Get Brewing! Learn How to Make Umkumbi (Marula Beer) Today!

[@zwangendabaproductions6005]

Great show ndoda! The fascinating thing about umkumbi is that you don't need a large quantity of amaganu to make it. I remember making it logogo when I was young, I was hoping to get drunk for the first time but I only managed to get tipsy after drinking a considerable amount of the brew 😅😆😂

[@MagrizaMadeMeCook]

Umkumbi is legendary Zwangendaba

[@TitoDistrict]

I have recently been learning about probiotics and the fermentation process. I was trying to research more about our indigenous forms, so this video has been very helpful and timely for me🙏🏾Much appreciation for the linked articles you provided as well.

[@MagrizaMadeMeCook]

Thank you for sharing this🙏

[@gugulethumkandla65]

I've been binge-watching all your videos and as someone who is trying to connect with their culture, I'm really grateful for your platform that uses food and storytelling to help us reconnect with our roots in such a relatable way 🙏🙏I'm thoroughly enjoying learning new things and taking trips down memory lane with some of these videos🙌😁

[@MagrizaMadeMeCook]

Hie Gugu. Thank you so much for watching our work. It means a lot❤️

[@hloniphanidube]

Congratulations ndoda for documenting this.

[@MagrizaMadeMeCook]

Thank you Dube.

[@mandlenkosidonga3235]

Hi Prince
You once did a show about the guy is in brewing..

[@archfordhadebe2089]

Keep growing brothers 🙏

[@MagrizaMadeMeCook]

Thank you so much baba Hadebe

[@refiloemphahlele9725]

Always looking foward to new episode.

[@MagrizaMadeMeCook]

Thank you Refiloe 🙏

[@gabela_1495]

Siyabonga bhuti ngolwazi, sicela uke usibonise ukuthi amafutha soMganu from shell nuts enziwa kanjani thank you

[@MagrizaMadeMeCook]

Kulungile Gabela. Siyabonga.

[@KayasGogo]

We should make some the next time. I have the tree and wasted all this good fruit agh. Well done

[@MagrizaMadeMeCook]

We should Gogo. Thanks for watching.

[@zinhlem1107]

So happy to find this channel. Just subscribed. Thank you for helping my generation and the generations to come, stay grounded

[@MagrizaMadeMeCook]

You are so welcome

[@gracesibanda1696]

Thanks for this mkhumbi making lession

[@MagrizaMadeMeCook]

Thank you for watching Grace.

[@ultimatendlovu1425]

Sadla amaGrapes sadakwa!!!!!

[@MagrizaMadeMeCook]

Utshwala Ndlovu😄

[@lillycee5054]

Another great video. Thank you 😊

[@MagrizaMadeMeCook]

Thank you Lilly.

[@opparanceshandirwa5196]

Love your content thank you

[@MagrizaMadeMeCook]

Thank you so much for sharing. We truly love our work Opparance🙏

[@TheLetter536]

Thank you for sharing, been collecting the Marula for a couple of days now, on my way to make my first batch.

[@MagrizaMadeMeCook]

Wonderful!

[@sedzesanimathavha9939]

Awesome episode Magriza

[@MagrizaMadeMeCook]

Thank you Sedzesani.

[@sukoluhlendlovu9117]

You're doing great Magriza keep it up. We really appreciate you for documenting our culture 🤩🇿🇼 thumbs 👍 up to you mfana kagogo

[@MagrizaMadeMeCook]

Thank you so much Sukoluhle Ndlovu

[@sqrd3536]

Nice to see you back. Buyadaka yini utshwala lobu? Anginathi kodwa ngiyabuza nje. You know we have Amarula Wine not sure what the difference is with the beer, very interesting🤔

[@MagrizaMadeMeCook]

Ye buyadaka.

[@israelmathe5325]

Nice video bafo it's me lsrael

[@MagrizaMadeMeCook]

Mathe, thank you.

[@mcebisimadundulu5445]

Ndakimbula kanye kutitji

[@Met9171]

What are you going to use those seeds for?at home we leave the seeds in that marula bucket overknight is It wrong?

[@MagrizaMadeMeCook]

We extract the oil from the seeds by grinding them

[@emmanuelonalethatakombani4043]

Some guy suffered a running stomach im the middle of the supermarket in Selebi-Phikwe, wenza inkinga phakathi kwebhulugwe after drinking morula beer 😂😂😂

[@pepsannyathi5361]

👏👏👏👏🙋‍♂️

[@mphodube3619]

The best and easy way to peel is to use a fork

[@MagrizaMadeMeCook]

Thank you.

[@jayleetzvevo460]

Lol to testify that I was once suspended for eating Mapfura

[@MagrizaMadeMeCook]

🤣