Eggplant tastes better than meat. The most delicious form of eggplant.
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- เผยแพร่เมื่อ 10 ธ.ค. 2021
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*Subtitles available in all languages. Please enable subtitles in your subtitle language.
EGGPLANT IS MORE DELICIOUS THAN MEAT.
THE MOST DELICIOUS STATE OF EGGGUP.
NECESSARY MATERIALS.
4 eggplants.
3 liters of water.
2 tablespoons of salt.
3 eggs.
2 teaspoons of cornstarch.
1 cup of breadcrumbs.
oil for frying.
If you like my recipe, don't forget to like👍 and comment.
You can also follow me on Instagram.
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instagram👇👇
/ koyden . Perakende?r=nametag
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#eggplantdishes
#eggplantmeal
#fried eggplant - แนวปฏิบัติและการใช้ชีวิต
Herkese merhabalar💐
Bütün dillerde altyazilar mevcut.
Lütfen kendi dilinizde altyaziları etkinleştirin. 🌹🌹
Magyarország.
Saludos desde Venezuela
Eline emeğine sağlık marifetli arkadaşım
Valencia, España. Saludos!
@@sanderchanto5743 ahoj žijem na Slovensku mam veľmi rada baklažán vyskúšam tvoj recept 🌹🌹🌹
Estou no Brasil, e nunca tinha visto esse tipo de corte da beringela, ficou lindo com o creme....eu adorei sua criatividade na cozinha obrigada....
Потрясающий рецепт! Я даже предположить не могла, что либо, подобное. Это так оригинально!!! Такая красота украсит любое торжество.
Мы очень любим баклажаны в любом виде. Но такой шедевр достоин для использования. Огромное спасибо за волшебный рецепт! Вам Респект! Продолжайте удивлять нас и радовать. Будьте здоровы! Берегите себя!
Горячий привет из России. Сургут.
Напиши о себе. Откуда вы сами?
Карачаево 'Черкесская республика.а сама откуда?
@@user-tm2nx1iq7z Спасибо вам огромное за оригинальный рецепт, обязательно приготовлю!
Классный рецепт!Обязательно попробую приготовить. Я, Кыргызстана.
Да, я пока смотрела... Потом как-нибудь сделаю. Рецепт понравился, думаю будет вкусно!
Надеюсь, нас - из России, не заблокируют здесь)))
😋Looks amazing! My mom used to cook eggplant similar to this. But she didn't peel it. I didn't learn the recipe from her before she passed away.
I'll try this recipe! Thank you! 🤩👏👏
Yaratıcılığınıza hayran kaldım 👏👏👏👏 harikâsınız 😋
I cooked eggplants like this frequently. Everyone love it. And this is my fav too :) it's just i skip the egg and breadcrumbs. I use flavored all purpose flour + water instead. Simpler, very time saving
I'm from the USA 💖
Been looking for more recipes like you have in your library.
I've been having issues with eating meat lately ( my body doesn't like it ), so hoping to switch over to more healthy foods
Thank you for sharing with us 💖
Qeremet'eken!
Raķmet!!!
I am living in Hungary but I am English. I grew Aubergine for the first time last year and this is an amazing way to cook them. I love your channel ❤️
Здорово! Я люблю готовить и есть баклажанную икру. Россия.
❤❤
Greetings from South Texas, USA! I just love eggplant! Here I am at 2am wanting this as a snack right now! I’m definitely making this tomorrow afternoon with a avocado & tomato salad. Thank you for sharing. God bless you & everyone watching.🙏🏼❤️🙏🏼
You understand Turkish subtitles
@@veg4life. Hello!👋🏼 Unfortunately, No I don’t. I only speak & read American English & Spanish. I understood, partly due to my love of cooking w/ my mother & the subtitles in the video. My mother & I made these eggplants the other day, it was delicious! I ate 2, w/ an avocado salad. Highly recommend anyone watching to give this a try.👍🏼😋🥰
@@CherryMaraschino77 It’s just ^*English, not American English.🤦♂️🤡
@@spanqueluv9er For your viewing pleasure,
th-cam.com/video/NdJQdt3xkFQ/w-d-xo.html
How Are British English and American English Different?
I also speak Spanglish. I anticipate your comment on that…💁🏻♀️😉
Çox gözəl və ləzzətli görünür təşəkkür edirəm. Məndə mütləq hazırlayacam
Muhteşem lezzetli olmuş emeğinize sağlık benimde bahçem var ve tamamen organik ürünler var mutlaka deniycem kardeşim çok sağolun teşekkür ederim
Hummmmm
Da água na boca
Eu amo berinjela,
Estou amando sua receita
Obrigada
❤😘🇧🇷
What an idea! Simple, and yet, the finished dish looks just awesome.
I’ve found this recipe’s v inspiring.
Thank you v much for sharing🙂Have a lovely day.
Happy, healthy New Year to all.
Аж захотелось попробовать!😋🌹🌹🌹 спасибо за интересный рецепт!
Me encanta la berenjena,trataré de prepararla.. gracias por la receta..un abrazo fuerte desde Santa Cruz de la Sierra Bolivia!😍😘
Meu anjo , sou do Brasil , estou muito satisfeita com está receita maravilhosa , todos de minha casa amou , disseram que eu arrasei , mas os méritos são todos seu querida , gratidão por compartilhar , ❤❤
Thank you for posting this recipe. Tried this and it was an instant favourite with the whole family. Even the picky eaters loved it!
This is similar to "Tortang Talong" in the Philippines. It is more delicious if you put white onions and garlic powder in the egg mixture, no need for breadcrumbs. Also we grill the eggplant first before we remove the skin, to add a smoky taste to the eggplant ♥️♥️.
Is there a substitute to egg as we are vegetarian
Never saw it cut like this in Philippines …..and I guess you recommend it with soya sauce?
I'll give this a try also sounds delicious
Thanks for sharing ⚘
@@chiragmodi8088 me too
@@chiragmodi8088 you can make a pancake batter with tofu, flour and baking powder as a substitute for the egg. the taste will differ a bit, but it's still good. Kinda like eggplant okonomiyaki.
Elinize emeğinize sağlık çok güzel olmuş bende deniyicegim 👏👏👍👍
Ellerinize sağlık çok güzel görünüyor en kısa zamanda deneyeceğim 🎉
Se ven muy ricas muchas gracias por enseñarnos a prepararlas de forma diferente , bendiciones y saludos desde el Edo de México
I've never seen eggplant cut, or cooked in this way. Can't wait to try it out.
Fry it out
Try with banana/plantain but adjust to be more to sweet than savoury.
I love this method of cooking/frying eggplant!!! I am going to prepare my next eggplant meal just like that. Great job on everything!! The video,music/sound and of course your preparing and cooking. Fabulous
Hola te debo dar las gracias por tus exquisitas receta de cocinar las berenjenas en mi casa les encantan yo sabía solo hacerlas apanadas y guisados pero ahora me luzco con todas tus recetas felicidades saludos😋
Muchas Gracias por esta receta. Está genial! Sigue compartiendo tus recetas, me gustan!
th-cam.com/video/N59rgi7IZQQ/w-d-xo.html
Looks mouthwatering and very original. I’m definitely going to try this recipe. Thank you!!
Mmmmmm, que ricas se ven. Voy a intentar prepararlas asi. Ssludos desde Chile.
Desde España. Buena receta ¡me la apunto!
Нужно попробовать! Благодарю за рецепт! Очень люблю баклажаны, самый благодарный овощь, в любом виде вкусен!
Мы даже суп-пюре варим из него
@@shishkovaelena8576 из баклажана ? Или всё таки из кабачка.
It looks absolutely delicious. I love eggplant, especially when it's peeled.
Peeled is best.
@@jacobstrouble6631 how? Can you eat it without peeling it?
Ellerine sağlık çok güzel görünüyor 🎉
Прекрасно! И, наверное, вкусно. Обязательно приготовлю. Спасибо.
Me encanta la berenjena!! Otra forma de hacerla, gracias!! Saludos desde Ciudad de México 🇲🇽🍀
Voy a intentar hacerlo.
Saludos desde Málaga (España)
Completely easy to follow. Great presentation and mouth watering visuals. Loved it and gonna try it today!
Muito bom ! Vou fazer essa receita ! Só achei que deveria ter sido tirado os pedaços com furinhos, porque sempre tem bichos. Eu costumo tirar, pra não comer bichos ! KKKKK
Hola! Te saludo desde Argentina. Gracias por esta receta. Como soy vegan reemplazaré los huevos por otra cosa, pero voy a probar 🥰
wow what a delicious recipe anytime anywhere.. God bless you thanks dear friend
Здравствуйте, я обожаю баклажаны в любом виде, такого способа ещё не пробовала, возьму в копилочку, большое спасибо за рецепт, здоровья, всех благ, я из России, Белгород
Белгород, привет из Хабаровска!!
Привет из Калининграда!
Отличный рецепт. Ма шаа Аллах.
Привет из Таджикистана))
Soy de España en mi país se le echa miel y están muy ricas también, muchas gracias por tus recetas
Me gustó la forma de preparar las berenjenas. Gracias por compartirla. Saludos desde Mendoza. Argentina🌹
OMGoodness!! I love eggplant and I'm always looking for new ways to prepare it!! This looks absolutely delicious can not wait to try it!! Thank you!!!
Amei e vou fazer,achei que deve ficar deliciosa com este molho de alho.Sou de Cabo Frio RJ.👏🏼😘❤
This must try 🥰 looks yummy. Thanks for the translation 🙏
Ellerinize sağlık hep ender lezzetler.kesin deneyecegim
Love the way you fried the eggplant that's one of my favorite with a creamy horseradish dip
Обожаю баклажаны, нужно сделать этот рецепт! Благодарю 🖐️👍
Desde La Habana Cuba, eres un genio, me encantó ese corte, felicidades, gracias
Juda zoʻr
Men ham tayyorlab koʻrdim❤
For vegans and vegetarian instead of egg we could make a runny paste of all purpose flour and corn starch , and then proceed with the process. It’s damn nice. In India we make eggplant rounds and have gram flour for the outer paste and shallow fry it, which makes it crispier too. Amazing isn’t it food is made more or less the same way in all cultures. Food united the world. 👍
As soon as I saw the eggs I immediately thought chickpea flour! Thank you!
I almost ask you
What type of flour ,
Great idea!
Could you use justegg or something else do you think?
This is immaculate, thank you for the recipe.
Eggplant is my favourite vegetable 😋
Me encantó como prepara las berenjenas las veo muy ricas gracias soy de Ecuador😊
😃Hello from Arizona, USA! Great recipe! 👌
Thanks for sharing!
AZƏRBAYCANDAN salamlar.əllərinizə saglıq gözəl görünür.nuş olsun
Ух, тонна слюней 🤤 вытекла. Очень люблю баклажаны, и в такой версии первый раз увидела. Спасибо за идею.
hello sorry trouble
please help me grow this channel subscribe and activate bell and share with friends thank you from the heart please thank you🇲🇦🙏🙏💚th-cam.com/video/T7aK74rM8Bc/w-d-xo.html
طريقه جميله جدا
Видимо, это очень вкусно😋
А где вы будете брать баклажаны, сами ведь вы ничего не выращиваете, не производите?
@@elenaaleksandrovna9051 Если вы мне это адресовали, то я их.выращиваю даже у себя в Якутии
Nunca la he probado pero ver su color tan lindo se apetece pero al ver esta receta tan deliciosa me resuelvo a prepararla gracias x compartir
This was AWSEOMESAUCE! I cant believe I never thought of leaving them attached at the stem like that.(smacks head with cast iron pan) Love it thank you. QUICK HHEALTHY TIP: Substitute wheat flour w almond flour and use air frier for a keto friendly alternative!
Оригинально. И очень вкусно. Приготовила на пробу, купила в магазине. Буду ждать урожай с огорода. Спасибо за вкусный рецепт. Здоровья вам и благополучия. Россия. Астраханская область.
Йухан идй!
Очень люблю баклажаны,таким образом ещё не пробовала,спасибо за рецепт,надо приготовить и угостить родных
👍
Farklı yiyecekleri severim ❤çok güzel benziyor ❤ Teşekkürler ❤ İranlıyım ve Türkiye den sizi izliyorum ❤
Wow delicious 😋
Thanks for sharing this recipe ❤
Удивительный рецепт ! Первый раз вижу такое 👏👏👏 баклажаны не самая любимая еда для меня, но приготовить захотелось ! Спасибо 🙏🥰
Essa receita é genial! Deve ficar uma delícia. Vou fazer, com certeza! Sou de São Paulo - Brasil. Obrigada! 🤗😍
It does not taste better than meet. Lol
Olá, saúdo você do Azerbaijão. Participe do meu canal
Essa receita é antiga, com a beringela cortada em rodelas, inclusive é o preparo para a lasanha de beringela. Só fizeram um modo mais complicado.
Oii Cristina Moreira. Você fez? Ficou bom?
@@daianeferreira5516, ainda não. Como não tenho costume de fazer fritura em casa acho que vai demorar um pouco.
yeriniz için tekrar ziyaret 🏡Ülkeni seviyorum Türkiye çok güzel! ve seni Meksika'dan görüyorum 🇲🇽Mükemmel içeriğin bu yeni indirilmesini görmekten gerçekten keyif aldım. Patlıcan etten daha lezzetli!... ve ben onları organik bahçemde yetiştiriyorum. içten selamlar alın ve çok yakında bir sonraki videolarımızda tekrar görüşmek üzere 🌵🌻👩🏻🌾🇲🇽
Beğenmenize çok sevindim Teşekkür ederim Meksika'ya selamlar
@@Koydenlezzetler i make this recipe...it not better than a meat‼️🙄😂
Saya dari negara Indonesia saya suka sekali dengan resep yang anda sajikan.....terima kasih.....salam dari Indonesia.....
Hi from Saskatchewan Canada. I made this and it was a huge huge success. Everyone loved it. Thank you I’m trying the zucchini and tomato recipe next🤩
Que rico! Con ensalada de pepino 🤤 Voy a probar al horno, no me gusta el olor a fritura en casa. Me encantó el corte! Gracias 🙏
La probaste al horno al final? Que tal quedó?
Рецепт 👍 очень люблю баклажаны, красиво и оригинально, спасибо за красоту и талант! Германия
Tarif denedim ve mükemmel bir sonuç tadıma bayıldım herkese tavsiye ederim
omg amazing, looks like French fries with a stem, I tried cooking eggplant one time I just cut it up and boiled it I wanted to try something new well I didn't enjoy it to well but this omg I can't wait to try it thank you Christina Dallas Tx US.
Очень интересный и в то же время простой рецепт. Обязательно попробую. Огромное спасибо.
Çok lezzetli görünüyor ellerine kollarına sağlık yiyenlere şifa olsun inşallah ❤️👍
Watching from philippines❣️
Im watching from the Philipppnines.
Sizi Kazakistanstandan izliyorum! Yaptığınız patlıcan lezzetli görünüyor! 😋 Mutlaka yaparım! Elinize sağlık!
me e encantado esta receta tiene que estar delicioso gracias por tus vídeos saludos desde España
Uau!!! Maravilhosa!!! Fantástica essa forma de preparar a berinjela 🤩
This looks and sounds delicious! Definately going in my list of recipes.
Я живу в греции у меня тоже свой канал в ютубе,, розалинда вкусняшка,, я вас поддерживаю и благодарю за рецепты удачи и процветания браво ясто херясас здоровье вашим ручкам
Я из киргизии
Живу в ошкойобласти карасуйский район
Мне 52 лет
Мне очен понравелся
From the US that looks great I’m going to try it
MUY BUENO ,FACIL,Y ECONOMICO.
GRACIAS.
UN SALUDO. M.LUISA😊
Очень необычно, интересненько и аппетитно, браво🤗 осталось приготовить😉
orc
Иба ит ясоливадв!
Спасибо за рецепт,приготовила, очень вкусно и эстетично выглядит 🔥🔥🔥!
Gracias por compartir! Un saludo desde México,👌✌️🇲🇽
Благодарю вас 😍😍необычно спасибо 🙏💕
This is amazing! You're very creative and I love all your recipes. By the way, I'm watching from Canada 🇨🇦
Thank you for this wonderful recipe. Stay safe and God bless you 🙏🌹
Hello from sunny Dominican Republic, really liked your recipe, in my country we prepare it similarly but we just cut in slices. Gonna try for my kids, my eleven year old son didn't wanna eat eggplant so I cooked it for lunch and dinner for a week and a half in different ways, needless to say he learned to appreciate eggplant lol. So I'm add this to my repertoire too 😁😁 thanks
Esta muy bonito y posiblemente delicioso. Ahora es cuestión de poner en práctica. Y sobre salir como experto. Desde. CDE. PARAGUAY.
Looks yummy and easy enough... thanks for the recipe. I am from Pennsylvania USA 🇺🇸
I am watching from Canada. My family comes from Bulgaria. I LOVE this recipe. It is very similar to what we do with eggplant.
What a great french fry replacement! Love it! Never had eggplant, but I sure will try it now!
you might want to look into eggplant more. it can cause inflmmation. might be filled with oxylates as well.
Çox sağ olun. Təşəkkür edirəm əla
Wonderful channel thanks for all recipes and best wishes
My first time having fried eggplant was in a restaurant in Hawthorne, NY. The dish was absolutely
delicious. Now I know how to make such a tasty treat. Thanks!!!!
Я очень люблю баклажаны, но, такого рецепта не знала!!! Я постоянно потрясена, какой вкусный рецепт!!! Огромное спасибо, что вы научили меня такой простой и вкусной еде. Дай Бог вам здоровья и всего, что пожелаете, ведь учитель, должен получать благодарность от учеников!!!
Indonesia here.. eggplant (terong in bahasa) was our daily cuisine, we used to eat it boiled, plain fried, stir fried with chili sauce but never crossed my mind to cook it the way you do.. gonna try it myb tomorrow, thank you for sharing this, have a nice day 🤗
Ho'oh
Biasanya kita cuma di balado ya😄😄
Msknyus yaa
We not peel the skin
@@shadiqa5172 yep bener terong balado, makanya gw heran ini terong ditepung, apakah kriuk, belum sempat bikin smp skrg
@@djoemadiekaputra138 it's just the difference in a preference.. some dont like to eat the skin, tho they still cook them with the skin intact
Mantap 👍👍
Kreasi memasak yang bagus sekali 😁👍
Sukses selalu kakak😄🙏👍👍
Pozdrav iz Srbije. Hvala! Imaš veoma dobrih i korisnih ideja.
Parece muito bom! Sou do Espírito Santo, Brasil!🇧🇷🇧🇷🇧🇷
These look delicious! I definitely want to try this at home… What a great idea!
Ellerinize sağlık ❤
دلم رفت ..عالی وخوش قیافه درست شده .ممنونم
No sabía cómo preparar la berenjena, gracias. Espero que me quedé igual de deliciosa como se ve. 😋 Te veo desde México.
Si querés evitar lo frito sólo corta en rodajas las berenjenas pasalas x en a mezcla como para milanesas ( huevos , condimentos etc) X pan rallado y ya está. Al horno precio fritolin en la bandeja y al estar doradas de abajo las das vuelta y si querés le agregas un poquito de tomate o tuco y queso , pero solas también son ricas. Super prácticas , sanas , rápidas y económicas . Las podes congelar cocidas tambien
Спасибоо,наверно очень вкусно,надо попробовать,Вам здоровья и Удачи💕🌸👍
Какая прелесть!!!я очень люблю блюда из баклажан.а вы приготовили их просто изумительно...жалко что лето кончилось и не сезон для баклажан,но на следующий год я приготовлю таким способом обязательно!!!
Спасибо большое---Узбекистан.
Kalo anda tinggal di Indonesia...anda bisa menikmati terong setiap hari sepanjang tahun...😀karena negara kami tidak mengenal musim..sayur dan buah bisa berbuah sepanjang tahun ....ayo berkunjung ke Indonesia....salam hangat selalu.
А в Баку баклажаны др сих пор... Чуть дороже, но цены очень доступные. Так что жлать следующего сезона не надо!
Aqui no Brasil temos beringela o ano todo.
InsyaAllah,,,👍🙏❤️ indonesia
th-cam.com/video/iOrPEJFBAww/w-d-xo.html
Amei muito bom vou fazer você sabe fazer a pastinha de Bringela não sei o nome mais JÁ provei obrigado