EP 30 RO Hospitality

For today’s Brew Talks, we’re thrilled to welcome Ryan Pernice, owner of @tableandmain and @osteriamattone, along with Chef Woody! ☕️ A Roswell native, Ryan brought his NYC restaurant experience back home to create these local gems, while Chef Woody adds his expertise from renowned spots like Kraft.
Craving Southern cuisine? Book a table at the restored cottage that is @tableandmain, featuring seasonal dishes, a bourbon bar, and a charming garden patio. 🥃
In the mood for a taste of Rome? @osteriamattone serves some of the best pizza and pasta in Roswell! 🍕