Filipino Food USA vs Japan - Eric Meal Time
ฝัง
- เผยแพร่เมื่อ 28 ก.ย. 2024
- ►Check out MamiSue on Instagram: / mamisue
►GRAB A T-SHIRT? teespring.com/...
Use Promo Code: ERICSURF6 for 10% off at checkout.
►Instagram: Follow for Day in the Life Japan cool stuff: / ericsurf6
►Support my work on Patreon (Reward Levels: Post Cards & Snack Packs): / ericsurf6
►SUBSCRIBE for New Videos EVERY Wednesday & Saturday & Surprise Videos too: www.youtube.co....
----------
To enter the Giveaway for your chance to WIN a Get Some Snack Pack, Comment on this video. Three Winners will be announced in the video description of the next Eric Meal Time.
See contents of the Prize: • GET SOME SNACK PACK / ...
----------
Lezzgo! It has been a long time since Eric featured - on spotlight - Filipino food! Explosion of flavors! Love it!
We need more Filipino food. It looks good, I want to try it so badly. Love the comparison videos.
Oh goodness it all looks delicious! Watching Jules be so happy was a real treat!
Love that you can get so many different kinds of cuisine in Japan! 👍🏽
Eric eating the vinegar soup over the rice looks like a smart move. The kare kare chicken and the bbq meat from the US meal were my favorites. I was eating a salad and would have liked to reach out and partake. :)
I've never had Filipino food in fact I've never seen a place selling it but I'm wanting it. It looked pretty good. I shall search for a place in the Netherlands.👍🏴🇳🇱
Make it yourself my man.. Just find a Filipino cooking channel and follow their instructions..
The perfect way to start off my day. Ty Eric love these duo videos between Japan and USA.
Good to see your older son in the U.S make it onto the channel like this. When I was watching you the other day I was thinking about him wondering what he was doing/ how he's doin.
I just ate lumpia Shanghai for the first time last week. It was really delicious!
I love how hyped Jules is for the food 🇵🇭. Also, Sinigang is tamarind base not vinegar. Hehe.
The Dude's Got It is right that Julie usually complains and puts down other cultures' foods, but in this one, she thought everything was great. She did not hide this fact, but it was annoying to watch.
Sinigang is a sour soup that uses tamarind or iba-iba (which is a sour fruit found in the Philippines) to make the soup sour and you can have with it either pork, beef, chicken, seafood or just plain veggies.
Realy love the vs series. This looked awesome, and your company was great!
The purple in halo halo is not sweet potato but "Ube"😁 its a purple yam which originated in the PH but you can find it in some parts in the world now.It has a distinct natural purple color and flavor and one of all Filipino fav ingredients to use in some dish and dessert.😁
So much meat! Love the look of Filipino food, wish there was some where I live. I've only tried Adobo, but would love to try more dishes when I get the chance!
I want to hop on a plane to CA as soon as the pandemic settles down! The food from CA looked like food from home (Hawaii) & I miss home now! The Kare Kare, BBQ Meats, Lechon Kawali, along with the Bagaong is making my mouth water! Where I am now we don't have Filipino restaurants so I have to live vicariously through you all. As for the food from Japan, The Sinagag Soup & Lumpia Shanghai looked delicious. Filipino food should be salty, sweet, sour, bitter, it's suppose to touch all the taste buds in your mouth & so you leave with a full belly & a great big smile! Thanks for the video. Look forward to next adventure!
My friend is half Filipino and she makes the best lumpia ever...🤗🤗
Dudes got it really surprised me when he slapped on the shrimp paste on the Kare kare haha awesome!!
Loving the collabs.wonder what’s next cannot wait.
I can’t wait to be able to get back to Tokyo soon! #getsome
Haven't eaten Filipino restaurant food and home cooked, since leaving California in 2015. Missed it so much, I started preparing my own! So far, have cooked up Chicken Adobo, Pancit, and Lumpia, of course... can't have enough Lumpia! 😁
The food looks really good. Can’t say I’ve seen a Philippine restaurant anywhere. But then again I don’t live near a large city.
filipino food is very interesting, it's probably the most diverse southeast asian food since it draws together elements from so many surrounding countries as well as the usa. but yes, filipino restaurants seem to be hard to find, there are a few in the seattle area and we have one jollibee location. seems really odd because i run into filipino people everywhere around here....
@@marzsit9833 I’m in Ohio so maybe I could find something in Cleveland or Columbus? I’ll have to look.
It’s so cool that there are so many different cuisines there in Japan. That food looks fantastic 😍😍😍😋
I love how excited Jules was for this meal.
awesome GET SOME! thanks for the share! stay awesome!
filipino foods are trying all the flavor blend in ... salty..sweet...sour ... savory ..bitter some times.... thats why it might be over whelming ...thats where the rice comes in... rice will help to mellow it a bit..and we have alot of dipping sauce and "atsara"(pickles) (most common is made of green papaya) so when it is serve with dipping sause or side dish,use it,its part of the dish.. and always eat with a spoon .. spoon on the dominant hand,fork to guid as much rice and dish to the spoon so you can taste all the flavors as much as you can..filipino meats are cooked really tender,it should be easily cut buy a spoon, if you cannot cut it with a spoon,the cook failed you .. the filipino secret of tender flavorful meat is "gisa" and "sangkutsa" (cooking technic)
Thank you all for the great dining adventures, food look amazing too. Be well and Get some !
The yellow stringy strip is candied jackfruit :)
Mabuhay filipino food try this eric
i see july so excited to eat phlippino food
16:58 Thats not sisig thats called bopis. Is that girl filipino?
I’ve never tried Filipino food, everything looked delicious.
In General Filipino food is a 5 out of 6 for me. The cons are its normally heavy because rice is a must and it tends to be repetitive with most main dish being somewhat Vinegar base sweet and greasy. The pluses are well its very tasty addictive and personally a great food for parties since its really fun to eat specially their legendary PIG called lechon.
Looks great, pancit and Adobo are the dishes to get
Really like these vs videos. Great content!
If you ever have the chance to try out Indo-Chinese food, I suggest it. It's a mix of Indonesian and Chinese and sometimes influences from Vietnam. Nasi/Bami Goreng, Sate, Loempia, Peanut Sauce, etc...
i love asian food Filipino and Japan and Korean
Filipino fan here!! keep making delicious contents Eric!
Food looked amazing
Jules waving those BBQ sticks around.. she looked ready to direct a symphony LOL
Great show, Eric!👍👍👍
I don’t like liver or intestines but I would probably try the curry thing Kent was eating and also the pork rolls that Eric was eating. The shaved ice looked pretty but very watery. Nice to see something different. 😊
Is curry made in peanuts?
It all looks nice will be looking to see if we can find a place that serves it here x
It's lit yo! Haha love the new ratings. Looks delicious! I love saucey vinegary stuff.
Dude certainly liked the curry .He's just like Eric with his huge bites .Tbf Jules can hold her own eating
Looks delicious! Would love to try it, especially the bbq meat on a stick!!!!
All the food looked amazing & tasty!!
That beard has a power lvl of over 3000!!!!
Jules so excited, you can tell she's looking forward to this one, I bet this takes her back to childhood.👍🏼👍🏼👍🏼👍🏼
I Love halo halo... Just mix.. Then you can eat.. 👍🏻👍🏻👍🏻
Never had Filipino food but it looks amazing
hi Eric, " food look's really good, ive been
wanting to try Filipino food " yum !
Oh my~ she is pretty Japanese lady
I am going to try and find a Philippine restuarant and give the food a try. It all looked hood.
I'm not sure if they're eating sisig, it looks like Bopis to me.
Love Phillipino food.
Halo halo: Banana, langka, sweet potato, Ube❤️
Thank you so much for trying our food . ❤️
get some!!
I love to have it with bottle of San Miguel…
Snack pack!!
She is every girl ever! Ha!!! When she looked at them and handed him the ugly one and said here take this one I died laughing... I am always doing this. The guy always gets the ugly food! Bahahaha
The way she talks about the food she must be Filipino
Not feeling the son and gf ......meh............
The Japan vs US comparison videos are great! Keep up the great work!
Bring back megabrain fire Julie 👍 she talks everyone else’s food down but being it’s food from her home it’s the greatest in the world. 🙄
I really wish Eric would shave off that terrible beard.
Wow! Interesting content as always! The fruit you were trying to identify is jackfruit. Btw, traditionally people don't put peanut butter in kare kare. People use ground nuts, ground rice (glutinous or not), and achuete or annatto powder. But now people use peanut butter bec. it's more convenient 😉😅🌺
I'm so excited! Thanks Eric for all the wonderful content you give us!
That all looked good . Wish we had more places here like that. The beard is coming along soon you will be the replacement for zz top singer Eric
I haven't had Philippino food for years, I really miss it.
I used to have some Philippine neighbors and friends when I was stationed in Gila Bend Arizona.
Never a boring bite of food.
Thank you for your service sir ☺
the one Jules had is actually not sisig but its bopis, i think. sisig doesnt have tomato sauce in it, and its made with pig's ears and cheeks, bopis is the one thats made with the innards... sisig is the one Eric had on the sizzling plate...
Awe, no Live Chat today. :(
Still enjoyed this hunger pain of a video though. :) 🔥
#TeamGetSome 🤙🏽🤘🏼
I don't think we have Filipino food here, which is unfortunate, because that looked delicious. Using every part of the animal you kill should be normal.
Oh yeah, love me some Filipino food 👍
Filipino food star of the show snack pak get some
Great video Eric, Dude and Jules! Also great filming once again from Andy! :)
Where is the dinuguan?
Jules and Dudes got it have truly convinced me to try some Filipino food. Its amazing how Eric finds all these good restaurants.
*SHAVE*
Love the videos bud all the way from new Hampshire usa
looks pretty freak n amaizballs
Should have had the restaurant bring you more cups of sauce. No worries on the double dipping then.
I will have to try Filipino food.
My aunt is Filipino and she and her dad would always make Lumpia for parties nd get togethers. I have now been making them for a decade and they are sooooooo good! Love me some phansat and rice cakes too.
@@Koji-888 Ground pork, beef or a combo. Shredded carrots, bean sprouts, onion, garlic, seasonings. Wrapped in specific lumpia wrappers. They are very thin and produce a very light, flaky, and crunchy bite. Deep fry in peanut oil. We freeze hundreds at a time in gallon ziplocks. So good!
I really liked this video, you all seemed to be enjoying the meal. Not only because of taste, it seemed like homey comfort for some and exciting and adventurous for others. Jules looked so very happy and content. I felt it with her.
You are so wholesome.... yu can so tell that hes your kid ..... making me cry
That’s one of my favorite things when I get pha is the egg rolls love the egg rolls
Ken when are you and Jules going to get married?What kind of foods would you have? And will Eric have it on u tube? Will it be a 6 Eric heads score? And will we ever get to see Eric’s wife ever? The Mystery continues???
I never really tried phillo food love to try it!!!!
P.s looking foward to the fresh John and Eric meet up vid man!!! #GETSOME!!!!! 👍🤙
I visited the Philippines while in the Navy.
Did you take anything hime with you… asking for a friend
@@nordicblood8470 only great memories.
"I never smelled something like this before..." hahahahahahhaha
It was unique seeing someone eat Filipino food with chopsticks as Filipinos don't use them. (I was born in the Philippines.)
@@Koji-888 When I was little and had just moved to the US My mother taught all the other mothers in the neighborhood how to make Lumpia and She would make LOTS OF IT! to freeze for later.
All My brothers and sisters friends and all the kids on our block would show up for a taste.
Always great to see Eric and His Son..Always makes my day!!
Peanuts already existed here centuries ago, it was brought here from the Americas, but they used to grind it manually, nowadays we use peanut butter in Kare Kare instead, but it's specifically the unsweetened version that we use.
Can you go to an arcade or a place with gachapons and show us all the different unique machines they have and odd collectibles? Like a long video and not super fast walkthrough? I know it sounds boring but I guarantee your viewers wouldn't think so.
🎃💜🎃📹🤑✌🍹HI FAM🙏💯YUMMY, GOOD-NESS,DELICIOUS🙏😎🔥👻🤖👺👽💀
Not sisig, that's bopis, then the sinigang is vinegary the sourness is from tomatoes and tamarind
I'm from San Francisco and there's a bunch of Filipino restaurant over here. Most of the things in this video I've had and it's simply great food.
Filipino BBQ doesn't use Teriyaki sauce... why does this Filipino girl not know what she's talking about?