Keri Ka Sharbat: kachi keri ka sharbat, Aam panna. कच्ची करी सिरपअममपना . Ambiyo ka Sharbat.

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  • เผยแพร่เมื่อ 8 พ.ค. 2024
  • "Welcome to our channel! Today, we're sharing a refreshing summer drink recipe that's perfect for hot days - Keri Ka Sharbat! Ambiyo ka Sharbat. This popular drink is made with raw mangoes, mint leaves, and a touch of sweetness. It's easy to make, delicious, and packed with nutrients. In this video, we'll show you how to make Keri Ka Sharbat at home with a simple recipe. So, let's get started and beat the heat with this refreshing drink.
    #KeriKaSharbat #MangoDrink #IndianRecipes #SummerDrinks" #aampanna
    Recipe:
    - 7 ripe mangoes
    - 1 cup mint leaves
    - 1 cup water
    - 3 cupt sugar
    - Black salt, 1tsp
    - salt 1/2 tsp
    - cumin powder 1/2tsp
    -cardimon powder 1/2 tsp
    -Fennel powder 1/2 tsp
    - Ice cubes (optional)for making drink
    Instructions:
    1. Peel and chop the raw mangoes into small pieces. put the raw mango pulp in the pan, add 1 cup of water, and stir it's well until soft on a lowflame up to 5mint. when pulp soft. remove from stove and put ito bowl and cool it on room temperature.
    2. Add mint leaves, water, and raw pulp to a blender.
    3. Blend until smooth and creamy.
    4. Add 3 cups of sugar to the pan, add one cup of water, and stir it well until sugar is resolved. add blended pulp, stir it well, add all ingredients, and cook on a low flame. when mixture lightly stickly, then off the flame and cool it on room temperature. Raw mangoes drink is ready safe it in a bottle..
    5. Pour into glasses and serve immediately.
    6. You can add ice cubes if you prefer a chilled drink.
    Enjoy your refreshing Keri Ka Sharbat, and don't forget to subscribe to our channel for more recipe videos!"
    #KeriKaSharbat #MangoDrink #IndianRecipes #SummerDrinks"
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