How to Make Million dollar crepes | Chef Wonderful aka Kevin O'leary

Chef Wonderful, Kevin O'Leary makes his million dollar crepes. Cooking is fun and easy with Chef Wonderful. I travel the world for the best ingredients. Want me secret family recipe for peach crepes flambe? Watch this next episode of Chef Wonderful to find out.

[@PeterEspinoza-vt5qh]

You totally ROCK Chef WONDERFUL !!!!!!! Look's AMAZING 😋

[@bdi3798]

Funny, I came here after watching him fight over Knife Aid on Shark Tank... Then to witness the horror of a using that samurai blade to open orange bags...

[@maxtenbroeke7932]

Came here after that video as well haha

[@Steven-hg5ch]

Haha same here

[@cadewamsley8337]

Opening a plastic bag is nothing however how his son "sharpened" it was terrible

[@cheewooi]

Kevin is always a great, effective presenter!

[@amysantiago7621]

Chef Wonderful... I just love ❤️ you...so when I saw your Live on The today show.... I had to go find your TH-cam channel. Mad love and Respect! One of my FAVORITE SHARKS.... ❤️😘😘😘

[@trinitybuilders3675]

Mr.wonderful, you did it again. I’m going to try this out for my family. Very entertaining to see you here.. thank you 😊

[@arnabbose787]

Chef Wonderful ~ I'm your 1st subscriber! 😀

[@maryblushes71895]

Keep getting flashbacks of Ron Poppil and vegamatic! (Still have that, but on display now because the plastic is so old)

[@private1572]

Great video Chef Wonderful. You’re my business hero. Best of luck!

[@KiaraNiicole]

Love Chef Wonderful

[@hrmf32]

03:35 Should sharpen the blade only one way, there are couple techniques but more one way and obliquous makes the metal cut marvelous. Same on cutting, you do front to back, people tend to go back and forth but that makes it harder, that is why blades are slimmer on tip and larger on back.

[@jellymop]

Mr. Wonderful!!! You are my favorite shark. You make cooking look so relaxing yet exciting. New subscriber. You are like the male barefoot contessa

[@DoctorKusanagi]

I never realized Chef Wonderful was a real thing, it was a thing he said on Shark Tank then I just found Chef Wonderful's channel and I was blown away!

[@gary_neilson1896]

It's Chef Wonderful!

[@guyfieri789]

There's only one Chef Wonderful!

[@TheGoofyPower]

Oh the vibe of this video is super cool, but you have only 3 videos... :(

[@TheSpiritoftheCocktail]

I can only imagine how tasty that is! Grand Marnier is the BEST, err, umm cooking liqueur!!!!!!!

[@honestnewsnet]

Which juicer is that?

[@juliomiddleton3739]

That looks so delicious I can’t wait to duplicate your recipe and give my wife some real competition.

[@TheSpiritoftheCocktail]

Oh shucks, I thought they released Chef Wonderful, my bad......

[@Steven-hg5ch]

I was laughing at the end when he was saying how good it was and the camera panned over to his wife, she's laughing at him a little bit with the way he's acting haha. Looks good though

[@honestnewsnet]

You did not wash your oranges.

[@debrapauldavis4977]

Glad to see your son stepping in, but I'm wondering about the degree of that chef edge? Ideally it is supposed to be 45 degrees. Hard to do that on a stone, and he is going to cut his finger tips off holding it like that! Yikes!

[@cyndiegold8888]

#butthosepants LOVE IT!!! I like you better here than on Shark Tank! #sorrynotsorry

[@adam28280]

Mr Wonderful, you are bringing shame to the french community, it's connaisseur not "conoisseur"

[@metro6028]

i hope that knife is a walmart special! you would never "sharpen" a knife this way, as a person who appreciates good knives this is painful to watch!

[@martyfoster7053]

Well… I was going to watch how to make crêpes, until the stupidity started within 10 seconds of the video

[@procrastinationstation.9341]

🤮🤮🤮🤮🤮🤮🤮🤮🤮

[@Moon_Presence]

Your son destroyed that edge on that knife....