Tingmo / Ting Momo| Tibetan Steamed Buns |Easy Recipe🤗

#tingmo #tastyflavour
Tingmo is a Traditional Tibetan Steam Bread which is soft,fluffy &spongy. It goes well with any gravy dish likeshogog phingsha, shapta & curry, etc. Once proofed andsteamed, the tingmo becomes soft and spongy. In thistingmo recipe video, we show you how to knead, roll &design dough to get a perfect soft Tibetan tingmo. Alsohave show you how to make tingmo and different tingmodesign. Try this recipe and leave a comment below.🤗🤗

[@ReenuChauhan-ee8zh]

👍👍👍

[@user-ol7wf5yo6c]

❤❤❤❤❤very nic dii

[@gopalnegi4266]

Very nice babi ji 👌🏽👌🏽👌🏽👌🏽

[@Rihaanmehta]

Hmne bhi khilaooo

[@surekha-negi]

जब किन्नौर आओगे तो पक्का खिलाऊंगी जी 🤗