CANNING - Important MCQs | Food Technology MCQs for Kerala PSC Food Safety Officer Exam

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[@nakulknikhil2775]

thank you

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[@sreejitsivan]

Thank you sir

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[@anjitharasheed269]

Sir..why ques 2- B option?

[@ashaima895]

To prevent can corrosion um answer ayitt varoole

[@FoodTech360]

Removing air from the can in the canning process is essential because it helps create an anaerobic environment, which prevents the growth of aerobic bacteria and molds that require oxygen to survive. This process improves food preservation by reducing the risk of spoilage. Additionally, it can help prevent oxidation, which can affect food quality but isn't the main reason for air removal.

[@sweetsiesher2509]

Sir so no logical and mathematical question would be there ?

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@@sweetsiesher2509 No, Only as per the new syllabus ✅

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