I find this video very interesting as some of my ansesters came from Ireland to Australia. So yoj are showing me the life style my ansesters would have lived. Thank you 😊👍
Hi Shane, I grow up on a potato farm in England in the 60s and 70s and it was very similar, except we did not cut turf and ate Stunch, which was similar to Champ, but had swede in it. Some of the terms used here were different, but then again the machines and techniques had different names in other parts of England - I bet Ireland was the same.
As a my family came to Canada in the 1830’s, we always keep our Irish heritage, close to our heart. We love our potatoes! I love your videos and someday I hope we can come to the place we left in Ireland so long ago. Love your videos !
Many thanks to this channel, all re-enactors, contributors and supporters who make these videos possible. Plz keep recording the ways of the past so they aren't lost.
Thanks for the video that has reminded me of my youth, back in the late 50s I would go and stay on my uncles farm outside Wrexham in North Wales it was a market garden growing all what you see in a green grocers. He worked the land with horses and was saddened on one trip there when he told me he's bought a Grey Ferguson. Once at the farm I was glad to see the horses in the orchard and now only used for carting. As kids we would pick the small potatoes, climb ladders fruit picking, watering the horses after work, feeding the pigs, gathering eggs etc. Sundays was a walk to church, then over the bridge to England for uncle to have a pint and auntie her gin, we sat on the pub steps and sipped a lemonade.
Plates made from Boiled potatoes (“placky”) and also from Fresh potatoes (“babky”). Both are Fantastic and taste wonderfull. Great video Thanks. 💥💥🍀🕊🕊🌹👍⛲️⛲️⛲️🇸🇰
William OSullivan of Killarney has a fantastic collection of horse drawn antique farm machinery and other farming equipment and admirable skill using them.
Greetings from Montana. Thank You for the wonderful video!!! I found it very satisfying and relaxing to watch. Interesting to see that Agriculture is about the same around the world. The champ and potato bread, how wonderful. Takes me back to my grandmother's kitchen 50 years ago.
Great video, My ancestors from my Dad's side came from Ireland over to Canada, I live in eastern Ontario Canada and dream of someday going over to Ireland and walk where my ancestors did, what a beautiful country. My Dad would of loved these videos, Thanks so much for sharing
I had no interest in farming let alone farming methods of the past until one evening earlier in the year when I had nothing better to do than randomly surf through TH-cam looking for a clip on how to make potato bread (clip is included in this compilation). Ever since watching that clip and many others of yours, I always look forward to your farming videos. Thanks for posting and thank's to the person who had the foresight to do the filming (??1970's).
Cheers Mark, Its was my Dad that started filming these events in the mid 1980s.. I hope you keep following our channel as we will be uploading more full length videos over the coming weeks... All the best, Chris
We eat a close relative to Champ, Bubble and Squeak served with cold roast meat and pickles. Mashed potatoes, cooked cabbage or other greens, chopped onion fried then mixed all together and fried in butter to a golden dark brown colour. Yummy
The filming of this video is in north west area of Ballymena. I well remembering riding my bike in the area rather than going to school. I stopped at a farm field to watch the workers at their toil. I asked the farmer if I could help (stupid me) I was quickly to the farmer that I was out of my depth. The farmer was very kind and let me try at my own speed. I was given a fantastic lunch and thanked for my help. So, I understand what the children in this video experienced. Ah the early fifties, it was indeed a great time., we just didn’t appreciate it.
I absolutely love these vids about vintage farming. Now we have 8-forrow-or-more ploughs and huge machines that compact the soil and huge agribusinesses everywhere.
Interesting to see the Farming life in Ireland. It is very similar to the life I had when I grew up. I grew up on a farm located to the West part of Norway in the 1950s. That was a mixed farm, We had sheep, cows and a horse. We grew potatoes and wedgetables. We had a big forest with pinewood and plenty of birch which we cut for firewood and sold it as well.
My great uncle always said that his team of mules only needed him when they plowed, to keep the plow from tipping. Furrows always straight and perfect depth, remarkably intelligent and sensitive creatures. Plus moving slower these plow teams mostly just moved worms aside, didn't kill off a a prime source of fertility.
Just found this by accident, loved it. We had a potato pinger planter and spinner (the single vertical wheel version) and they were both used until mid 70's I don't recall ever getting the 75p per day though 😄. Both were pulled behind an MF 35. Incidently, we also had a grey fergie which my grandad bought and was the first in our village.
Wearing suitcoats to plant and harvest potatoes, how things have changed. A machine that throws potatoes into the air! How lovely. I've always done it for sport myself. Interesting old Henry Ford had so many potato specific machines!
In all my years working in the NZ bush we never ever heard let alone thought of making something so simple and tasty as your potato bread. I will be making one of these very soon, thank you for showing this simple recipe. As for the other?? ya that's pretty much a kiwi thing too but rather then using leeks I use shallots or just small onions cut up then added to the rewai mixture. I stumbled on to your show like many other as I myself am a keen small time gardener and it's nice to learn from others how they grow in their homelands. I have enjoyed your doco. I've never seen the potato harvester before but think its a great little way to dig up the whirly rewi.
My Father's ancestors are from County Kerry down in the South of Ireland, my great, great, great grandfather was conscripted by the English to build forts during the Napoleonic Wars. He came here in 1800, I found your production to be very interesting and well done.
Really enjoyed the video bought back many happy memories of my youth on my Great Aunt's farm in Ireland in the 60s and now have the receipy for potato bread yum yum my Azerbaijan friends will love it
It is not the potato that puts on the weight but what you put on the potato you eat that can add the pounds. Adding a fried or poached egg to the champ in the morning will give you the energy for the day without the adding of pounds. Doing the bread with fish with a non-buttery fish sauce or maybe some chicken with gravy for the evening meal and you would do just fine.
I remember that bell on the potato planter,I hated that bell,I think I was around 13 at time,always a school holiday job....it still beats picking up potatoes!
Many thanks for a very interesting video: the length is right (doesn't want to be much longer), the information is well researched and not TOO technical, the farming content is interspersed with the cooking , and the comparisons of how long the tasks took between the old and newer methods are fascinating. Very well put together and informative. Thanks again to all involved. May the wind be always at your back ...
Great video and really interesting content. My grandmother from county Mayo used to make potato bread but if you tried to pinch a slice she would have your fingers off... Loved that woman :)
True, but based on the clothing and the appearance of the machines that type of drive adaption was long before guards were common. Times changed for good, and bad.
This was a fun video. Never seen how potatoes are grown and harvested before. Thanks from S Arizona.where cotton is king. P.S. Those were some beautiful draft horses.
My wife used to pick and plant spuds in Carlow with her Grandad in the 1950s. He also carried ferrets in his pockets. Hard,life…very self sufficient with one horse…
Just watched a couple of your videos and subscribed. American Irish through Canada on my fathers side and I believe my ancestors were from northern Ireland. My daughter is now doing a lineage search, which is quite an undertaking because mothers side is from Germany.
Hi Lisa, Great to hear from you.. Yeah, we had put some thought into it a while back.. I had also planned to film more traditional Irish cooking videos over the summer but Covid has knocked that into touch for the time being.. Chris
Neat to watch, especially in light of what modern production in Washington State is capable of. 40+ US tons per acre, and harvesters that can dig over 1000 US tons per day.
Born and raised on a farm in Lincolnshire England. Recognised most of that as it progressed from horses to tractors etc. As a boy horses were often used as petrol was needed for the war effort . Big old things those horses and I remember one who after a food break woukd not move at all, until Dad persuaded him to move by some method best known to Dads.
Takes me back a year or two. Horses as a growing lad. Fordsons and Fergusons later on. Done my hours at 'spud bashing school holidays'. Got a few shillings for new boots, trousers, winter jumper and once and air rifle !. Simple days, seemed happy , knew nothing else really. Worked a few hours sorting when the 'tatie pies' giant clamps were opened and riddled. Did have one of those old Lister petrol engines doing the turning bit though.
Love both of the potato recipes and the first one for a morning breakfast would have some sunny side up eggs upon them and the potato bread would have either fried fish or baked fish with a fish sauce on them. I am sure that during the war that ocean fishing would have been confined to the shores with rod and reel or a hand net in the surf, but also a pond, lake, or creek fishing would have surely sufficed.
Ive ridden along a modern potato picker operating in the rich volcanic soils of the Atherton table lands of North Queensland, Australia. One machine could pick a 40,000kg load for my B-Double truck in about 2 days. Then I had just 48 hours to get the load to Sydney markets, 2400 km's away. In the plus 30C temps it was important to not delay, otherwise the potatoes sweat and go moldy making them a total loss.
we always had a problem with colorado potato beetles which were ravenous and seemed to appear out of thin air .... either they aren't present in Ireland or some remedy has been found
I've watched a few of the videos on your channel. After enjoying EVERY video I've watched, I had to subscribe to the channel! Great work, & we're anxious to see what the future holds for videos here!
Always nice to see independent farmers with the ability to earn a living, old school. Today's genetically modified, corporate owned produce is a sin with small independent farmers getting squeezed out, unable to work on the farmer equipment technology.
I walked the Kerry Way from Killarney to Kenmare on the walk my way was blocked by one of those cart horses,she could smell mint sweets in my pockets and after I’d fed her she let me pass. The farmer who was close by said “she can smell your sweets” She let me pet her beautiful Irish cart horses..
There is something to be said for the hard constant work involved to grow food in the fields and then cook it in the kitchen. People didn't have time and were far too tired to be up to no good in older times as they are in the 21st century. Genesis 2:15 ~ "The Lord God took the man and put him in the garden of Eden to work it and keep it."
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As a child I used to watch this video on VHS cassette with my grandmother.
Thank you for a delightful memory.
I find this video very interesting as some of my ansesters came from Ireland to Australia. So yoj are showing me the life style my ansesters would have lived. Thank you 😊👍
I grew up in Ireland, we picked potatoes, cut turf, won hay, and ate Champ, it was a great way to grow up, great video!
Lucky guy.
Hi Shane, I grow up on a potato farm in England in the 60s and 70s and it was very similar, except we did not cut turf and ate Stunch, which was similar to Champ, but had swede in it. Some of the terms used here were different, but then again the machines and techniques had different names in other parts of England - I bet Ireland was the same.
@@wisepranker England - potato - Ireland not go well in same sentence
As a my family came to Canada in the 1830’s, we always keep our Irish heritage, close to our heart. We love our potatoes! I love your videos and someday I hope we can come to the place we left in Ireland so long ago. Love your videos !
Watching this in Edinburgh 😊
Many thanks to this channel, all re-enactors, contributors and supporters who make these videos possible. Plz keep recording the ways of the past so they aren't lost.
Thank you
I just discovered this collection of videos. I really enjoyed the incorporation of the country cuisine and the perspective from the women of the farm.
Thanks so much Michael
Thanks for the video that has reminded me of my youth, back in the late 50s I would go and stay on my uncles farm outside Wrexham in North Wales it was a market garden growing all what you see in a green grocers. He worked the land with horses and was saddened on one trip there when he told me he's bought a Grey Ferguson. Once at the farm I was glad to see the horses in the orchard and now only used for carting. As kids we would pick the small potatoes, climb ladders fruit picking, watering the horses after work, feeding the pigs, gathering eggs etc.
Sundays was a walk to church, then over the bridge to England for uncle to have a pint and auntie her gin, we sat on the pub steps and sipped a lemonade.
No fake news here and an authentic fine farmers wife!
No John, just good old Irish farming videos.... Thanks for dropping a comment.
I would someday very much love to visit Ireland. I love the part of the elderly lady cooking. It was good to have her in there.
Plates made from Boiled potatoes (“placky”) and also from Fresh potatoes (“babky”). Both are Fantastic and taste wonderfull. Great video Thanks. 💥💥🍀🕊🕊🌹👍⛲️⛲️⛲️🇸🇰
William OSullivan of Killarney has a fantastic collection of horse drawn antique farm machinery and other farming equipment and admirable skill using them.
Greetings from Montana. Thank You for the wonderful video!!! I found it very satisfying and relaxing to watch. Interesting to see that Agriculture is about the same around the world. The champ and potato bread, how wonderful. Takes me back to my grandmother's kitchen 50 years ago.
I enjoy your channel all the way from Alabama, USA. Love the videos.
With the name Butler, my Irish ancestry could have been potato producers. They fed their country and far beyond. Thank you for sharing.🇺🇸🇨🇮
Great video, My ancestors from my Dad's side came from Ireland over to Canada, I live in eastern Ontario Canada and dream of someday going over to Ireland and walk where my ancestors did, what a beautiful country. My Dad would of loved these videos, Thanks so much for sharing
My mouth watering watching the
The potato sorting
I don't know why but these videos are so interesting and I'm not even Irish
I had no interest in farming let alone farming methods of the past until one evening earlier in the year when I had nothing better to do than randomly surf through TH-cam looking for a clip on how to make potato bread (clip is included in this compilation). Ever since watching that clip and many others of yours, I always look forward to your farming videos. Thanks for posting and thank's to the person who had the foresight to do the filming (??1970's).
Cheers Mark, Its was my Dad that started filming these events in the mid 1980s.. I hope you keep following our channel as we will be uploading more full length videos over the coming weeks... All the best, Chris
Thanks SO VERY MUCH for sharing these wonderful videos! After watching Rosemary cooking..I subscribed before the end.
I enjoy videos like this one they are very interesting
From a little town Northern New Mexico.
A nostalgic look back at a lifestyle of hard work yet gentle, compared to today's hectic, confused and soulless rush.
Fascinating. It's incredible what brilliant & creative minds can come up with.
I especially enjoyed the potatoes recipes- love to see more of those.
So true!
We eat a close relative to Champ, Bubble and Squeak served with cold roast meat and pickles.
Mashed potatoes, cooked cabbage or other greens, chopped onion fried then mixed all together and fried in butter to a golden dark brown colour. Yummy
30:35 yes, but wild boars come in the night and eat it all up?
The filming of this video is in north west area of Ballymena. I well remembering riding my bike in the area rather than going to school. I stopped at a farm field to watch the workers at their toil. I asked the farmer if I could help (stupid me) I was quickly to the farmer that I was out of my depth. The farmer was very kind and let me try at my own speed. I was given a fantastic lunch and thanked for my help. So, I understand what the children in this video experienced. Ah the early fifties, it was indeed a great time., we just didn’t appreciate it.
Enjoyed
I absolutely love these vids about vintage farming. Now we have 8-forrow-or-more ploughs and huge machines that compact the soil and huge agribusinesses everywhere.
Interesting to see the Farming life in Ireland. It is very similar to the life I had when I grew up. I grew up on a farm located to the West part of Norway in the 1950s. That was a mixed farm, We had sheep, cows and a horse. We grew potatoes and wedgetables. We had a big forest with pinewood and plenty of birch which we cut for firewood and sold it as well.
THANKS,VERY EDUCATIVE
My great uncle always said that his team of mules only needed him when they plowed, to keep the plow from tipping. Furrows always straight and perfect depth, remarkably intelligent and sensitive creatures. Plus moving slower these plow teams mostly just moved worms aside, didn't kill off a a prime source of fertility.
Just found this by accident, loved it. We had a potato pinger planter and spinner (the single vertical wheel version) and they were both used until mid 70's I don't recall ever getting the 75p per day though 😄. Both were pulled behind an MF 35.
Incidently, we also had a grey fergie which my grandad bought and was the first in our village.
I spent many many days spraying crops with one of those copper sprayers. 1960s
Wearing suitcoats to plant and harvest potatoes, how things have changed. A machine that throws potatoes into the air! How lovely. I've always done it for sport myself. Interesting old Henry Ford had so many potato specific machines!
In all my years working in the NZ bush we never ever heard let alone thought of making something so simple and tasty as your potato bread.
I will be making one of these very soon, thank you for showing this simple recipe.
As for the other?? ya that's pretty much a kiwi thing too but rather then using leeks I use shallots or just small onions cut up then added to the rewai mixture.
I stumbled on to your show like many other as I myself am a keen small time gardener and it's nice to learn from others how they grow in their homelands.
I have enjoyed your doco.
I've never seen the potato harvester before but think its a great little way to dig up the whirly rewi.
My Father's ancestors are from County Kerry down in the South of Ireland, my great, great, great grandfather was conscripted by the English to build forts during the Napoleonic Wars. He came here in 1800, I found your production to be very interesting and well done.
Really enjoyed the video bought back many happy memories of my youth on my Great Aunt's farm in Ireland in the 60s and now have the receipy for potato bread yum yum my Azerbaijan friends will love it
Oh for chissake, I'm trying to diet and now I want some champ and potato bread. Thanks a lot. :)
It is not the potato that puts on the weight but what you put on the potato you eat that can add the pounds. Adding a fried or poached egg to the champ in the morning will give you the energy for the day without the adding of pounds. Doing the bread with fish with a non-buttery fish sauce or maybe some chicken with gravy for the evening meal and you would do just fine.
I remember that bell on the potato planter,I hated that bell,I think I was around 13 at time,always a school holiday job....it still beats picking up potatoes!
Many thanks for a very interesting video: the length is right (doesn't want to be much longer), the information is well researched and not TOO technical, the farming content is interspersed with the cooking , and the comparisons of how long the tasks took between the old and newer methods are fascinating. Very well put together and informative. Thanks again to all involved. May the wind be always at your back ...
Rosemary Kennedy looks to be an excellent cook. I'm going to try her potato bread recipe!
Willie Shannon legend
I am f I am from Irish dissent I appreciate this video. My grandma last name is Lacy
I am definitely going to try that recipe. Looks and sounds delicious😊👍👍
Great video and really interesting content. My grandmother from county Mayo used to make potato bread but if you tried to pinch a slice she would have your fingers off... Loved that woman :)
I still make and lovingly enjoy my mashed potatoes the way she makes them. Yumm🥰
I grew up with all this heaven on earth old ways gods way
Thanks for commenting Anthony
Class
Great to see how things were done the old ways. No need for gym workouts!
29:09 How NOT to run a PTO shaft (Spinning guard)
Thanks for the comment Fintan..
True, but based on the clothing and the appearance of the machines that type of drive adaption was long before guards were common. Times changed for good, and bad.
This was a fun video. Never seen how potatoes are grown and harvested before. Thanks from S Arizona.where cotton is king.
P.S. Those were some beautiful draft horses.
My wife used to pick and plant spuds in Carlow with her Grandad in the 1950s. He also carried ferrets in his pockets. Hard,life…very self sufficient with one horse…
Canada loves you
I done that work 60 years ago. Hard Timees.
Just watched a couple of your videos and subscribed. American Irish through Canada on my fathers side and I believe my ancestors were from northern Ireland. My daughter is now doing a lineage search, which is quite an undertaking because mothers side is from Germany.
Fish and chips sounds pretty good actually
Good potatoes. Great life.
Absolutely fantastic content! Completely enjoyable on every level! ......have you ever thought of compiling a recipe cook book?
Hi Lisa, Great to hear from you.. Yeah, we had put some thought into it a while back.. I had also planned to film more traditional Irish cooking videos over the summer but Covid has knocked that into touch for the time being.. Chris
Neat to watch, especially in light of what modern production in Washington State is capable of. 40+ US tons per acre, and harvesters that can dig over 1000 US tons per day.
Trump does
Born and raised on a farm in Lincolnshire England. Recognised most of that as it progressed from horses to tractors etc. As a boy horses were often used as petrol was needed for the war effort . Big old things those horses and I remember one who after a food break woukd not move at all, until Dad persuaded him to move by some method best known to Dads.
The commentary makes it interesting
Takes me back a year or two. Horses as a growing lad. Fordsons and Fergusons later on. Done my hours at 'spud bashing school holidays'. Got a few shillings for new boots, trousers, winter jumper and once and air rifle !. Simple days, seemed happy , knew nothing else really. Worked a few hours sorting when the 'tatie pies' giant clamps were opened and riddled. Did have one of those old Lister petrol engines doing the turning bit though.
Love both of the potato recipes and the first one for a morning breakfast would have some sunny side up eggs upon them and the potato bread would have either fried fish or baked fish with a fish sauce on them. I am sure that during the war that ocean fishing would have been confined to the shores with rod and reel or a hand net in the surf, but also a pond, lake, or creek fishing would have surely sufficed.
Golden knowledge .thank GOD for the information age .unavailable to your average bear .thanx
Ive ridden along a modern potato picker operating in the rich volcanic soils of the Atherton table lands of North Queensland, Australia. One machine could pick a 40,000kg load for my B-Double truck in about 2 days. Then I had just 48 hours to get the load to Sydney markets, 2400 km's away. In the plus 30C temps it was important to not delay, otherwise the potatoes sweat and go moldy making them a total loss.
The gentleman at 6:04 gets ‘Best Dressed at a potato farm’.
Love this, so interesting!!
Thanks Benji
we always had a problem with colorado potato beetles which were ravenous and seemed to appear out of thin air .... either they aren't present in Ireland or some remedy has been found
Love film would. Love more thanks.
🇮🇪 🇸🇴 nice
I've watched a few of the videos on your channel. After enjoying EVERY video I've watched, I had to subscribe to the channel! Great work, & we're anxious to see what the future holds for videos here!
Nice tuber from South America
Awsome veedio
Verry good
Thank you James..
Marvellous. Somewhat sad that the folks in Manchester have to eat the soggy ware.
Keep going, you’re doing great
All of thisis Lost n Gone 2022 I reland Wasn't Passed onto my Generation Too Late Now
So, because Ford & Son changed to green, is that why John Deer Green is so significant?
I gained half a stone just *watching* the making of champ!
Back in the day remember it well back breaking good people though best chips in world fresh boiling of the park
Always nice to see independent farmers with the ability to earn a living, old school. Today's genetically modified, corporate owned produce is a sin with small independent farmers getting squeezed out, unable to work on the farmer equipment technology.
There's nothing more Irish than spuds and butter
I walked the Kerry Way from Killarney to Kenmare on the walk my way was blocked by one of those cart horses,she could smell mint sweets in my pockets and after I’d fed her she let me pass. The farmer who was close by said “she can smell your sweets” She let me pet her beautiful Irish cart horses..
Beautiful, Intelligent animals... Thanks for the comment..
Thanks daddy. !
30:35 yes, but wild boars come in the night and eat it all up?
Those that relied on meat eating starved. Those that relied on the potato lived and were healthy. 11:02
Seamos felices.
11.55 Ivor Cummings , that is why you are so busy !
Master? Wow.
There is something to be said for the
hard constant work involved to grow food in the fields and then cook it in the kitchen. People didn't have time and were far too tired to be up to no good in older times as they are in the 21st century.
Genesis 2:15 ~ "The Lord God took the man and put him in the garden of Eden to work it and keep it."
I show this to my grandad he loved it but
I’ll make potatoes for dinner..just an idea I got randomly somewhere
Loads of these "potato farmers" here in croydon 🥔 🚜
cant bet the spuds
For sure!
Needs more salt
Man I bet she can cook ,make a man 500 pounds but happy as can be ,
Har du poteter og ståltråd så er berget
interesting video although can't watch the whole film due to too many commercials....
I love it , but I wish they could come up with a nother way to pick up potatoes.
Too many commercials for me. Always interrupting the story! :(
Thanks for commenting Johnnie, we always welcome feedback from our subscribers
That’s a grand pot of spuds
Tis indeed Paddy, thanks for dropping a comment..
"producing the Mc.fordison"
Great At Last Irish Videos on Utube i was n other countries so Long on utube Go Raibh Maith Agat Sl'an More Please Brian Cork