This is the correct procedure...some other channels are showing recipes where they prepare mudde in 5 mins without proper cooking..their only aim to produce round mudde balls irrespective of whether its cooked or not
Hi...Ur mudde recipe is really awesome...today i tried ur method...to tell u truth i didnt know proper method of making mudde...n whn i prepare lumps used to form n it was not coming well...but today when i prepared using ur method it really came out well...my family liked it...thank u so much for the recipe...awesome
Thank you so much mudde madodna helkottidke. Nanu brahmina hudgi. Nam maneli mudde madalla. Nange mudde thumba ista. 1st time bere channel method nodi madidde. Aga okay chennag banthu ansthu. Iga nim channel nodi 2nd time madid mudde super agi bandide. Thanks 😊
Perfect ragi mudde. I tried it today. I had tried many recipes till date but your recipe is perfect. The ragi mudde was very soft and without any lumps. It was flawless. Thank you so much vaishnavi ma'am☺
Hii sister nan munche thumba sala try maadedhe agalu mudde maadak bartha eralila. nam maneli mudde thumba like maadthare. nim recipe nodedha mele super agi bandidhe tnx akka.
Thank you so much for mudde recipe .. for the first time I am very satisfied with my mudde !! Also I made your green bussaru.. it turned out good too !! I live in the US and your recipes are really very helpful.. thanks again vaishnavi.. I like the way you talk .. it’s super cute ..
I have become your Fan vaishnavi, i will be waiting for your new new receipes ............ all most i have tried it , everything came out well ................... My family members are also happy because of you........... Thanks a lot, God bless you and your family .......
Thank you so much for the recipe mam.. I use to make mudde when I was pregnant.. 6years before.. And after that totally forgot how to make this.. whenever I tried I didn't get it properly.. Mudde may not be cooked well or it may stick to my fingers.. Yesterday I saw ur recipe and I got it perfectly .. My husband is sooo happy
Hi, we learnt to prepare mudde from your video, thank you for making this video, this is really helpful, for the people like us, live outside india and love to eat muddhe..! jai karnataka... jai karnataka recipe.
Hello Vaishnavi Channel, Your ragi mudde recipe is very good. Please show us how to make sajje roti/chapati/ragi ball or other recipes using millets Thanks
I am a follower of ur channel : tried lot of recipie s . Where can I get the stick that u were using when u were mixing for the mudde. Please let me know. Can I buy from Bangalore.
I'm recommending your channel to everyone I know. I've tried your recipes and the way you explain akka, it's just awesome. I request you to please make a website, it'll be an instant hit. Even my North Indian friends are completely bowled over by your ambur biryani!!! They asked me how can an idiot like me prepare that kind of biryani! They loved your biriyani so much that they vowed to never eat any other biriyani!!!
actually nan thumba disturb agide ivathu but nim msg nodi thumba kushiaithu. thanks a lot Sushant. namdu website ide but hack agi sakath problem agide. but soon sarimadthini.
Vaishnavi Channel / ವೈಷ್ಣವಿ ಚಾನೆಲ್ oh I'm sad you felt sad but I'm glad you feel fine now. God bless you akka. If you are going by hubli, let me know, you and your family will stay in my home. Please feel free. Have a nice evening now.
Thanks for the video.. I have a question please answer, in the beginning we take 2 tbsp of Ragi flour in 1/2 a glass of water and make a lump free liquid and then add to the remaining boiling water, what is the purpose of this procedure and why cant we directly add the entire ragi flour to the boiling water? please explain the difference.
Thanks for ur question.. if we add directly to the boiling water it may get lumps. if the flour is too nice then lumps formation is more. this procedure will increase the taste also
Vaishnavi Channel / ವೈಷ್ಣವಿ ಚಾನೆಲ್ in that recipe u have used nugge sopu instead of nugge sopu I Shud use herekai. and for palya it is the same procedure I Shud follow which u have show for nugge sopu? please tell me. and in that u have used 2 types of dal Shud I use the same 2 types of dal
So worth watching your video . no drama like few others. Instructions r clear. Thank you so much
Glad it was helpful!
This is the correct procedure...some other channels are showing recipes where they prepare mudde in 5 mins without proper cooking..their only aim to produce round mudde balls irrespective of whether its cooked or not
Thank you very much for your comment
❤. I am the fan of Vaishnavi Channel
Hi...Ur mudde recipe is really awesome...today i tried ur method...to tell u truth i didnt know proper method of making mudde...n whn i prepare lumps used to form n it was not coming well...but today when i prepared using ur method it really came out well...my family liked it...thank u so much for the recipe...awesome
Thankyou for ur comments and feedback:)Keep watching for more tasty and easy recipes
I did it exactly as u said ...came very nice..my daughter liked it very much thank u.
Great 👍 thank you so much for your lovely feedback 😊
Thank you so much mudde madodna helkottidke. Nanu brahmina hudgi. Nam maneli mudde madalla. Nange mudde thumba ista. 1st time bere channel method nodi madidde. Aga okay chennag banthu ansthu. Iga nim channel nodi 2nd time madid mudde super agi bandide. Thanks 😊
thanks a lot for ur feedback :)mudde thumba olledu adastu weekly 3-4days madkoli
today I tried ragi mudde , it was nice , first time I was prepared , I am very happy with ur channel thank you madam
Welcome 😊
Perfect ragi mudde. I tried it today. I had tried many recipes till date but your recipe is perfect. The ragi mudde was very soft and without any lumps. It was flawless. Thank you so much vaishnavi ma'am☺
Great 👍 thankyou soo much :)
👌👌👌nanu try madidde tumba olledagi bandide thank you sis
thankyou
Tried as per your recipe..... first time... Turned out very soft and nice. Thank you so much for the extra tips and tricks.
wow super
@@vaishnavichannel8099can we make ragi mudde using ragi huri hittu?
Nijvaglu super mam nan asto bere recipe nodidini but nim thara yaru clear ag yaru helalla very nice
Thank you very much for your compliment
Hii sister nan munche thumba sala try maadedhe agalu mudde maadak bartha eralila. nam maneli mudde thumba like maadthare. nim recipe nodedha mele super agi bandidhe tnx akka.
wow soo nice
Thank you so much for mudde recipe .. for the first time I am very satisfied with my mudde !! Also I made your green bussaru.. it turned out good too !! I live in the US and your recipes are really very helpful.. thanks again vaishnavi.. I like the way you talk .. it’s super cute ..
Thankyou soo much for ur cute feedback :)
I have become your Fan vaishnavi, i will be waiting for your new new receipes ............ all most i have tried it , everything came out well ................... My family members are also happy because of you........... Thanks a lot, God bless you and your family .......
Thankyou soo much for ur lovely comment and feedback too:)keep watching for more tasty and healthy recipes
Simple and super method. No drama here. Tq
So nice of you
Amma ragi mudde Madi torisirutiri.super amma.ennu hechina adugegalanu Madi torisi DHANYAVADAGALU amma.
kanditha thankyou :)
Vaishnavi channel avre nanu Ella try receipie s try madtha irtini Ella spr namge ragi chapati madodu torisi.
Thank you so much for the recipe mam.. I use to make mudde when I was pregnant.. 6years before.. And after that totally forgot how to make this.. whenever I tried I didn't get it properly.. Mudde may not be cooked well or it may stick to my fingers.. Yesterday I saw ur recipe and I got it perfectly .. My husband is sooo happy
soo sweet of you
my Ragi mudde came out well for the first to.e. thanks to ur instructions
Thankyou soo much for ur nice feedback :) plz share the video...
Vaishnavi Channel / ವೈಷ್ಣವಿ ಚಾನೆಲ್ sure....I will
So worth to watch this akka I almost tried all ur recipes but my favourite is mango pickle and nonveg recipes
Thank you so much 🙂
Tried this. Was soft and came out well .
Thankyou :)
Waaah it's so soft.... I want this ಮುದ್ದೆ
Thankyou :)
Ragii mude super mem nim matu kuda tumba chenagidini
Thankyou soo much :)
Really it awesome making ragi ball
Thank you so much 🙂
@@vaishnavichannel8099 💐
Thanks a lot for sharing this really helpful.🙏🙏
Glad it was helpful!
Thank u very much for this recipe... I was searching for this recipe sure today I will try this
Thankyou :) plz share the recipe
Vy nc....who prepared dis... ..spr
I like all ur recipes.....thank u....
Thanks for your nice comments
Vaishnavi Channel / ವೈಷ್ಣವಿ ಚಾನೆಲ್ super
Thanks I learn how to make soft mudde from your channal
Thats so nice of you
Hi madam i tried it n got it as in video.. Thank you for the video
You are welcome 😊
Tumba thanks mam e method torsidakke 🙏
Thank you very much
Perfect method well done 👌👏
Thank you! Cheers!
Hi, we learnt to prepare mudde from your video, thank you for making this video, this is really helpful, for the people like us, live outside india and love to eat muddhe..! jai karnataka... jai karnataka recipe.
Thanks for your compliments and comments. Jai Karnataka.
It came out very well. I couldn't believe it myself. 👏👏👏
Thank you! Cheers!
Hello Vaishnavi Channel,
Your ragi mudde recipe is very good.
Please show us how to make sajje roti/chapati/ragi ball or other recipes using millets
Thanks
ಗೌರಿ ಗಣೇಶ ಹಬ್ಬದ ಶುಭಾಶಯಗಳು
Nice method.Thank u.
Thankyou:)
Hai friend your recep super
Thankyou for ur comments:)
Very much tasty dishes pl send me how to make uppu saaru& bus saaru
plz search in playlist
Tried it today 👌👌👌tq...
Thank you so much mam, you showed how to prepare ragi mudde nicely. I am waiting for other traditional recopies from your side
Sure Thankyou:)
thanks mam wonderful recipe. it was so nice n thanks for sharing. ll try for sure.. how to store ragi flour for long time!?
Thankyou:)ragi powder madoke munche bisilalli channagi dry madi pudi madi jardi ididu store madbeku. but 2-3months ondsala bidsidre olledu mudde taste kuda chanagirathe.
thanks mam for the mudde tip👍
Always welcome:)
Thanks mam,very nice
Thankyou :)
Thanku sister.
nijvaglu sprb idu perfect mudde same nanu eege madodu
ದೇವೇಗೌಡರ ಫಿಟ್ ನೆಸ್ ಬಾಂಬ್!
very healthy food.*thank you*..
Thankyou:)
REALLY good sister....
Thank you! Cheers!
wow super mam 👏👌
Thankyou:)
super easy recipe thank you
Thankyou:)
tq mam am really love it
thankyou:)
Nice.. very soft... I love it😋
Perfect mudde 👍❤️
Thanks 👍
I am a follower of ur channel : tried lot of recipie s . Where can I get the stick that u were using when u were mixing for the mudde. Please let me know. Can I buy from Bangalore.
u can buy. nanu use madirodu seebe maraddu kolu manele rough madiradu
Vaishnavi Channel / ವೈಷ್ಣವಿ ಚಾನೆಲ್ thank you.
I am mandya . mandya style Ragi mudde super
Thankyou :)
Super o super madam.....
Thank you very much
Awesome
I don't know to cook mudde.. thanks for the recipe ❤️ but should we not add salt?? Am not surr
You can
Perfect ragi mudde thank you
You are most welcome
nice 👌👌👌
Thankyou :) plz share the recipe
Really super
Mudde super madam
Glad you liked it!!
Thank you Akka 😊😋
Keep watching
Thank you mam today I will try
Super
Super thank you
Thanks a lot :)
I'm recommending your channel to everyone I know. I've tried your recipes and the way you explain akka, it's just awesome. I request you to please make a website, it'll be an instant hit. Even my North Indian friends are completely bowled over by your ambur biryani!!! They asked me how can an idiot like me prepare that kind of biryani! They loved your biriyani so much that they vowed to never eat any other biriyani!!!
actually nan thumba disturb agide ivathu but nim msg nodi thumba kushiaithu. thanks a lot Sushant. namdu website ide but hack agi sakath problem agide. but soon sarimadthini.
Vaishnavi Channel / ವೈಷ್ಣವಿ ಚಾನೆಲ್ oh I'm sad you felt sad but I'm glad you feel fine now. God bless you akka. If you are going by hubli, let me know, you and your family will stay in my home. Please feel free. Have a nice evening now.
Definitely Thank you soo much
Super.
Thankyou :) plz share the recipe
Hi madam neevu ragi na hege clean madkotura adralli kallu tegiyodu hege swalpa helikodi plzz its my humble request 🙏🙏
super.😎
Happy Christmas :)
Thanks for the video.. I have a question please answer, in the beginning we take 2 tbsp of Ragi flour in 1/2 a glass of water and make a lump free liquid and then add to the remaining boiling water, what is the purpose of this procedure and why cant we directly add the entire ragi flour to the boiling water? please explain the difference.
Thanks for ur question.. if we add directly to the boiling water it may get lumps. if the flour is too nice then lumps formation is more. this procedure will increase the taste also
Thanks a lot for answering the question
its my duty
Sam S
Even I have similar question. Can we add 2 spoon Ragi flour to direct water and mix using spoon before adding entire Ragi flour?
Super mam
Nice
Thanks
mam plz Halli style ragi mudde (kavgol ragi mudde plz plz plz)
kanditha try madthini
👌👌👌👍👍
Thankyou :) plz share the recipe
Mam patre side s ge thumbha hittu anriruthe adhu mudde kattuvaga thegoyake hodre gattiyagi hogirutte astondu waste aa.
mudde thirvbekadre ne sutha thirvokobeku aga waste agalla sumaragi 1sp astu hittu waste aguthe adu common
Ma'am . Nana jote mudde kalsoke kolu ila . Adra badlu chapati latanege use madbohuda
yes
Nyc
thank u maam
super
Thankyou:)
Vaishnavi Channel / ವೈಷ್ಣವಿ ಚಾನೆಲ್ hulusoppu
Hi ma’am can you pls tel the measurements of curry leaves and methi seeds to be added for one kg ragi.
20g of methi and 1cup of dried curry leaves
Thanks a lot
Madam one cup ragi flour nalle 2 tbspn ragi flour thagobekho or extra 2 tbspn flour ?
illa 1cup nalle 2tbsp thagoli
Mam neevu swalpa meeting tegedubitri alwa amele adanna add maadi tiruvkondra. I made ragi mudde but so much was sticking to the vessel
simple neeru jasti agide, neeru(ambli) thegdidkobeku nanu mathe add madilla beku andre add madbeku sari adre bekilla. nam maneli sanje hottu ambli kudithivi so adike swalpa ambli thekothivi. onderadu sala practice adre easy agi baruthe. mudde bendilla andru kuda sticky aguthe
👌
Mam lastalli hittu stick aguthe pathrege. Mudde kattoke use madoke agalla gatti aguthe Yenu madbekhu? One more thing.usually mudde madavaglu swalpa hittu waste agutha ilva?? Pls reply mam
swalpa tuppa or oil hakidre swalpa kadme aguthe
madam stove mele itkondu mudde hittu stir madbekha. kelage itkondu madbaradha!?
hagenilla kelagitu thirvi 2nimsha simnalli ittu mathe thirvi mudde kattbahudu. stove mele ittu thirvidre ade kavnalli mudde behuthe mathe soft aguthe aste but practice irbeku
Very nice but no salt??
salt is optional u can add
👌👌
Thankyou:)
Could you please tell the ragi flour and water measurements clearly..do we have to take the flour and water in the same sized cup ?
mam ullsoppu or hulisoppu recipe gothidya mam nimge? gothidire please share madi
idea illa soumya soppu illi sigaduilla next refer madi sikidre upload madthini
Vaishnavi Channel / ವೈಷ್ಣವಿ ಚಾನೆಲ್ Ok. mam thanks for replying n suggestions. :-)
Always welcome
Pizza recipe thorsi
Sure 😊
Akki basthiro neerali mudde madod oleda?
Yes
Ma'am when to add methi & curry leaves to raggi flour
ragi powder madokintha munche. but curry leaves na chennagi dry madi hakbeku
Mam can we add salt or not?🤔
salt hakoli
Mam flame medium irbeka Low irbeka
low
easy method.
yes Thankyou :)
Tq mam
hirekayi saru heg madodu ??
helkodi mam
nimmanna akka anbahuda ?
Anbahudu. Sure upload madthini.
Vaishnavi Channel / ವೈಷ್ಣವಿ ಚಾನೆಲ್ tqq akka ☺😘
welcome
👌👌👌👌
u have uploaded herekai upsaru pls send me the link I want to make
herekai uppsaaru upload madilla soppina uppsaaru madidini same procedure soppina badlu herekai hakbeku aste.
link for:uppsaaru: th-cam.com/video/fXTDP4MkhFA/w-d-xo.html
Uppsaaru khara: th-cam.com/video/tG6kbcy67Iw/w-d-xo.html
Vaishnavi Channel / ವೈಷ್ಣವಿ ಚಾನೆಲ್ in that recipe u have used nugge sopu instead of nugge sopu I Shud use herekai. and for palya it is the same procedure I Shud follow which u have show for nugge sopu? please tell me. and in that u have used 2 types of dal Shud I use the same 2 types of dal
palya madohagilla bari herekai uppsaaru aste. nan upload madthini next time madi. ok
Vaishnavi Channel / ವೈಷ್ಣವಿ ಚಾನೆಲ್ OK mam thank u. please upload only heerekai palya for Chapati also
sure
tq
Always welcome:)
How much methi n curry leaves to be added for 10 kg ragi
50g methi and 2-3cups of dried curry leaves
Vaishnavi Channel / ವೈಷ್ಣವಿ ಚಾನೆಲ್ thank u
Vaishnavi Channel / ವೈಷ್ಣವಿ ಚಾನೆಲ್ thank u