,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,Ang sarap ng pinakbet recipe mo,,,,,,,,,,,,,,,,,,,, ,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,talagang lahat ng gulay freah love it,,,,,,,,,,,,,, ,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,thank u for sharing WENGSARICA,,,,,,,,,,,,,,,,,,,,,,,,,,,,
intro pa palang, harvesting.... talagang healthy...yummy!
yummy partnered with fried galunggong ❤😊❤
OMG! Sobrang sarap
That’s really a good combination. Yummy in the tummy.😁😁😁
Fantastic 🎉
Masarap din ang pakbet kahit ano isahog mo dilis,sardinas
Wow .ang Ganda mga gulay mo tay !! fresh ❤
OMG, sarap!
Sinunod ko 'tong guide niyo and the result is very delicious! Nagustuhan ko yung luto ko hihi. 😄
Thanks for sharing gawin ko bukas.
Nice sharing.... Sarap
Wow Ang sarap naman yan fresh vegetables 😮😊❤
Yess masarap Lalo na umuulan ❤❤❤ yummy 😋
No preservatives,I love it❤❤❤
😍😍❤❤masarap sa tag ulan yan ❤❤
Ganito din ako magluto ng pakbet ang sarap.
Yummy...Goodhealth ....
Naalala ko mother ko. Ito ang hinahanap ko na luto at may partner na pritong isda. 😊
Wow sarap pinakbet❤
Ang fresh❤❤❤
Wow great look healthy at the same time yummy 😋
Nice, It's very easy... I'll follow your receipe ❤
You just made me hungry 🤤
Sarap Naman Yan
Wow sarap
sarap nyan
Yummy 😋
Sarap magaya nga.
SALAMAT PU SA RESIPE
,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,Ang sarap ng pinakbet recipe mo,,,,,,,,,,,,,,,,,,,,
,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,talagang lahat ng gulay freah love it,,,,,,,,,,,,,,
,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,thank u for sharing WENGSARICA,,,,,,,,,,,,,,,,,,,,,,,,,,,,
hilaw po ba ung bagoong na nilagay nio?
❤❤❤❤❤
Hello po, ano pong brand ng pan (kung san po niluto yung pakbet)? 🥺
That is not 1kilo, it's just 1/4
Boss wala ka bang vedio jan na pure gulay lang na dina hinahaluhan ng ano ano pang karne dami nyong experimento makabou pa kau ng bomba nyan