John Williams Cooks with Maldon Salt and coolcucumber.tv

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  • เผยแพร่เมื่อ 26 ธ.ค. 2024
  • From "Desert Island Dishes" with Maldon Salt and coolcucumber tv. John Williams, Head Chef at the Savoy cooks lobster for Roy Ackerman in eight minutes of great entertainment and cooking tips.
    Maldon Salt in association with Roy Ackerman's www.coolcucumbe... . New programmes regularly appear for free viewing at www.coolcucumbe... (where all previous programmes are also available for on-demand viewing). Coolcucumber TV is a fascinating continuing magazine programme for anyone interested in good food - as a visitor to great restaurants, or as somebody working in the hospitality business.

ความคิดเห็น • 9

  • @bencellini4200
    @bencellini4200 ปีที่แล้ว

    There's nowt like the craic when you sit down with Durham lads.

  • @CooManTunes
    @CooManTunes 3 ปีที่แล้ว

    I honestly wondered, 'Why not fish stock?', right before he mentioned why.

  • @roygamara6722
    @roygamara6722 4 ปีที่แล้ว

    I'm wait

  • @roygamara6722
    @roygamara6722 4 ปีที่แล้ว

    I give you name hotel London only.... where ticket?

  • @grantgrant8554
    @grantgrant8554 2 ปีที่แล้ว +1

    Cooking in the smallest pot possible

  • @JamesTaylor-yh9rl
    @JamesTaylor-yh9rl 3 ปีที่แล้ว

    wish i was rich

  • @Beechgoose1
    @Beechgoose1 ปีที่แล้ว

    That gingers gonna overpower it.

  • @jorrgfromage9929
    @jorrgfromage9929 5 ปีที่แล้ว

    lol