Anzac Biscuits with Katherine Sabbath

The most famous of the Anzac foods is the humble but delicious Anzac biscuit. Made from ingredients that could survive the two-month journey to loved ones on the front line, they were originally called Soldier’s biscuits and renamed following the Gallipoli landings.
See how cake queen Katherine puts her quirky stamp on these much-loved biccies.
For more visit here: www.awm.gov.au/Anzacathome/co...
Buy poppies here: www.awm.gov.au/get-involved/p...

[@kazbushwell]

Chocolate Anzac’s !! Will give this a go 😛