Curry Burry | Carri Barri | Split Peas Fritters Curry | Dholl Tipois| Mom's Recipe | Mauritius | TTK

[@angelpari6693]

Hi sister jai matadi happy ram nawmi yummylicious matadi bless you

[@ashleyji5480]

Thank you. Will try it tomorrow ☺️

[@angelpari6693]

Love your recipes keep it up

[@thetrioskitchen7553]

@angelpari, thank you sooo much dr! 😘😘❤️

[@angelpari6693]

@@thetrioskitchen7553 😍😍😍😍

[@jasontheworldisyours]

Big like

[@balanceandjust]

👌😋

[@Ash_G]

I didn't like the "salt to taste" bit in ingredients list, but I understand why you wrote it this way.
2:13 How much paste did you use per ball? 1 TSP or 1 TBSP.

[@thetrioskitchen7553]

@AshG, Hi😊, the paste used was around 1 tbsp.