crispy skin roast duck! Peking Duck - taiwanese street food
ฝัง
- เผยแพร่เมื่อ 17 ม.ค. 2024
- Street food in depth and not boring!
Yummy boy is always trying to make a good video.
Thank you for watching and cheering
- Price location information -
whole Peking duck: 570 TWD (USD 18.0)
Location: maps.app.goo.gl/R5pPa418y9Mvx...
Kaohsiung Taiwan
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The Simplest Food is Often the Best Food. Few ingredients prepared to Perfection.
Peking Duck is World Renowned as Food, Prepared the same way and Perfected over Centuries.
Part of the Reason, I love this Channel is it stays True to the Roots of the Cuisine.
Awesome!
The roasted duck with crispy skin looks delicious, I want to try it 👍
Adoro seus vídeos❤
😅
Pega a doida
“And what do you do for work?”
“Me? I fist ducks.”
“..”
Dude you're so funny
LoL
Perfect and creative food..🤤
Dobre jedzenie szczególnie jak jest zimno na dworze i pada śnieg 😌🙏🤗🤗 .
Amazing ❤
Best Street food
Kriuk kriuk renyah mantapb👍💪🙏🏻
Yummy and relaxing !
Bebek panggang yg lezat
Greetings from Redondo Beach CA 🇺🇸. A lot of work to make this delicious tasty duck. Nice work! Cheers 🥂
Una simple observación...el guante negro también en la izquierda.
Quizás por la temperatura primero el guante de tela y luego una talla más grande el negro
That duck looks more delicous then the crispy pork lol🤙🏾.
Oh so we just not gonna talk about it??
Asking for a friend..... Talk about what??
Also I'm the friend really, sorry
我从小在北京长大，家对面的餐馆就是一家以烤鸭好吃著名的，视频里烤鸭好像是用的炭火，但真正的北京烤鸭用的是果木，鸭子上桌片多少刀，出多少片肉，多少片皮都是有讲究的，包鸭肉的荷叶饼皮，辅料丰富多彩，别提多好吃了🤤🤤🤤🤤🤤
I’m so hungry!!😭
Tasty❤
Качка Це Клас
You know the food will be delicious when they use newspapers to keep the kitchen clean from oil splashes🫠
Peking duck is the most famous way to make duck.
wow....
Mamá mía que rico... 😋👍🇲🇽🙏🌷
Это не утка по Пекински ,это утка в тандыре ,утка по Пекински выглядит не так ,и процессы приготовления иные .
Very good
细节处理很讲究，我在饭店一般吃白糖蘸鸭皮，鸭肉卷饼蘸酱，鸭架子打包回家继续煲汤
Đã quá anh ơi 😊😊😊😊
So Yummy
Porque no dejan la opción de subtitulos no se aprende nada
acıktım ama ördek hiç yemedim
Bendito 😢❤🇵🇷🦆
succulent food
todo se ve muy sabroso 🤤🤤🤤🤤🤤🤤
오리에 넣은 게 물인가요 아니면 에어?
skills to pay the bills!
0:39 every boys dream job 🤣🤦♂️🙏
원래 베이징덕이란 오리의 껍질부분만 밀전병에싸서먹는 사치중의 사치라는 사치의 극치의요리
나는 친구들이 닭한마리 먹자 그러면
똥집,뻑뻑살회 는 생으로 몇접하고
나머지기 백숙 하면 껍질만 먹어요
오리도 마찬가지
ทำไงจะได้ไปทานครับ อยากกิน
Back to my hometown, they chopped roasted duck small pieces
❤❤
Hope they are pumping air into the duck and not something else
And now i am F... hungry
The mastery in this whole process is fucking perfection
What type of charcoal is used for grilling?
Looks like it has a good flame and lasts a long time.
Looks like binchotan charcoal
💕💕💕👍👍👍😋
多少钱？怎么卖？
只能热的时候吃吧？
The pieces are basically bone. I get savor every last ut, but you pay for duck and get mostly bone 😢
🤤🤤
Very well roasted. No char
cara ta descomunal isso ai velho que que isso...
You violated the duck😅
😍😍😍😍😍😍
Duck look like. Anatoly😄
👍
🤤
皮下に空気を入れ、肉と皮をはがすことによって、焼き釜で焼くだけで皮をパリパリに、肉はしっとりと焼き上げることができます。つまり焼きと蒸すが同時にできるという昔の中国人の驚くべき調理法です！！
Sometimes the good roasted duck comes in variation, but others lost in translation = meaning loss to history
- even good or great roasted dark is hard to find nowadays because everything is on the elite or the super rich hands
这种是南京式烤鸭，不是北京式烤鸭。
Cats taste the best!
Background sound go into a trans state.
Пожалуйста, скажите, кто знает, что вводят под кожу уткам?
I wondered that same thing!
air
@@honglam6645 For what purpose?
@@Tandir_Eco For look and taste better
Офигеть,даже кости в дело пошли
Вот я не француз и всегда мясо не отделяю от костей, но я только картошку тушу с курицей, иногда прикольно добавить куриных желудков и лука побольше.
0:39 Makes me wanna call my ex 😂
صلي علي محمد ..
Very delicious ❤
👌✌💪👏📽📺💻
You can only call this roast duck. Not Peking duck
Το ξύλο που κόβει το κρέας μου έκοψε την ορεξη
w-wa-wa-wait... so they pump air to the duck so the skin will stretch out? to what? even out the cooking of the skin? is that common practice?
I think it's to get some separation, so the skin can crisp up better while cooking
아이고 싸다....
Please tell me who knows what is injected under the skin of ducks.
Afasia y Disfasia, Trastorno de comprensión y comunicación (lectura, habla o escritura) que resulta de un daño o lesión en el área específica del cerebro. La gravedad y los tipos de síntomas dependen del área del cerebro afectada y de la extensión del daño.
Ahora estoy mucho mejor, gracias a Dios. ahora si, a VIAJE & ALMUERZO 😄😄😄✌✌
os caras depilam o pato
best chinese street food, their ancestors got it from china
🍺🦢👍🇩🇴
One
I love shards of duck bone in my food 🥰🥰
👻
请告诉我，谁知道鸭子皮下注射的是什么？
打空氣進去
First
like guy know his shit
Her dad: "What are your intentions for my daughter?"
Me: 00:39
그냥 통째로 뜯어먹는게 훨씬 나아보인다. 토막내니까 확 매력이 사라지네.
Eat it whole would be much greasy and also hard to bite, ducks are not like chickens they have thick fat layer under skin, this dish has been over hundreds of years in China
@@ykli7168 you mean thousands of years, china predates korea/japan/taiwan, infact they ARE chinese
ต้องเปลี่ยนชื่อเป็นเป็ดใต้หวัน แทนเป็ดปักกิ่ง
Most of this video made me want to puke until the very end when everything looked mouth watering.
Delicioso 😊
'3'3'3
Bloody not yet cooked
Can't understand why in korea they allow use cotton gloves in food preparation. Isn't it more susceptible in accumulating more germs and bacteria? Can anybody explain.
This isn't good Peking Duck, this is cheap street garbage. been there and had it, and compared to a good restaurant this is shit.
How many bone shards does sir require this evening??
The full works??
No problem 😂
I was wondering that too but apparently some people like to eat the bones or something.
@@bunkusdundongo6675 I know Africans that eat whole bones but not bone splinters, different strokes for different folks
Maybe there isn't any shards in it anyway, just looks like there would be loads to me
👍