Beetroot salad in 5 minutes

Today I am preparing a quick, healthy and, above all, tasty salad with cooked beets. You can do it in 5 minutes. All the flavors in this salad combine wonderfully, creating a unique taste and aroma. You can serve it as an appetizer or as an addition to dinner.
Ingredients:
2 pickled cucumbers
5 medium cooked beets
1 medium onion
2 tablespoons of mayonnaise or yogurt
salt and pepper to taste
Peel the onion and cut into small cubes. Transfer to a bowl and grate the cucumbers and beetroots using a coarse grater.
Season the mayonnaise with salt and pepper and then add it to the salad.
Mix everything well.
Serve the salad chilled.
Enjoy your meal!