The way kids are getting scared and saying "phat ke humare muh pe hi na lag jae ye"🤣🤣🤣🤣 good to see they are also getting involved in all these house chores 👌♥️ lovely family 💟
OK I don't understand what you just did. When you squeeze the milk out of the coconut u are left just with dryed up coconut flesh. Which is off no use it ends being chicken feed. The milk of the coconut is the actual carrier of the flavour.
Roz ki tareh aaj ka vlog bhi bohot achcha raha Chandni me rakhi barfi...such me astrologicaly kundli me chandra garh Ko strong kerti h..surya ki tarah moon bhi important planet h
Barfi looks yummy. This is totally a different method than what we make in Maharashtra or in south India. We just use grated fresh coconut and sugar. Will surely try your recipe pretty.only wondering does the barfi has coconut taste once you extract the coconut milk? We use coconut milk in our curries and Thai recipes. Thanks for the recipe and Kabir dohas
This roasting method is good & gives good taste to Barfi & pera. Kabir ji ke dohe mere favourite hai, school main iss KI vyakha karne ka bahut maza atta thha.
Luv ji first of all you have an amazing family..(touch wood)..even one of my relative owns a house near Bhallu gaad..looking forward to meet you soon..do reply if I can….
There is a simple way to break the coconut, you made it complicated and wasted so much gas, one hit from a chopper and coconut will break into two halves, humble suggestion from land of 🥥
Your method is ok but if kept in freezer for an hour or two u can easily remove the white part. We just break coconut into half n cut small pieces with knife. By roasting coconut it changes the taste
भाभी जी के साथ मैं भी confuse हूँ अब। इंग्लिश में dry fruit और हिंदी में उसको मेवा कहते है हम। मिक्स बदाम, किसमिस, अखरोट, खजूर, पिस्ता etc सबको मिक्स करो तो वो मेवा कहलाता है। किसी और को अगर मालूम हो तो comment में बताइए
![ประสบการณ์ จ้าง Developer ที่ผมจะไม่มีวันลืม [ภาค1]](http://i.ytimg.com/vi/bzivN4KDg-k/mqdefault.jpg)
behtreen shandar tarike se banaai hai barfi, maza aa gaya, nariyal ko nikalane ki achhi trick batai, good video, god bless
लव भाई नारियल की बर्फ़ी देखने में तो बहुत लाजवाब लग रही है देख कर मुँह में पानी आ गया vlog बहुत ही बढ़िया और अच्छा लगा 👍❤️💕💕🌹🙏🏻( शुभ रात्रि )
Bahut easily apne kitane achhe se banaya barfi ko
Looks very testy and yummy.....❤️❤️❤️
Thanks for sharing this recipe..
Wah ji wah preeti ji j tarika bhut vadiya hai coconut break krne ka agar life mai jurat padi to ap ka j method use kru gi 😊 thnx dear preeti ji 😘
Uttarakhand me bhi start ho gaya he saffron, kiwi, mushroom etc ka cultivation
Paripona bhujurga nu uncle te Auntyji Uncle twadi te moja hi moja Great recipe by our Loving Aunty ji. God bless 🌹🙏
Delicious barfi wha and nariyal nikaalne ka style awesome 👌
The way kids are getting scared and saying "phat ke humare muh pe hi na lag jae ye"🤣🤣🤣🤣 good to see they are also getting involved in all these house chores 👌♥️ lovely family 💟
Arey kya baat h Chand ki roshniya faila rahe ho paaji.... 😂😂👍
bahi kya video bante hu app 2 din sab dek di good work👍
OK I don't understand what you just did. When you squeeze the milk out of the coconut u are left just with dryed up coconut flesh. Which is off no use it ends being chicken feed. The milk of the coconut is the actual carrier of the flavour.
Oh man the coconut is grated or made into paste and even made coconut milk out of it.Then used in curries.
Roz ki tareh aaj ka vlog bhi bohot achcha raha
Chandni me rakhi barfi...such me astrologicaly kundli me chandra garh
Ko strong kerti h..surya ki tarah moon bhi important planet h
नारियल को 2 Hrs. Freezer मैं रखो और आराम से खुल जाएगा (पानी जरूर निकाल लेना)
Really?
Right
Hmm, ye tareeka bhi achha hota h👌👌
Your new subscriber, awesome family, god bless you ❤️❤️
Dry fruit ko urdu m khushk mewa kha Jatta he,coconut ko turne ka ur milk extract karne ka tareka bhut acha he, samagri ki presentation laajawab he
Beautiful beautiful video bro i m Harjinder Singh Stockholm Sweden
Amazing u people very creative Thanks for beautiful vlog🙏
Hello, I enjoy watching your shows from Scotland , it was -10 here earlier this month
Barfi looks yummy. This is totally a different method than what we make in Maharashtra or in south India. We just use grated fresh coconut and sugar.
Will surely try your recipe pretty.only wondering does the barfi has coconut taste once you extract the coconut milk? We use coconut milk in our curries and Thai recipes. Thanks for the recipe and Kabir dohas
so beautiful.. your kids also beautiful with good manner.. God bless you all...
Nice vlog with different type of sweet and yummy barfi
Hamare yahan to "Mawa" doodh ka Bana "khoa" ya "khoya" ko kehte hain,, & "Meva" sabhi dry fruits ko bolte hain
12:45 love ka 😀😀😀 bhai jisaa ayegyaa 😀😀😀😀😀 nice one seekh ralehyaa se yo chorra karega kuch challa padegaa bijli geregaa datjaoo 🙏😀😀
Wah ji katei jazar
Ham Bengali log ish sweet dish ko chandrapuli bolte he , Durga Puja festival me bangali log ey jarur banate he
This roasting method is good & gives good taste to Barfi & pera. Kabir ji ke dohe mere favourite hai, school main iss KI vyakha karne ka bahut maza atta thha.
Bahut sundar vlog 👍😊 yummy testy barfi lag rahi hai 😋😊
मेवा केवल किशमिश ही नहीं होता, मेवा बादाम, किशमिश, गरी छवांरे आदि को मिला कर बनता है जो पुजा के लिए उपयोग में लाया जाता है। I.S.V Himachali
Khana banana ek art hoti hai jise pak kala kehte hai
Try again in your next lives😂
बहुत अच्छा लग रहा है आप लोग को इस तरह देखकर।
काश मेरा भी बहुत जल्दी अच्छा हो जाए और मुझे भी अच्छे व्यू आने लगे यूट्यूब पर।
Very nice waheguruji blees you all be happy ❤ 😊
Himachal bhi dev bhoomi hi hai God bless
Superb couple ji....may God bless..... Sir apki sari vdos dekhta hu ......m not your big fan but yes m your fan..... Your vdos are awesome 👍...
PRITIJI MASTER CHEF. WOW...
GOD BLESS YOU ALL 🙏🏻
Luv ji first of all you have an amazing family..(touch wood)..even one of my relative owns a house near Bhallu gaad..looking forward to meet you soon..do reply if I can….
Priti bhut achhi nariyal ki berfi bnayi
Bahut Dinon ke bad aapane video Dala Hai Sar ji
Paaji tusii great ho😍
आप दोनों को ढेरों शुभकामनाएं आशीर्वाद
लवे को ढेरों प्यार
गंगा को भी
अरे यार अम्मा जी भी हैं।
अम्मा जी प्रणाम
There is a simple way to break the coconut, you made it complicated and wasted so much gas, one hit from a chopper and coconut will break into two halves, humble suggestion from land of 🥥
Bhaaji vlog roj banaya kro
Food channel bana diya.
All dry nuts and fruit ko Mavva kahta ha
I will try to prepare the same, thx
Very nice video 📹 👍 👌 👏
Apne btaya ni apka home sty kab ready hoga.
Preeti mam kishmish wala gaana bahut achha tha....ek aur baar fir sunana vlog mein 🤗
Nice video paaji 🙏
Har har Mahadev 🙏
With love fr u sir ❤🌹🙏
Happy karvachoth love & priti
God bless you all
Yummy fresh barfi. Awesome.
Always puncture 2 of the coconut eyes for instant water disposal
Your method is ok but if kept in freezer for an hour or two u can easily remove the white part.
We just break coconut into half n cut small pieces with knife. By roasting coconut it changes the taste
Nice video
जय हो bhageshbar धाम की सपोर्ट bhagessh धाम को 🙏
Lots love from Punjab ❤️❤️❤️
Love kumar and preeti g u r great vloger
Nice video 😊😊😊😊😊
Mera bhi fevrt hai
Jabardast 👍
Nice VLOG 🤩
Beautiful dis
Nice blog
Ganga is so pretty
Make solkadhi from coconut milk
Very tasty
भाभी जी के साथ मैं भी confuse हूँ अब। इंग्लिश में dry fruit और हिंदी में उसको मेवा कहते है हम। मिक्स बदाम, किसमिस, अखरोट, खजूर, पिस्ता etc सबको मिक्स करो तो वो मेवा कहलाता है। किसी और को अगर मालूम हो तो comment में बताइए
Pahadi Chand Barfi🙏💐
👍👌👌
Every dry fruit is called Meva" Mam
Nice dish
Very tasty bani h burfi beautiful video
Super 💗👍
Yeh kaun sa pahari area hai property rate kya hai
Wah ji wah
Nice paji 🙏
luv bhiya muh main paani aagya
Wow very nice burfi. Preeti ji you are good cook.
Ap haryana me Kha se ho
MashaAllah preeti ji yeh to nariyal ur milk ki burfi banadi lajawab 😋👌 aunty ji Kahan hai
Ram Ram bhai
साहब जी बहुत देर कर दी अब तो अमावस आ गई
Janat hai waha par 💗👍
Very nice. 😋😋
पहाड़ों में झाड़ी से पहाड़ी तक काम की।
Very nice sweet
Good 👍
Joshimath ki bat karo kaya hogaya
Sukhe nariyal ko khopra khte h not khopa😅
Coconut greater is available easily 😆😉
❤️❤️
Keep coconut in freezer for 30 minutes n u can take out inner part v easily.
Wow delicious 😋
HELLO SIR KESE HAI AAP
Ma'am kati ji sa aa gaya
Wow
Namaste mummyji
wow delicious..
Ram ram g🙏
Hamari karnatak mein isko kobri mitayi bolate Hain,