Qeema Pyaz | 30 Days of Ramadan Recipes | Day 9

Learn how to make delicious Qeema Pyaz, a traditional Pakistani minced meat dish cooked with onions and spices! This easy-to-follow recipe video guides you through the simple steps to create this flavorful and aromatic dish that's perfect for any occasion. Whether you're a beginner or a seasoned cook, this Qeema Pyaz recipe will surely impress your family and friends. Watch now and get ready to tantalize your taste buds!
INGREDIENTS
Qeema - Haalf kg
Pyaz - Half kg
Tomatoes - 300 grams
Salt - 1 and a half teaspoon
Red chili - 1 and a half teaspoon
Turmeric - 1 fourth teaspoon
Chat masala - Half teaspoon
Kaali mirch - Half teaspoon
Desi ghee - 250 grams

[@Sanashoqat-sj3ub]

Wow

[@amnairfan2593]

Lajawab recipe,mere bacho ka manpasand qeema pyaz 👍

[@desishesi]

Try it 😊

[@HafizafizaSaqib]

Main zror try kro gi mery husband ko b buht pasnd ha ❤❤❤

[@desishesi]

👍 sure

[@rohailaftab-f5x]

recipe bht achi lagi hy, bhindi pyaz to yad tha, qeema pyaz delicious lg rha, just like bihari bhunna gosht

[@desishesi]

Thank u 😊

[@Flora123-t5q]

مزےدار لگ رہا ہے 👌🏻

[@desishesi]

G ziyada wala mazaydar 😊

[@amnaaj5608]

Zabardast ❤

[@desishesi]

Thank u

[@aishausman3397]

Aap nay to ناساز tabbiyat ko bhi چٹخارے دار bana diya. 👏👏👏

[@desishesi]

Hahahhahahaha😊👍