How To Make Puerto Rican Beans In 20 Minutes!
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- เผยแพร่เมื่อ 28 ก.ย. 2024
- Hi chefs !
Here’s a quick recipe on how to make Puerto Rican style beans in 20 minutes ! Beans are a staple in the Puerto Rican culture . Can’t have rice with out beans LOL! Hope you enjoy this tasty quick recipe 😊!
Ingredients:
Canola Oil (Thin layer enough to cover the bottom of your sauce pot & or 3 table spoons)
2 Cans of Pink Beans (use kidney beans if they don't have pink beans) Do not drain beans.
1 pack of Goya flavor (either pork or chicken)
2 packs of Sazon Goya (with Cilantro y Achiote- make sure its this kind!!)
3 Tablespoons of Goya Sofrito
3 Tablespoons of Goya Recaito
Half Can of sliced potatoes-Feel free to use real potatoes.
The spices listed below are to taste. If you unsure, start with 1 table spoon of each (except the cumin) and taste as you go. Just be careful with the adobo for it has salt in it.
Cumin Powder-1 teaspoon or to taste
Dried Oregano-1 tablespoon or to taste
Black Pepper- 1 tablespoon or to taste
Dried Cilantro Leaves-1 tablespoon or to taste
Adobo of your choice ( I like the brand Knorr)-1 tablespoon or to taste
Onion Powder-1 tablespoon or to taste
Garlic Powder-1 tablespoon or to taste
Let’s be chef buddies !
Instagram : @cookingwithkellymichelle - แนวปฏิบัติและการใช้ชีวิต
I made your recipe last night. And those beans were delicious. I'm from NYC so I know good spanish pinto beans. This might be the best I ever had. My man went back for seconds. Thanks for sharing. ❤ SN: I used butter nut squash instead of potatoes.
@@SheffneyIsh Woww!!!!! I’m Speechless!! I’m so happy!!! Thank you so much for trusting me with your kitchen. It means a lot to me 🫶🏻🩷 the butter nut squash sounds like an amazing addition. I gotta try that 😍
@@CookingwithKellyMichelle new subscriber. Will be trying more of your recipes.
@@SheffneyIsh thank you 😊 🫶🏻🩷
i made this today for the first time and it came out amazing. love how simple and easy these directions were to follow. i did use real potatoes instead of canned
Hi Leanna ! Thank you so much for trusting me!! I am so excited to hear this! This is why I really wanted to make this video. Puerto Rican cuisine doesn’t need to be difficult. It can be easy and delicious 😋 hope you try my other recipes, enjoy !
When I seen you didn’t wash the beans before hand I knew my abuela was saying que carajo 😂🤣
JD Rivera LOL nope I need all that bean juice in there lol
Cooking with Kelly Michelle it looks great though I was definitely going to try that recipe out but with washed beans 😂 my abuela always made us wash beans and rice before they cooked
What kind of beans did you use?
Living in Texas, everything is for the Mexican culture but my kids love Puerto Rican rice and beans and I mean LOVE!!!
Hi bill ! Thanks for watching :) I used pink beans but you can use small red beans, red beans, kidney beans, and or pinto beans. Hope this helps ! Good luck bill :)
I had everything BUT the onion powder and oregano and red beans so I did garlic powder, Italian seasoning (a tiny bit) and using pinto beans ik it's not the right way but it's what I had and the flavor was just the same 🥰
yayyy thank you for trusting my recipe. I never tried Italian seasoning but i bet it tasted amazing!
@@CookingwithKellyMichelle it tasted great!!! can't go too heavy on it tho or it takes over 😰
Thank You, Ever So Much ❤️...
You’re welcome !! Thank you for trusting me in your kitchen 💗
Yum
Just finished on my end
Thanks for the video im trying to make this recipe for my Puerto Rican girlfriend on her bday but you keep on saying to season it to taste. This is the first time im making this and eating this i don't know what it taste like. Please be more specific.
Hi there ! Thank you so much for trust me to cook for your Puerto Rican girlfriend! She’s going to love it 🥰 I apologize I wasn’t specific enough. Puerto Rican beans are supposed to be full of flavor. You’re supposed to taste the cumin you’re supposed to taste the oregano you’re supposed to taste the salt. Etc I would suggest starting off with a teaspoon of each seasoning. I always suggest this way because you can always fix by adding more seasoning but you can never go back once it’s too salty lol if you are going to use a flavor packet still use one flavor packet and still use two packs of Sazon. Make sure to buy the Sazon with Culantro y achiote. All of these items can be purchased at Walmart or local store. If you have any more questions I’m here to help this is what my channel is all about 😀 hope this answers your question.
Thank you this does help out a lot I'll keep you updated on how it goes and if she likes the b day dinner
Awesome ! Can’t wait to hear it 😀
Thank you for the recipe my girlfriend loved it!!!!!!
@@bdawg8433 awww yayyyy!! Amazing 🤩 thanks again for trusting me! Happy cooking 🧑🏽🍳
My ex would be sooo happy if I made this hahaha
Omg marry me,,
This is a great recipe! I use it every time I make Spanish rice. Great job, and thanks for posting! 😊
Awww awesome I’m so excited to hear this! ❤️❤️❤️ thanks you for trusting my recipe!
Thank you so much for this! I’ve been searching for one that doesn’t use tomato sauce, and I made this the other day! It came out so good I’m making it again for my parents for NYE dinner :) Thank you again! I love Hispanic food, the bodega around the corner food is sooooo good! NY food is simply the best!
Lakesha Pitts wow I’m so honored 🥺💕 thank you for trusting me to feed your family ! This made me so happy ! Thank you so much for your support. I hope you can try some other dishes soon . Have an amazing new year with your family ! BTW let me know what your parents think too LOl much love 💕
What are the red d green sauce in the beginning
Sofrito n recaito. You can find it in the Goya section at your grocery store.
LMAO!!! Yoooooo get rid of that oregano and buy a new one...that plastic leaked into the oregano...😂😂😂😂 it’s not even that expensive
you leave my oregano alone !!!!🤣🤣🤣🤣
Never knew potatoes came in a can
I made this months ago and lemme tell yall... FIRE! i am not Puertorican but it tastes just like the restaurant in my town 🤤 and all the manyyyy homemade ones I had. Maybe better than some. Im making some tonight with grilled salmon and plantains.
Oh my goodness thank you so much for the kinds words 🩷 they mean alot! I just wanna help others make great food for themselves, family and friends. I always make rive and beans with salmon. It hits every time lol hope you can try my other recipes too! Thank you 🫶🏻
I'm new to Puerto Rican cooking but am learning cause my partner is from there and loves his country's food. ( And I like it too).
I love how you made this (without tomato sauce) and am making it tonight. Thank you sharing this. Can't wait to see your other videos.
I do make and use my own sofrito
Diane, thank you so much for trusting me with your family 😀 I’m sensitive to tomato so I try to not use it. Thank you for watching 💕 let me know how it turns out plz!!
I’m relearning how to cook the puerto rican food I grew up with without using Goya products.
Hp
Made this tonight and it's so good! I used fresh sofrito, 1tsp each chicken buillon and tomato buillon powder. Thank u for sharing.
Yayyyy Tanya ! So good to hear ☺️ I love your additions I’m sure it came spectacular😍Thank for you trusting me & thank you for the support 💖💖
I’m sorry but the bullion is a must in my book 🙂
💖🙏👍🙏💖
The only thing I didn’t have was the potatoes, but it came out good
Thank you so much for trusting me 😍
Is okay for me to make this without potatoes?
Hi there ! Yes it is okay. Hope you enjoy it 😀
I cringed with the bean juice 😫
Don’t knock it till you try it 😉
Shout out to the ladies who knew how to cook and the young ones as well, being a Purto Rock it was the go-to, Rice and Beans will be my last meal on this earth if I can help it!!!
When did you add the goya chicken flavor? 🤔
Please type in your ingredients on the description section.
I noticed you didn’t add tomato sauce, am I right? Do they still thicken?
lovestrawberry summers hi ! Yes that is correct . I did not use tomato sauce . Unfortunately I can’t eat tomatoes. But it still thickens up because I used to the bean juice that came in the can.
I can’t eat a lot of tomato * bad heat burn lol
@@CookingwithKellyMichelle Thanks for your reply! I was wondering about tomato sauce for a long time now because I noticed when I used to add too much I didn’t like the taste of my beans and when I use less tomato sauce I think they taste better. Watching your video encourages me to try it without the sauce. I will let you know. Thank you!
lovestrawberry summers -to me ,too much Tomato sauce can taste acidic if you know what I mean. Lol Yay I’m glad to hear that! Definitely let me know how it goes. Thanks for watching ! I appreciate the support.
I'm gonna try this. My dad is Puerto Rican, I grew up with these types of meals but I never learned and I'm getting back to my roots and showing my little girl how to cook now
Thank you so much for trusting me to help feed your family 💖💖💖
Thank you for this recipe it was quick easy & delicious... my children in here licking their plates 😅 gracias mamita
Awww yayyy this comment warmed my heart ❤️ so glad the kids got to enjoy it. Thank you for trusting me with your family. 😍😍
no tomato sauce ?
I’m so excited to try this today, for the first time. I love how straight to the point this video was. Thanks
Thank you so much for the love ! How did it turn out !?
Love how easy you made it for me!! Thank you 😊
Aw yay😄 thank you for trusting me!! I appreciate it❤️ enjoy 😉
@@CookingwithKellyMichelle seriously the best recipe yet and I wasn't really a beans type of girl lol. Also I added sweet potatoes to mine since that's all I had on hand and it's just super delicious !!! Thank you again 😋☺
WOW REALLY??! Thank you so much 🥺 that means so much to me. this is what my channel is all about! I want to share delicious easy recipes so everyone can enjoy 😊 if you try any other recipes let me know. Thank you❤️❤️❤️❤️❤️❤️❤️
@@CookingwithKellyMichelle I sure will love. 💛💛💛💛💛💛
Thanks for the video ❤️❤️🤍💙
You’re welcome , Yevette 😊 thank you for checking my video out. 💖💖💖
Puetoricans We cut are potatoes up i dont know bout can potatoes sheesh
Actually,Puerto Ricans can do what they want
Facts cause my momma sure is 100 % Puerto rican
@@CookingwithKellyMichelle 🤣🤣
Need measurement of seasoning. Please
Seasonings are to taste. If you don’t know how to season to taste I’d suggest Starting with 1 teaspoon of each season. Taste your sauce throughout the cooking process to see if you want to adjust to your liking. Thank you for watching 😃😃😃
Thank you
Outstanding recipe and video!
This looks absolutely delicious!😋
Thank you for sharing.
Thank you so much, Ann Jean 💖☺️
Girl u need to make a list of ingredients in the bio please thank you
Okay I’ll keep that mind thank you for the feed back !