Stuffed Shrimp | How To!
ฝัง
- เผยแพร่เมื่อ 1 ต.ค. 2024
- 2 lbs Jumbo Shrimp (I always get the 13/15 count size)
2 tbsps G.O.A.L.S. Seasoning from Chef Moms Table
2 tsp Old bay
1 tbsp grapeseed oil
Crab Mixture
16 oz Jumbo lump crap (Lidl got them for the low!)
1 egg
2 tbsps mayonnaise
1 tbsp parsley
1 tbsp chives
1 tsp dijon mustard
1 tsp lemon juice
1 tsp worcestershire (W13) sauce
2 tsp old bay
1 tsp garlic powder
1 tsp onion powder
3/4 cup crushed crackers (I used ritz)
Line a pan (I used a cast iron skillet) with butter and grapeseed oil. Stuff shrimp and make sure they have a bit of space in between them. Top with some melted butter and put in the oven on 425 for 13 minutes. Take them out, based them with a bit more butter and then back in the over to broil for 2 minutes. Now eat up!
Whoa!!!! That's my baby sister's business seasoning! Go Vickie! 💯 I love her seasonings! She has a variety of them. They're so convenient. Shrimp looks tasty & a-m-a-z-i-n-g! 👌
“Don’t nobody want no wet shrimp” 🍤😂 right!
Nothing wrong with tails on shrimp, unless it’s a dish you eat with utensils, like shrimp Alfredo. If you don’t use your hands to eat it, take the tails off, great video!
Im definitely going to try this! Thank you for sharing 🌱💜🙏🏾
I’m making this tonight but I modified the recipe by adding Parmesan cheese instead of cracker for the binder because I’m keto ! thanks Ms Kimmy for this amazing recipe !
Va stand up!!! I love your recipes..this is a must try.
I just had dinner but after watching this I'm hungry again 🍸
Now I already saw the boyfriend or the husband making stuffed crab 🦀 shrimps 🍤 on his channel and now she's making stuffed crab 🦀 shrimps🍤 on her Channel but they both look so delicious I can't tell which ones I like the best I think it's a tie 👍👍👍😋😋😋
I listened to you for 2 minutes then subscribed. Girl!
Can u post which lump crab you using ?
Bomb 💣 🔥 🔥 🔥 🔥 🔥 🔥 🔥 🔥 🔥 🔥 Hello from Brooklyn 👏 👏 👏 👏 👏
My goodness these look amazing
Notification gang happy sunday
Mmmmmm looks good and easy peasy thanks!
Heyyyy kimmyyyy 🥰🥰🥰🥰
Thank you for this post. These look delicious
This was awesome and so easy to make! 😋😋 I had to make 2 pans full.
Love you sis! Thanks for the feature!!❤️❤️ Sooooo grateful❤️❤️❤️🙌🏾🙌🏾🙌🏾🙌🏾🙌🏾🙌🏾🙌🏾🙌🏾🙌🏾🙌🏾🙌🏾🙌🏾🙌🏾🙌🏾🙌🏾
Show yourself serving one up and eating it!
Uhmmmm ma’am…send me a shkrimp 😂 looks amazing!
They look so good omg 🥹
Looks Delicious 😋
It should be crushed fine just like me lol👍
AIGHT BYE!!!!🤣🤣
Aight bye! 😂
I love your videos!
What’s the name of the lady you did a collab with? The “million dollar Mac n cheese”
Oooh dem skrimps look good!
Damn girl ooohweeee!!!
Can we premake these like a day before and then actually cook them the following day?
Definitely gotta make these!!
That was so beautiful I'm going to need you to make that with me how much for a pan full
Delicious🤤🤤🦀🍻👋🏻
Looks yummy....one 🇯🇲🔥💥🔥🔥💥💥🔥🔥💥
Great..Thank U
DAMN
That a masterpiece!!
Awesome recipe and instructions!
Hell naw I don’t want no wet shrimp!!!
Classic
Looks good. Thanks for sharing.
Can i use steak instead of crab?
You are a great cook. Thank you.
Gimmie Kimmy...
I’m making these 😋
Must try this recipe
😎
I Loveee You 😂😂
Yummy
Kimmy oh kimmy
Great 🤤🤤😘
YUMMMMM
💖👼🏻🌺
😋😋😋🤤🤤
You trying to hard
🤤🤤 please tell me where u get that lump crab meat????
it’s literally in the description
Grocery store
Yesss looks delicious!
Can’t wait to try.
Delicious!! 😊😊
These look so amazing!! I was like give me one. My mouth was watering and I just ate...ummmph!