How are we unlocking pre-harvest activities for better cocoa yield?

A productive and resilient cocoa farm requires a lot of time and investment throughout the year. Pre-harvest activities, in particular, are critical to boost productivity.
This year, Barry Callebaut is supporting 10,000 farmers in Côte d’Ivoire and Ghana with pre-harvest interventions by providing external labor and subsidized soil inputs.
In the coming crop season, we aim to scale our new approach deploying large-scale labor teams to reach more farmers in our supply chain.
Read the story: bit.ly/3ynVZwG
---
We are Barry Callebaut - the heart and engine of the chocolate and cocoa industry. Subscribe here:
www.youtube.co...
Get in touch:
► / barrycallebautgroup
► / barrycallebaut
► / barry-callebaut-group
►www.flickr.com...
Barry Callebaut is the world’s leading manufacturer of high-quality chocolate and cocoa products - from sourcing and processing cocoa beans to producing the finest chocolates, including chocolate fillings, decorations and compounds.
The Barry Callebaut Group serves the entire food industry, from industrial food manufacturers to artisanal and professional users of chocolate, such as chocolatiers, pastry chefs, bakers, hotels, restaurants or caterers. The two global brands catering to the specific needs of these Gourmet customers are Callebaut® and Cacao Barry.
The Barry Callebaut Group is committed to making sustainable chocolate the norm by 2025, to help ensure future supplies of cocoa and to improve farmer livelihoods.
More information: www.barry-call...