My family makes traditional cakes and cooks for the pagoda (Pchum Ben, Khmer New Year).

[@sakurasan4324]

I admired lok yeay and ming ming for their hardwork and talented. Thank you 🙏🏼❤️🙏🏼❤️ so much proun pros for sharing this amazing khmer traditional cake to our people and new generation kids to learn how to make our traditional nom katom and also ❤❤❤ keep our culture preserved.

[@teraengsf]

Thank you! One of my favorites.

[@Nharayanaa]

Good to see that plastic strings are not used to tie the nom unsom together, like how most people are doing. Keep it natural, and continue to keep it traditional. These age old traditions should continue to be uphold, and shouldn't be forgotten or lost. ✨

[@SeyhaFood]

Great point!

[@rasmiang4211]

Beautiful Video, love it!

[@darysan5500]

Authentic cooking dishes... 🙏🥲❤❤❤❤❤

[@sonana-f8m]

Look happy and nice😊😊

[@FoodStreetTV2024]

Looking good Bong

[@lathoueng8927]

❤❤😊😊

[@VidithKim]

😊😊😊😊❤❤❤