Pan Fried Chicken Dumplings | Potstickers |

Pan-fried chicken dumplings are savory pockets of tender chicken, finely chopped vegetables, and aromatic spices, encased in a delicate yet crispy golden-brown wrapper. With each bite, you experience a satisfying blend of flavors and textures, making them a delightful appetizer or meal option.
Ingredients
1 cup chicken minced
1 tbsp ginger chopped
1 tbsp garlic chopped
1 tbsp soya sauce
1 tbsp oyester sauce
Chicken stock
1/2 Cup cabbage
1 tsp pepper powder
1/2 cup spring onion
Salt to taste
2 cup all-purpose flour
salt to taste
Water as required
sauce Preparation
1 tbsp garlic chopped
1 tbsp Red chilli flakes
1 tbsp soya sauce
1 tbsp vinegar
3 tbsp hot oil
1 tbsp spring onion
some sesame seeds
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[@revathyaravind2908]

Excellent dish ❤❤❤

[@nibashanid9205]

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[@minithomas9790]

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