Ringan nu Bharthu -રીંગણ નું ભરથું બનાવવાની રીત -kathiyavadi ringan nu bharthu recipe -Bharta recipe

[@rekhaprajapati2951]

Wow 😋😋👌👌

[@gujaratizayka]

Thank you ☺️ Mami 🙏

[@Star-dr4sv]

Young man from USA love your gujarthi food keep comeing

[@gujaratizayka]

Thank you

[@jankishah8577]

Supperb

[@gujaratizayka]

Thank you

[@nitin-1204]

I'm kathiyavadi pan tamari bolvani style kathiyavadi nathi , nothing to worry . I'm happy to see this .

[@gujaratizayka]

I am not kathiyawadi...I'm Gujarati Prajapati...

[@nitin-1204]

Good

[@gujaratizayka]

Thanks

[@krishnaparekh5668]

Bo j top

[@gujaratizayka]

Thanks

[@jadavgunavant3654]

સુપર

[@gujaratizayka]

Thank you..

[@heenapandya4927]

HAEEN

[@charotarstationary6869]

Supperb.

[@gujaratizayka]

Thank you...

[@thakorjay5395]

Nice

[@gujaratizayka]

Thanks

[@jankipatel4398]

Wow , yaar . So supprab & so tasty recipe , yaar . TNX , yaar . Tnx , for the recipe , yaar .

[@gujaratizayka]

Thank you for watching...

[@nitin-1204]

You need to tour in kathiyavad for more test.....

[@gujaratizayka]

Gani vaar aavi chu...kathiyawad baju tour par...

[@nitin-1204]

Surati ma'am

[@gujaratizayka]

Yes...

[@user-vh1ti5bz4x]

Biju badhu theek pan chammach plastik ni che e na vapro

[@gujaratizayka]

Chammach plastic ni nathi...Silicone ni che...Thank you for Suggestion

[@ashiyanamansuri6650]

😋😋👌👌

[@rajsitapra6566]

👌👌👌👌

[@HarshadRathod-j2g]

K

[@jigneshshah7046]

Tamari gujrati par thi page che tamari surname Modi ke ghachi che?

[@gujaratizayka]

No, I am Surti Prajapati

[@nitin-1204]

Hope you understand 🙏🙏🙏🙏

[@gujaratizayka]

Ok....Thank you 🙏

[@nitin-1204]

Aa bhadthu ame kathiyavadi shoyala ma roje banaviye

[@gujaratizayka]

Ok...but ame pan banaviye...

[@CricketShorts7708]

Yk

[@chaudharysonal8412]

nice

[@gujaratizayka]

Thanks....

[@khujhidewasi1473]

😜😜😜

[@nitin-1204]

Nice video but . kathiyavadi bharthu no taste alag j hoy je tame tamari recipe ma nathi add karyu

[@gujaratizayka]

Ok...but aa recipe kathiyawadi nathi...
Surti recipe che...

[@madhupatel8743]

છેલ્લે એક કોલસા ને ગરમ કરી એના પર તેલ નાખો તો ભરતુનો ટેસ્ટ ખૂબ જ ઇમેજિન થશે.

[@gujaratizayka]

રીંગણ શેકીને ભરતું બનાવ્યું છે એટલે એમાં સ્મોકી ટેસ્ટ આવી જાય…..આ રીત કરવાની જરૂર નથી….
By the way….Thank you for Watching….

[@raiskadri6208]

Are u bohra ?🤔

[@gujaratizayka]

No, I am Gujarati

[@nitin-1204]

But please don't . kathiyavadi copy na karo karan ke kathiyavadi na test ma nay pan tena svbhav ma test hoy se ma'am

[@majla009]

Nice. Are you parsi ?

[@gujaratizayka]

No..Gujarati 😊

[@hasmukhthakor778]

ભાઈ બેન સુરતી છે....પારસી નહીં...

[@smbharwadasmbharwada1521]

P

[@dharminparekh]

Bhartu to bani jase. Pan ben tame jara Gujarati sarkhu bolvanu rakho. Atlu rough gujarati nai saru lage international level par.

[@dharminparekh]

Kaya gaam na ben tame? Surat baju na lago cho

[@gujaratizayka]

Ha. Hu Surti chu...🙂

[@dhruvilpatel856]

Recipe copied ditto from Lubna's Kitchen or the other way around

[@miiitx0079]

સુપર

[@gujaratizayka]

Thanks

[@smitprajapati8992]

Nice

[@gujaratizayka]

Thanks

[@HARSH-zb6jg]

Nice

[@gujaratizayka]

Thanks