SOUP FOR THE SOUL

SOUP FOR THE SOUL
CREAM OF POTATO
INGREDIENTS
(4) CUPS MILK
(4)CUPS HEAVY CREAM
MEDIUM ONION DICED
(½)STOCK CELERY MEDIUM DICE
(6) STRIPS BACON MEDIUM DICE
TBSP MINCED GARLIC
SEASALT AND CRUSHED BLACK PEPPER TO TASTE
(½ ) CUP CORNSTARCH MIXED WITH WATER,GLUE CONSISTENCY
(4) TBSP WHOLE BUTTER
(4)CUPS MEDIUM DICED RED POTATOES
PROCEDURE
STEP(1) COOK OFF POTATOES TILL DONE ,(NOT MUSHY)SET ASIDE TO COOL STRAIN WITH COLANDER
STEP(2)COMBINE ONIONS,CELERY,BACON AND WHOLE BUTTER IN SOUP POT ON MEDIUM HEAT COOK TILL DONE
STEP(3) ADD HEAVY CREAM AND MILK,SEASON WITH SEASALT AND CRUSHED BLACK PEPPER
STEP(4) BRING SOUP TO ALMOST BOIL ADD POTATOES TRIM TO MEDIUM HEAT ADD CORNSTARCH STIR CONSTANTLY TILL THICK
ADD CHOPPED PARSLEY
SERVE,EAT AND ENJOY
MAKES 5 TO 6 BOWLS DEPENDS HOW HUNGRY YOU ARE
THANK YOU FROM CHEFALSKITCHEN

[@thewolfe1099]

Another wonderful video. Can't wait to try it.
However, please cut the volume of the music in relation to your voice. I want to hear you not the canned music. Old people can't separate voice from music as easily as young kids.
Keep up the great work however!

[@ChefAlsKitchen]

@@thewolfe1099 ty for commenting ,want to buy some soup lol it’s hard to cook for two working on getting better audio I’m old too