ความคิดเห็น •

  • @agapeshekinah4444
    @agapeshekinah4444 4 ปีที่แล้ว +6

    I have always been scared of preparing Zambian traditional recipes but after coming upon your channel, fear is gone💪💪 am ready to try out this & the chikanda 😍
    Thanks

  • @joebassXXL
    @joebassXXL 5 ปีที่แล้ว +4

    wonderful. teach us how to cook trotters/hooves sometime soon please

  • @guitarlearningtoplay
    @guitarlearningtoplay 3 ปีที่แล้ว +2

    no ingredients listed or measurements. Also what kind of roots are those?

  • @malikware1938
    @malikware1938 2 ปีที่แล้ว

    I love munkoyo!!! yummmm!

  • @daniellecorcoran6804
    @daniellecorcoran6804 ปีที่แล้ว +2

    Where are the ingredients and measurements at?

  • @ngendakumanajames1730
    @ngendakumanajames1730 5 ปีที่แล้ว +1

    Sir can i get your line i want to ask where can i find ingredient thank u for your video

  • @mubz7899
    @mubz7899 4 ปีที่แล้ว

    Beautiful 😍

  • @kinzngulube844
    @kinzngulube844 5 ปีที่แล้ว

    Where did you buy those roots from zambia? Am in Italy i want to know where i can get them. Summer is around the corner i might make this drink..

    • @cookingwithnatty1310
      @cookingwithnatty1310 5 ปีที่แล้ว

      Thanks for watching, I hot them from Zambia. You could improvise with flour but it won't taste the same

    • @dionettap1694
      @dionettap1694 5 ปีที่แล้ว

      @@cookingwithnatty1310 make a video on how to make chibwantu

  • @chandabwalya670
    @chandabwalya670 5 ปีที่แล้ว

    love your channel sis, please also do ifisashi