Monica Galetti on Fitzrovia: OpenTable Chefs’ Guides to London

Monica Galetti was the first female sous-chef at Le Gavroche. Today, she’s Chef Proprietor at Mere in central London’s bustling Fitzrovia neighbourhood. Discover Monica’s restaurant recommendations when visiting beautiful Charlotte Street.
Monica recommends:
Meraki
Miel Bakery
Honey & Spice (part of Honey & Co group)
Watch the OpenTable Chefs’ Guide to London series, featuring top chefs including Sally Abé and Adam Handling, in full at OpenTableUK.

[@warrenmills7935]

So happy to see you back on Masteechefeven though you were a chef guest this time! We miss you so much, your replacement just isn't as naturally behaved and genuine as you always were! Please come back!!! Xxx

[@robgotti4157]

Samoans all over the world are proud of you !