a chef from Phoenix AZ
I so wish I got to eat your cooking everyday
I think I'm gonna try this. It looks really good.
We live it. If you like lemons you will like it too.
"You don't want the butt part of it, because that's gnarly!" So true.
Yep, very true! :)
Yep 👍🏻👍🏻👍🏻👍🏻
Yum
Made this for 3 people my first time cooking it. Wellllll, it turns out you don’t need 7 lemons for the sauce. Wowza it was super 🍋 sauce. It was delicious, but next time I’ll only do 2-3 lemons!😂😂😂😂
I think it was a good thing you changed that intro at the beginning the icon string the pot it freaked me out a bit lol. But you cook so good
"Slippery little suckers." Hahahaha
First! (And I love this channel, Priscilla!)
Second! ;)
Priscilla Maass I am making this tonight. I can not wait. Do I have to use olive oil or can I use vegetable oil.
Priscilla, you should give a cooking class you will be a great teacher. 👍
LOOKS SO DELICIOUS 😍😍😍😍
More videos of Summer cooking with you and Abbie
Yummy
These are great but I would cut the chicken in half so it is thinner before ween pound it out. I just happen to like my chicken a little thinner. But it looks phenomenal.
Hi PPP, I am going to make this awesome dish tonight and I just wondered about the ing. butter. You mentioned it in the list of ingredients but I didn't notice you use it while cooking the chicken. Is it for the garlic bread or to coat the pasta, maybe? Thanks! I cant wait to make this meal tonight.
Taylor
The butter is used to cook the chicken in.
PotsPansPriscilla I’m new to your channel and want to make this tonight, I didn’t catch what was in the pan that you made the sauce in? Right before you added the lemon juice I noticed something in the pan?? Thank you
Yummy yummy
Oh my goodness! My stomach is hungry 😋
Ik this was last yr but im trying to cook great meals for a family of 7... What are capers? If im even saying that right! It was part of the sauce...
Summer is such a sweet girl!!
MMMM YUMMY!
Yummy yummy yummy
I heard you mention fernindina... Is that where you are from? I'm from Callahan and you usually don't find people especially in the internet who knows where that is.... Its a small world huh?
Sweet friend
♡
Is summer still living with you guys???
What market did you get the fresh veggies from?
Farmers Market in Jax.
PotsPansPriscilla I've visited the one on Hwy 90, I did not know they would allow negotiation on prices! I'm definitely going to visit again! Thanks for replying and I look forward to more yummy videos!!
I'm dying to know...did the boys eat the salad??
Isaiah did...not Asa though.
I think Asa should make the salads!
Lucky42 Still won’t eat it. Lol
FatheringAutism Lol. I am making this tonight. I can not wait. I do not know if I will be taking a video though maybe just abpicture of it once I get it all done.
FatheringAutism she should have added real bacon bits or another type of meat.
👍
My dad always dabs the lime juice around his ears like cologne... Garbage disposal sounds like a better way to make things smell good!
Damn u guys eat good haha
Haha yeah I spoil them.
PotsPansPriscilla Jealous!😝
Does Abbie ever give you a hard time trying new dishes that you make.Or does she so like your cooking that she just digs in?
You look to good! 🙂👍🏼
This looks like something at Olive Garden.
Dis chicken iz good eatin'- My cat spock
Hard to focus with the microwave needing cleared out lolz
hi Grands Girls Groups forever amen.
Someone teach those poor girls how to cut a bell pepper.
Slippery little suckers, LOL
Love Pretty Woman!
PotsPansPriscilla me too.
PotsPansPriscilla I am making this tonight. I van not wait. Do I need olive oil or can I use vegetable oil.
Who are these two ladies to your family ? Friends? Or family?
Carmen J ~ 3 months later...😁
Summer met Abbie at Surfers For Autism and they remained friends... best friends. Summer is now a part of the family .
Buy fresh herbs, put them in the food processor and freeze them. Lemon juice is also awesome if squeezed fresh and then frozen in ice cube trays. NEVER use that garlic in a jar. Just seeing it makes me gag. I buy a ton of fresh garlic, peel it and send it to the food processor, flatten and freeze it. Freshness is the key to great cooking, and the bonus is that cheating by freezing is practically undetectable. As a Patreon of Fathering Autism I'm loathe to criticize this channel but maybe there should be an introduction that this is a channel for purely "beginner" cooks or people with almost no time to prepare mise en place and cook.
Also, CORNSTARCH!!! NEVER in a piccata recipe!! YIKES!!
Thanks for the support and the feedback. I think it’s important to note that the entire theme of this channel is that anyone can cook amazing meals at home. That’s fairly obvious with the introduction of college age young ladies on this video learning to make this meal. In every other video the theme has been the same. It’s unlikely that professional chefs or even highly experienced home cooks watch many how to cook TH-cam videos. I must say that it would be a terrible demographic to cater to anyway. Priscilla loves cooking and she’s very good at it but she’s also self taught. Again, the idea is that anyone can make these meals. That’s why I don’t edit out mistakes in the videos. I’m sorry you don’t like the channel but I think you’re seeing it from a completely wrong perspective.
I’m sorry you aren’t enjoying my meals. I don’t look at this as beginner cooking though. I do use fresh herbs (in mason jars) and I take a ton of time to prepare and cook meals for my family. I do use fresh peeled garlic sometimes. I don’t freeze anything because I prefer fresh. As far as the cornstarch mixed with water it’s great in this dish for a thickening agent. Your other comment said something about using butter, capers, pasta, and olive oil. I used all of those things. I’m so confused about your comments.
Bag
This is cool because Summer now lives with them and they cook together all the time!!!
No one was eating the salad and it looked good lol
It was eaten and it was great.
Just one of lovely mum
The guys don't like Cilla salad! She uses Romaine lettuce! She don't like iceberg that's why.
Eww, hope Priscilla doesn't see her touch the chicken then touch the saran wrap box.
Have an autism idea you should cut some peppers and Abbie could stamp them