Cooking Tapioca leaves with Yam( Keladi Betawi)

Tapioca leaves can be cooked in different versions. The ingredients for this recipe include tapioca leaves, yam (Xanthosoma Violaceum- keladi Betawi), red pepper, small onion, garlic, ginger, big onion, Etlingera Elatior ( bunga kantan), lemon grass, coconut milk, salt, sodium glutamate & dry shrimp (udang sesar).