Beauty Salon. Lesson 2

Restaurant English Vocabulary.
Lesson 2.
Vocabulary:
Party: Group; gathering
Maitre d': Head server
Seasoned: Well flavored; flavorful.
Pastry chef: Dessert maker
Savoring: Enjoying flavors
Entrée: Main dish
Bursting with flavor: Flavorful explosion
Fining dining restaurant: Fancy restaurant,
First course: Starter, appetizer
Passable: OK, acceptable
Palatable: Tasty, delicious
check
Underdone: Not cooked enough, rare
Yummy: Delicious Amazing English vocabulary for beauty salon. Lesson 2.
Lesson 1: • Beauty Salon, Lesson 1
Vocabulary:
"TLC" stands for "tender loving care." So when I say my hair needs some TLC, I mean it needs some extra care and attention to make it look and feel better.
"Sorted out" means resolved or fixed. So when I say I got my split ends sorted out, it means they were taken care of or dealt with during my visit to the salon last week.
"Eyeing" is a casual way of saying "looking at" or "considering." So when I say I've been eyeing this hairstyle, it means I've been considering or thinking about trying out that particular hairstyle.
locks: Twisted strands of hair.
strand: Individual piece of hair.
Trimming bangs: Cutting the front section of hair that falls over the forehead
Sleek: Smooth, glossy, and well-groomed.
Bleaching: Bleaching" is the process of lightening the color of hair using chemical agents.