Love Becky, she does it her way and she shows all her successes and her failures. Most people on you tube only show you the perfect version. Becky keeps it real.
Becky changed my life for good. I am 58 years old, I have learned so much. She is the new Martha Stewart, she should have her own show🙏 greetings from South Africa 🇿🇦
Such fun having both of you together! I have been watching Becky from her beginning & Lisa since she was selling pillows & embroidered items out of her little home.I don’t have a garden & I don’t cook but I enjoy watching both of you I do sew and when I was younger made all my own drapes and curtains. At 71 I am a stay at home Grammy who did early preschool for all 4 of my Grandkids ages 2-13 . My big passion now is quilting. The grands renamed my craft room the classroom so I share my space with them .
Thanks for showcasing Becky! I love her channel and appreciate her "real-ness," in that perfection isn't her goal. She's not afraid to make mistakes and sometimes, good is good enough! Yet, I've learned so much from her, just as I have from Lisa!!
Becky, you are so much more than a cook and gardener. You are amazing and have put something that displays ALL you are. Wife, mother, daughter, sister, cook extraordinaire, gardener, homemaker and amazing business women.
Love you Becky. I started watching your show when first start it. You're so much amazing you show us how to garden. Your flaws your goodness of your garden. As well when you're in the kitchen cooking. How to can our food. As well how to restore it for the year. You let all the fans know if you're feeling good or not. You have share your family and Josh's family with us. You had your sister your brother-in-law her young'uns on your show. You had your sister-in-law as well as your mother-in-law and couple your friends from out of town. I love with you and Josh have done with your new place. Most of all you have a new place as a new baby 🍼. I love watching your parents in the garden with you at your old place. You and your mother works really good together shop a foods for the family get together. You share your products your foods with other families and friends. You have a heart of gold and God bless you and your family and Josh's and friends.
I’m disabled, so I have about 1/10 of Lisa’s energy. I make freezer meals here and there, when I make something like taco soup, I just set up a freezer bag and add the same ingredients to the bag as I’m adding to my pot. By the time dinner is ready I have a freezer meal ready as well. I do that maybe once a week or every other week.
I have been inspired by Becky immensely throughout my journey I’m happy to see this lovely duo of two beautiful ladies sharing all of this wonderful information.
Becky’s TH-cam channel is way more than a food channel. She is such an inspiration to getting it done. I wish I had just a fraction of her energy. My husband says Becky does more in a morning than most people get done in an entire day. Thank you for having her on, we really enjoy her content.
Becky you are so approachable, watching your channel is like taking a walk with you and the chickens outside. Or sitting down at the end of your countertop to learn something new. You really have a nack for making people feel welcome. Liza you make me feel relaxed when I watch you cook or spread a quilt on a child's bed. Beautiful necessities come to mind when I'm watching your channel. I enjoy you both tremendously but for different reasons.❤❤
Great to see you both together. Lisa you were spot on to say Becky is relatable. We all make mistakes in the kitchen and she embraces them and rolls with it. I started watching Farmhouse about three children ago, so excited for this summer baby. You make motherhood relatable like Becky makes spilling the pepper relatable, thanks to you both.
Becky’s approach to batch cooking is realistic and obtainable. I do it a little differently because of our needs but still get so much from watching her. I love both of your channels and find you to be motivating. I only have TH-cam as I just don’t want to be pulled into other platforms. I appreciate you taking the time to post on here.
A wonderful idea for those pork shoulders, carnitas. I cube up the pork shoulder, season it heavily with paprika, cumin, garlic, salt and pepper. Put it in the crock pot with 2 limes, 2 oranges (cut in half and juiced), and cilantro, cook on low for several hours. At the end I break up the meat into bite sized pieces and put it on a cookie sheet under the broiler until it has crispy edges. It makes a ton of meat so we have tacos for dinner and then freeze into quart sized bags. The kids typically pull it out for quesadillas, nachos, burrito bowls or just to throw into scrambled eggs for lunch or when mom and dad have a date night and they are in charge of dinner.
Sounds perfectly delicious... I wonder if pork shoulder can come cut in 1lb portions as to be on the quick cooking list, like ground meats are? I do portion out a big meat into freezer portions... Hubby prefers switching up meats. Otherwise, I'm great at eating tacos for a week
I love this woman also I have been falling her channel and her mom. Because she is a wonderful woman that is sharing her life! I cherish her!She is amazing because she shares her recipes and knowledge I love her !
My mom freeze dried spaghetti and my boyfriend and I were able to eat spaghetti out on the ice while we were ice fishing, just added some boiling water to reconstitute! It turned out amazing! I think home made freeze dried meals are great for camping, backpacking, ice fishing and stuff like that! You ladies are great, thanks for sharing!
Love the program! When we get a hog butchered, in lieu of ham (not our favorite either) we have pork cutlets made. After bacon, it's our favorite cut. Flour, egg, panko breadcrumbs, quick browning and into the pressure cooker for 15min. 12.25.2023
I absolutely love this podcast..I love Becky's channel and now I found a new channel!! Also I just want to say, both of your skin is just flawless and beautiful. I'm thinking it's probably because you both eat food that is organically grown and not all processed nasty food!! Definitely encourages me to eat better healthier sourced food. I've been having some skin issues, not on my face, but some other parts of my body and I'm trying to be more mindful of what I'm putting into my body now thanks to people like you guys. You are teaching a lot of us so many new things!! Thank you so much❤❤❤😊
When my partner and I switched to no processed foods, his psoriasis started clearing up. His skin has never looked better! Definitely give it a try…took about 2 months for him to see the differences start. Good luck!!!!
In my opinion the best homestead on you is Living Traditional Homestead. They have been at it for years...from planting from seeds, chickens, rabbits, pigs, and cows. They are simply put amazing.
Loved every moment of this video! You are my two favorite TH-camrs and my biggest inspirations for my channel! Thank you for your knowledge and encouragement! ❤
Oh my gosh, I miss Winco SOOOOO much. My over all shopping bill was less than Walmart. But, their meat selection was less varied than a regular supermarket. 😊❤
I love Becky’s channel. We have freeze dried chili, split pea soup, spaghetti sauce, meatballs, ground beef, vegetables, lasagne and many other easy dinners and items for quick easy go cooking!! In addition to onions and garlic and homemade beef and chicken broth to powder. Becky has been such an inspiration for us and we never miss an episode!!
This was great! I learned a lot and I had not considered the benefit of buying and storing glass 9x13 dishes over aluminum pans so I am glad you asked. I have always wondered about that.
Hello to two young women with an abundance of common sense. I’m a widow and only buy sausages. The Italian seasoned sausage makes dishes so tasty. Blessings.❤
You ladies are absolutely awesome!!!! I've been watching Becky for over a year and think she is amazing ❤❤❤ I'm only a newbie with watching you Lisa ❤ I'm a mum of six, we love meal prepping and are currently looking at buying our own property and starting our family dream. Such inspirational ladies thank you for your uploads and your advice ❤
Hello lisa, I clicked because u saw Becky And had to see what y'all were talking about! Omgoodness the stuff you eat lol! We raise pigs.... and first time I tried to do all the cuts with 3 hogs.... I literally have away 5 hams. Now sausage, bacon, rubs, and last 1 ham per 3 we butcher. It's really what you and yours eat.
I love this podcast! You two are my favorite! We buy 250lbs of beef every year… I get like 6 roasts, they give me bones for broth for free, and the rest is ground beef, and it works out perfectly for our family of young kids. Never thought about it for pork… duh!! Thanks, ladies!!
I can go through those 3 Costco cucumbers by myself! I make a salad with peeled cucumber and halved grape tomatoes sprinkled with sugar to make its own dressing. Great side for many dishes.
That's a great idea to get the only the cuts you want to eat. I like to have them quarter the big ham piece and give it to me fresh, with no curing. Then for special occasions I can salt my own ham in smaller portions and which tastes so much better that I can't stand regular ham anymore.
I love Becky...I actually watched this video because I saw her face. but now I am a new subscriber to your channel. I really enjoy this type of content, Thank you. Next, I have to watch your other videos and the one with Jamerrill.
I have watched you for years and have watched becky now for a while. You both are amazing you both bring different things to the table. Becky is really amazing what she does with food and now her beautiful garden that she is creating
I love this conversation! I'm a long time listener and watch you both a lot! I love the way Becky makes the most of her time in the kitchen. Now my Sundays are very fruitful, indeed!
I know some just dont like getting things like the pork shoulder or the ham cause its such big cuts of meat so you dont cook them as muchand as a resukt you have several in freezer that you still have to deal with and you get burned out on them....just when you bring them home, cut them in half and repackage and freeze. Smaller portion is easier to deal with, less overwhelming, less nights of having to reinvent a way to use the leftovers...instead of eating that ham for 4 or 5 days, cut it down to 2 or 3 days.
how did i not know you had this channel • i just recently discovered Becky and she is wonderful 💕❤️ ive said this before: watching Lisa always make me think of Alonzo Wilder's mother (Little House on the Prairie)💕 what a treat, getting to watch you both together ❣️
I am vegetarian and for bulk 9:20 eeze in glass ( such as jam jars). NEVER fill jar to the top since food expands in the freezing process. Just meal plan and take jar out the night before to thaw and no risk of food contamination from plastic.
Love Becky, she does it her way and she shows all her successes and her failures. Most people on you tube only show you the perfect version. Becky keeps it real.
Two of my favourite youtubers 👌🏻
Mine too!!
Me too!! ❤❤
Mine, too!!
Love Becky! She’s full of energy and kindness and she’s just such a natural at homesteading
Becky changed my life for good. I am 58 years old, I have learned so much. She is the new Martha Stewart, she should have her own show🙏 greetings from South Africa 🇿🇦
Me too lol.. I have become such a better cook watching Becky's channel!
Such fun having both of you together! I have been watching Becky from her beginning & Lisa since she was selling pillows & embroidered
items out of her little home.I don’t have a garden & I don’t cook but I enjoy watching both of you I do sew and when I was younger made all my own drapes and curtains. At 71 I am a stay at home Grammy who did early preschool for all 4 of my Grandkids ages 2-13 . My big passion now is quilting. The grands renamed my craft room the classroom so I share my space with them .
Thanks for showcasing Becky! I love her channel and appreciate her "real-ness," in that perfection isn't her goal. She's not afraid to make mistakes and sometimes, good is good enough! Yet, I've learned so much from her, just as I have from Lisa!!
Becky, you are so much more than a cook and gardener. You are amazing and have put something that displays ALL you are. Wife, mother, daughter, sister, cook extraordinaire, gardener, homemaker and amazing business women.
Love you Becky. I started watching your show when first start it. You're so much amazing you show us how to garden. Your flaws your goodness of your garden. As well when you're in the kitchen cooking. How to can our food. As well how to restore it for the year. You let all the fans know if you're feeling good or not. You have share your family and Josh's family with us. You had your sister your brother-in-law her young'uns on your show. You had your sister-in-law as well as your mother-in-law and couple your friends from out of town. I love with you and Josh have done with your new place. Most of all you have a new place as a new baby 🍼. I love watching your parents in the garden with you at your old place. You and your mother works really good together shop a foods for the family get together. You share your products your foods with other families and friends. You have a heart of gold and God bless you and your family and Josh's and friends.
Love me some Becky! She is AWESOME and the reason why my garden is going so well now. Great video. Tfs. Have a wonderful day.🤗
I’m disabled, so I have about 1/10 of Lisa’s energy. I make freezer meals here and there, when I make something like taco soup, I just set up a freezer bag and add the same ingredients to the bag as I’m adding to my pot. By the time dinner is ready I have a freezer meal ready as well. I do that maybe once a week or every other week.
I look forward to Becky’s videos every day she is smart beautiful and so so sweet I love her and her family they are really blessed. ❤️🙏🏻🤗
I have been inspired by Becky immensely throughout my journey I’m happy to see this lovely duo of two beautiful ladies sharing all of this wonderful information.
Becky’s TH-cam channel is way more than a food channel. She is such an inspiration to getting it done. I wish I had just a fraction of her energy. My husband says Becky does more in a morning than most people get done in an entire day. Thank you for having her on, we really enjoy her content.
Wow two parts of my world merging together. Gotten so much from you both. ❤ Nice interview.
I love Becky, she is so relatable. She always upbeat and personable.
Becky you are so approachable, watching your channel is like taking a walk with you and the chickens outside. Or sitting down at the end of your countertop to learn something new. You really have a nack for making people feel welcome. Liza you make me feel relaxed when I watch you cook or spread a quilt on a child's bed. Beautiful necessities come to mind when I'm watching your channel. I enjoy you both tremendously but for different reasons.❤❤
Omg I love seeing Becky on other channels. She’s my favorite
Becky is one in a million. Just love her an her family. Lisa I never seen ur program but I will now.
The collab I didn’t know I needed!
Becky is wonderful, a true gentle soul❤️
What a powerhouse collab!! Love both of you ladies!
Great to see you both together. Lisa you were spot on to say Becky is relatable. We all make mistakes in the kitchen and she embraces them and rolls with it. I started watching Farmhouse about three children ago, so excited for this summer baby. You make motherhood relatable like Becky makes spilling the pepper relatable, thanks to you both.
Becky’s approach to batch cooking is realistic and obtainable. I do it a little differently because of our needs but still get so much from watching her. I love both of your channels and find you to be motivating. I only have TH-cam as I just don’t want to be pulled into other platforms. I appreciate you taking the time to post on here.
A wonderful idea for those pork shoulders, carnitas. I cube up the pork shoulder, season it heavily with paprika, cumin, garlic, salt and pepper. Put it in the crock pot with 2 limes, 2 oranges (cut in half and juiced), and cilantro, cook on low for several hours. At the end I break up the meat into bite sized pieces and put it on a cookie sheet under the broiler until it has crispy edges. It makes a ton of meat so we have tacos for dinner and then freeze into quart sized bags. The kids typically pull it out for quesadillas, nachos, burrito bowls or just to throw into scrambled eggs for lunch or when mom and dad have a date night and they are in charge of dinner.
Sounds good!
Sounds perfectly delicious... I wonder if pork shoulder can come cut in 1lb portions as to be on the quick cooking list, like ground meats are? I do portion out a big meat into freezer portions... Hubby prefers switching up meats. Otherwise, I'm great at eating tacos for a week
I love you both! What a fun podcast! Thank you ladies for all you do, all you teach us & all you inspire us in! Keep up the great work!
Woohoo! Both of you togethet!! Couldn't be better. Thank you
My two favorite. Oh boy, I am going to have a great lunchtime walk listening
How am I just watching my two fav people!! Thanks for sharing!! I loved it all!!
Yay! Thank you!
So awesome seeing my favorite ladies on here together. Both of you are such an inspiration to so many people.
You've taken the words right out of my mouth! This is what I came here to say
Thank you so much!
I love Becky! So glad to see this interview 🙌 ❤
I absolutely love Becky she has inspired me to cook more from scratch and make freezer meals.
I love this woman also I have been falling her channel and her mom. Because she is a wonderful woman that is sharing her life! I cherish her!She is amazing because she shares her recipes and knowledge I love her !
I love Becky's channel. I didn't know that she was home schooled; that is so cool.
My mom freeze dried spaghetti and my boyfriend and I were able to eat spaghetti out on the ice while we were ice fishing, just added some boiling water to reconstitute! It turned out amazing! I think home made freeze dried meals are great for camping, backpacking, ice fishing and stuff like that! You ladies are great, thanks for sharing!
Love the program! When we get a hog butchered, in lieu of ham (not our favorite either) we have pork cutlets made. After bacon, it's our favorite cut. Flour, egg, panko breadcrumbs, quick browning and into the pressure cooker for 15min. 12.25.2023
I absolutely love this podcast..I love Becky's channel and now I found a new channel!! Also I just want to say, both of your skin is just flawless and beautiful. I'm thinking it's probably because you both eat food that is organically grown and not all processed nasty food!! Definitely encourages me to eat better healthier sourced food. I've been having some skin issues, not on my face, but some other parts of my body and I'm trying to be more mindful of what I'm putting into my body now thanks to people like you guys. You are teaching a lot of us so many new things!! Thank you so much❤❤❤😊
When my partner and I switched to no processed foods, his psoriasis started clearing up. His skin has never looked better! Definitely give it a try…took about 2 months for him to see the differences start. Good luck!!!!
@jenniferkingsbury8229 Thank you, that is very encouraging!!!!
Be sure to switch out what u put on your body as well. Inhalant scents, detergents, topicals, just all self care products.
Great collab!! So excited to see Becky here 🤩
I so love and enjoy watching you both.learn so much.Thank you
Thanks for watching!
In my opinion the best homestead on you is Living Traditional Homestead. They have been at it for years...from planting from seeds, chickens, rabbits, pigs, and cows. They are simply put amazing.
I ❤ Becky! Awesome podcast.
I also follow Becky channel too. She is fabulous and works so hard on her channel interests 💛💛💛
Loved every moment of this video! You are my two favorite TH-camrs and my biggest inspirations for my channel! Thank you for your knowledge and encouragement! ❤
Great program today. Becky is so relatable that I truly believe that she’s a friend!
Two of my favorites!! I can’t wait to listen 😍😍
Oh my gosh, I miss Winco SOOOOO much. My over all shopping bill was less than Walmart. But, their meat selection was less varied than a regular supermarket. 😊❤
I have been a Becky for since the beginning! She is like the energizer bunny…always busy and tackling amazing projects :)
I love Becky’s channel. We have freeze dried chili, split pea soup, spaghetti sauce, meatballs, ground beef, vegetables, lasagne and many other easy dinners and items for quick easy go cooking!! In addition to onions and garlic and homemade beef and chicken broth to powder. Becky has been such an inspiration for us and we never miss an episode!!
Two of the nicest ladies on TH-cam! I’ve learned so much from both of you.
loved the interview. Sounded like two neighbors over coffee and yet content relatable.
I love Becky…she was the first TH-cam person I started watching….❤
I watch Becky watch both of you
Great to hear, my two fave youtubers in one podcast! Cheers from UK :)
Wow, thanks!
This was great! I learned a lot and I had not considered the benefit of buying and storing glass 9x13 dishes over aluminum pans so I am glad you asked. I have always wondered about that.
Glad it was helpful!
my two favorite youtubers on one podcast…yes please and Thanks Lisa! ♥️🥰💖🙏
Lisa and Becky; what a pair!!! ❤
Love our sweet Becky!
My favourite person in the world is BECKY what a awsome person Has a AWSOME Husband and Son ACRE and her 2dogs
Hello to two young women with an abundance of common sense. I’m a widow and only buy sausages. The Italian seasoned sausage makes dishes so tasty. Blessings.❤
You ladies are absolutely awesome!!!! I've been watching Becky for over a year and think she is amazing ❤❤❤
I'm only a newbie with watching you Lisa ❤ I'm a mum of six, we love meal prepping and are currently looking at buying our own property and starting our family dream. Such inspirational ladies thank you for your uploads and your advice ❤
Hello lisa, I clicked because u saw Becky And had to see what y'all were talking about! Omgoodness the stuff you eat lol! We raise pigs.... and first time I tried to do all the cuts with 3 hogs.... I literally have away 5 hams. Now sausage, bacon, rubs, and last 1 ham per 3 we butcher. It's really what you and yours eat.
Awesome collab ❤
Two of my favorites together
Lisa and Becky are my 2 favorite TH-camr.
Wow!!!! My two favourites! Love what both of you do so much!!
I never knew when buying a whole animal you could choose how you want the whole thing cut!! That's life changing knowledge lol
yes, the processor usually either calls you and will talk you thorough it and or they will give you a list of all the options.
I love this podcast! You two are my favorite! We buy 250lbs of beef every year… I get like 6 roasts, they give me bones for broth for free, and the rest is ground beef, and it works out perfectly for our family of young kids. Never thought about it for pork… duh!! Thanks, ladies!!
Love Becky she makes it look so easy and she is for real.
Yes, skip the corporate chain restaurants and go for the mom and pops. Our small businesses need the boost.
Love love your having Becky on your channel. Hope u do more of that!! I love you both and watch all your uTubes!! Admire you both! ❤😊
Thank you so much!!
Absolutely adore Becky and never miss a video!
I can go through those 3 Costco cucumbers by myself! I make a salad with peeled cucumber and halved grape tomatoes sprinkled with sugar to make its own dressing. Great side for many dishes.
That's a great idea to get the only the cuts you want to eat. I like to have them quarter the big ham piece and give it to me fresh, with no curing. Then for special occasions I can salt my own ham in smaller portions and which tastes so much better that I can't stand regular ham anymore.
I love Becky...I actually watched this video because I saw her face. but now I am a new subscriber to your channel. I really enjoy this type of content, Thank you. Next, I have to watch your other videos and the one with Jamerrill.
I’m totally fan girling over this interview ❤ you guys are both amazing.
I love Becky ❤
I have watched you for years and have watched becky now for a while. You both are amazing you both bring different things to the table. Becky is really amazing what she does with food and now her beautiful garden that she is creating
Oh my goodness my two favourite youtube worlds have collided! Love you both so much!!
I love this conversation! I'm a long time listener and watch you both a lot! I love the way Becky makes the most of her time in the kitchen. Now my Sundays are very fruitful, indeed!
Yes! I am so excited to hear this! 💕 Hi Lisa and Becky.
Really enjoyed this! Love you both! 💝💝
Thank you!!
Oh my goodness! My two favorite channels!
Becky is very sweet. I love watching her videos.
Love Becky ❤️
Thank you Becky.
I know some just dont like getting things like the pork shoulder or the ham cause its such big cuts of meat so you dont cook them as muchand as a resukt you have several in freezer that you still have to deal with and you get burned out on them....just when you bring them home, cut them in half and repackage and freeze. Smaller portion is easier to deal with, less overwhelming, less nights of having to reinvent a way to use the leftovers...instead of eating that ham for 4 or 5 days, cut it down to 2 or 3 days.
My 2 favorites together....thanks, ladies. 😊I loved this so much I've watched it 2x ..
Our pleasure!
So fun when two people I watch on TH-cam come together!! Great Podcast!
We are voting for “The Chapel”.
Great show ~ Thank You!!
Yes my favorite TH-camrs ❤
Great Conversation.
This is so fun watching my two favorite people. Watch you both from Kentucky.
i hope you get a million more subsribers , this popped up so Congratulations to you Becky !!
Fantastic Podcast, thank you for sharing. Becky is delightful❤️
how did i not know you had this channel • i just recently discovered Becky and she is wonderful 💕❤️ ive said this before: watching Lisa always make me think of Alonzo Wilder's mother (Little House on the Prairie)💕 what a treat, getting to watch you both together ❣️
❤❤❤ I'm so happy to see this video. Yall are my 2 favorite ladies on TH-cam.
so happy for this duo!
Very informative chat.
Cracked me up about the beets. 😁
Thank you.
😁
I am vegetarian and for bulk 9:20 eeze in glass ( such as jam jars). NEVER fill jar to the top since food expands in the freezing process. Just meal plan and take jar out the night before to thaw and no risk of food contamination from plastic.
My two favorites! You both are such an inspiration 🥰