Canning Roasted Seasoned Chicken Legs & Thighs | Pantry Stock
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- เผยแพร่เมื่อ 8 ก.ย. 2022
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I have done raw pack chicken but never the roasted. This is a must try for me. Thanks Renea!
You are so right Renea, roasting the chicken gives it such a depth of flavor. So good for chicken soups, chicken salad and I love making chicken with gravy using the chicken and broth. Thank you for another video showing people how to pressure can. I had a guy ask me the other day to show him how to pressure can and I said of course I will. I’m happy to help anyone that wants to learn. Have a blessed day!!
Celeste
Beautiful! You are the best one I have seen explaining and showing how to can and safe way to can ! Love watching these videos! Thanks Renea!
Was hoping to hear the "pop" of the jars sealing. 🙂 Love that sound.
I've always raw packed chicken but this looks really good. I will try it next time chicken goes on sale. Thanks for a great idea.
I'm so thankful I found your channel. I've been wanting to PC dark chicken meat but had no clue. Thank you so much! And they look delicious!
Beautiful! I just made a chicken spaghetti casserole using my canned chicken.
Love your cast iron pan. Nice and large - plenty of room for lots of chicken!
It is a 17 inch and it really is a beauty...
Your canned chicken is beautiful! Next time I will try roasting it first. Thanks for sharing.
Great job, you are an excellent teacher!
I tried to can both white and dark chicken for my stew with a dome broth in a pint jar. But a drum stick is too tall to fits and my canner does not do quarts. So I cut the drumstick to fit. But your way was much easier. Creat lesson for me to learn.
Great video and thanks, from Finland !
Definitely going to give this a try. Pretty new to pressure canning but I’m quickly becoming addicted lol Thanks 😊
I wish I had the courage to can. You make it look so easy. Thank you for sharing.
Though I am not a freeze dryer person, I really enjoy your canning and other videos. Good job! 😁
Greetings from East Texas! Wonderful recommendations on the spicing. Videos need Smellavision 😝. Blessings to you this weekend
I love doing my leg quarters this way. Extra flavor and the broth is so good. Perfect for chicken salad or soup or chicken and dumplings.
I HAVE SOME IN PINTS N QTS A JAR WITH HOMEMADE STUFFING OMG SO GOOD!
I can see why you wanted that HUGE pan!!! Super duper nice! Great video!
Canned chicken is one of my favorite things! So delicious and makes a wonderful meal!!
I'm new to your channel and just learning about canning, as it's not very common for people to can food here in the UK. I'm enjoying watching your videos. Your food always looks so good and you explain canning nice and clearly. Glad I found you 😃. Thank you.
Great video sweet renea! Thanks soo much! ❤
Looks wonderful. Thank you for sharing
I sliced 'oven roasted' chicken today at work. have to slice it at at least 15 or it doesn't come out in 'sandwich sheets' -carefully.
You have encouraged me to try chicken again. I tried canning it before on the bone and did not like it very much. I think roasting and in the broth would be much better. Thank you
I do 1/4 of my chicken roasted & greatly enjoy the added flavor of it.
Beautiful chicken! I’m doing it your way from now on! Just found your channel this week and am enjoying watching your prior videos💕
Thanks and welcome to my channel.
This looks wonderful, and i think i would like to try it this way. I believe it would be full of flavor. I was hoping you would have enough broth to fill your extra jar 🤗. God bless
I am a certified canner. It is my passion and addiction. When I give canned chicken away, I get the "oh gross" looks. I tell them it will be the best thing you'll ever eat. They call me up right away and just cant believe how delicious it is, then they want to learn how to can. ( that's how I get em!).
I am a canning addict already, so that part is done. 😂 I was wondering what is involved in becoming a certified canner? I’ve heard of it, did some research, but the best answer always comes from someone who has completed the requirements. Just curious.
Per 10lb leg quarters I get 9-10 qts broth. I roast and debone, put the bones and skin in pressure cooker for 3 hours. I do 3 batches of bones, about 3 qts water each. I use the chicken to can soups and add some cooked breast to the mix since dark meat isn't my favorite
Thank you my friend
Great video
God bless you and your family 🙏🙏🙏
I was just going to can up chicken thighs tomorrow. Perfect timing 👌 😌
Looks wonderful
Hi there!! I just found your channel and I am so excited because although I've been canning for 35 years, I finally jumped off in the deep end and finally learned how to use the pressure canner! And I haven't even blown my house up!! 🤣 I left a question for you on the maple beans video and would love for you to help me please! If you can't find it I can ask here! Thanks and blessings lady!
Must be the baked bean recipe? Ask away my friend.
Great video.
Beautiful. I preferred use water bath canning because I’m scared of pressure canning seem hard and can’t hear.
There is nothing to be scared of my friend. Yes it is loud but not to bad.
Could you have also done two quarts of broth along with chicken to make a full canner?
great video
Great video ❤️
Do you save your skin and bones to do more broth? I love to do that along with carcass from rotisserie chicken. I've been at Sam's Club and bought 5 rotisserie chickens just to take home and can the meat and them make broth. So good.
Yes I do!
They look beautiful
Beautiful..
ive never canned chicken, but after watching the eases of your doing it, im going to give it a try. Could you have canned the remaining chicken stock you made? Thank you so much for sharing
I did can the remaining stock with the same canner load. Too good to waste.
Soon after learning pressure canning last year I started canning chicken and ground beef. For me it is easier than vegetables in that there is less prep with skinless raw pack. Ive never tried roasting first so that will be next! Happy canning. Ground beef is a must have on the shelf too. 😉
I seen someone a yr or so ago doing some caning with fruit and vegetables, but not chicken. But he did his on top of the stove. Place water in a nice size pot. Place his jars into the water for about 15-20mins. It was not a pressure just a reg pot. So is this the same but different method?
He used the waterbath method. Meat and vegetables are a low acid food and must be pressure canned.
@@LittleVillageHomestead I wish I had the nerves to do it myself but that’s not going to happen. Just the thought of doing it has my anxiety up. Thank you for responding back.
where do you get your spices in bulk like you have?
My local Amish store.
Where did you get that huge cast iron pan?
Amazon, I love it and here is the link for you.
amzn.to/3jP7vwc
What do you use the canned meats for?
soups, stews, casseroles and pretty much anything that calls for meat.
I've never roasted it before. Always raw packed it. Does the texture come out differently?
no it is not completely cooked through so it finishes cooking in the canner and comes out delicious.
We always raw pack chicken. It’s easy and tastes perfectly fine added to a recipe. I’m not sure I’d want to spare what little time I have to roast the chicken. Maybe on a weekend off work I might try it.
I wonder why we don't do canning here in the UK.
They don't do any home canning?
I’m sure some people do. The old school way. I’ve seen comments on other channels. Few and far between though.
Society has gotten lazy. Going to the store or restaurant to get food. When you grow your own food, and hunt. You have to preserve it. If you want to can, there is no better time than now to learn! 😀
Did you get a new island ...it looks beautiful 😍
Yes it is a stainless table and I love love love it.
@@LittleVillageHomestead it's beautiful
That looks beautiful. I think I’d prefer it canned this way instead of raw packed. I just don’t care for the taste of ugly chicken.
Neither do I, the flavor is just not there and it seems no matter what you put it in you just can't make it tastier.
Another great video, I sent you an email
Did you tell me about the stores in Clare? If so I got it and sent you one back.
@@LittleVillageHomestead yes!!!