I've been thinking about wanting to cook this exact dish for my dad the other day and then I look in my subscription feed and this shows up. Very nice! I'll be sure to follow this one.
Thanks chef sa pagshare ng resipe more videos pa po☺ gusto ko po yan itry lutuin. Buti kayo chef nagrereply sa comment at binabasa nyo po. Yung ibang chef hindi po nagrereply. Thanks po and God bless!
Busy lang ng konti sa dami ng ginagawa pero binabasa ko lahat no comments nyo. Salamat sa panood at nagugustuhan nyo ang ating mga recipe videos. Thank you so much. More recipes to come. Happy cooking. My pleasure to help.
I have been cooking stroganoff before but your recipe is better i suppose. Wayback in africa where i only have very tough beef it is not easy to munch the stuff no matter how delicious the sauce is. Thanks for sharing
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👍🏻👍🏻👍🏻Sana Next Paano Paggawa Ng Corned Beef Tulad Ng In Can From Scratch. 🙏 Thank You Po
I've been thinking about wanting to cook this exact dish for my dad the other day and then I look in my subscription feed and this shows up. Very nice! I'll be sure to follow this one.
Great to hear that! Thanks for the sub Jean Erespe. Hope it helps you a lot. More recipes to come. Please enjoy cooking.
Thanks chef sa pagshare ng resipe more videos pa po☺ gusto ko po yan itry lutuin. Buti kayo chef nagrereply sa comment at binabasa nyo po. Yung ibang chef hindi po nagrereply. Thanks po and God bless!
Busy lang ng konti sa dami ng ginagawa pero binabasa ko lahat no comments nyo. Salamat sa panood at nagugustuhan nyo ang ating mga recipe videos. Thank you so much. More recipes to come. Happy cooking. My pleasure to help.
chef sana all may masaflex na lutuan
Thanks for sharing this recipe chef..watching from Amman Jordan..be blessed
My pleasure 😊 Thanks for watching Hazel Cabaron from Amman Jordan. Shout out to you. Keep safe and God bless.
Oh, man!
Chef Tatung, this is one of my favorites!
Sarap ng Pasta with mushrooms, guarantee na sanay kmi kumain dito sa Italy. Dahil napupulot lang dito sa Italy. Libre 😋😍
Learned something vital how to tenderize beef meat, so grateful here.
My pleasure!
Need to try this recipe Chef! Thank you again for sharing! God bless po 🙏🙏🙏❤️❤️❤️
You're welcome Marvic Lae Fajardo. More recipes to come. Hope you enjoy. Happy cooking.
I have been cooking stroganoff before but your recipe is better i suppose. Wayback in africa where i only have very tough beef it is not easy to munch the stuff no matter how delicious the sauce is. Thanks for sharing
You're welcome Rosalind ann Van oosterhout! Glad you like it. More recipes to come. Happy cooking.
I will try this Chef for my family. Thank you for sharing po.
You are welcome 😊 Please do. Hope you enjoy. Happy cooking.
A must try. Thank you for sharing your cooking techniques.👏🏼👍🏼
Chef, first one to watch - from Texas. I am fan.
Wow, thanks for watching Geraldine Sangil from Texas. Shout out to you. Hope you enjoy. More recipes to come. Happy cooking.
I like beef recipes. Indeed, simpol to prepare. watching from UK
Thanks for watching Maria Dulce Yu from HK. Hope you enjoy. More recipes to come. Happy cooking.
Yummylicious ma-try nga yan😋🥰
I tried a different recipe ng beef stroganoff. Nakakasawa lng dahil sa cream pero masarap. Need mo pampatanggal umay.
Sarap chef thank you for sharing
Thank you too.
Jan 17, 2022: Thank you for sharing this. I will try making this and give you an update. God bless! 🐼
Please do! Thank you too Romaru Sensei!
Thanks for sharing this recipe chef.I tried kiwi to make my beef soft and it works well…
That's great! Hope you enjoy. Happy eating.
Another delicious dish to try to cook. 🍲😍😍😍 More power, Simpol ❤️❤️❤️!
Thank you so much angelica rosales! More recipes to come. Enjoy cooking. Thanks for watching.
napaka simpol talaga
Hi! It's me again lol how many servings does this make? And were the the broccoli steamed or served fresh?
Thanks for sharing chef ♥️
My pleasure Thelma Buenaventura! More recipes to come. Happy cooking.
Beef stroganoff
Hmmmm sounds like a Russian Dad's name
Btw i like to try one :)
You should!
@@ChefTatung Yes :)
I love that ‘kikay’ wok 💟😁👌🏼
I love it thanks!!!
1min upload.. already watch🤩
Chef ask ko lang kung ang pagkakaiba lang ba ay iyon sour cream sa luto ng creamy beef w/mushroom? Salamat po.
Chef San ka bumili ng chopping board mo po?
Learned to replace sour cream here. Thanks.
Did it work? Hope you enjoy it! Thanks for watching!
Love your kakampink pans! 😊💕
Love it too
Sarap 👍👍👍👍👍👍👍👍
OMG!!! nakakatakam
Try it! It's super delicious!
Sir Ano Pong cheapest way to Oil the board but still do the job to avoid Crack po?
yummmmyyy recipe ❤️❤️❤️
Thank you 😊 Stay connected.
@@ChefTatung Thank you po. sana maging successful din po ang channel ko
Chef, wala po ako milk or cream, mayroon lang po ako ricotta cheese, pwede po ba yon?
For toppings siguro pwede sya, pero kung ihahalo sa dish hindi pwede kasi mag bubuo buo yung sauce nya because of ricotta cheese.
Pwede ba dissolved beef cubes as alternative sa beef stock?
You can do that. ☺️
Good evening po.
Hello there Yolanda Ramirez!
hello po.stay safe.
Thank you! You too!
Akala ko simple e Ang dami ingredient na hinde simple Paano nasabe simple loto
Grabe black pepper
I used the low sodium beef broth and followed the recipe exactly...di masarap walang lasa. Anyway, looking at other channels with same recipe.
Ngayon langako nakakit beef stroganoff na maymacaroni pasta.
How to make beef tender faster: i kiss mo bigyan mo love mwa mwa chup chup
#shef
KAKAMPINK KA PALA CHEF! WHY DON’T YOU INVITE BBM. HE’S A GOOD COOK TOO PROBABLY MUCH2 BETTER THAN LENLEN.
👍🏻👍🏻👍🏻Sana Next Paano Paggawa Ng Corned Beef Tulad Ng In Can From Scratch. 🙏 Thank You Po
Noted!