Rhubarb and Strawberry Crumble

Hi Guys, here is my latest cooking video, I love making these videos, the Recipe is below, Thanks to Thrive Cafe for the Strawberries and Wards Fruit and Veg Tullow for the Rhubarb, Bake at 180 degrees Celsius(350 degrees Fahrenheit)
Ingredients for Stewed Fruit
450g of Rhubarb
300g of Strawberries
2 heaped Tablespoons of Castre Sugar
2 Tablespoons of Water
Ingredients for Crumble
200g Plain Flour
75g Butter
100g light muscovado sugar/ or Brown Sugar