Quick & Easy Napoleon Cake: Delicious Recipe

Learn how to make a classic Napoleon cake with this easy-to-follow recipe. This traditional dessert features multiple layers of flaky crust and creamy filling, creating a rich and indulgent treat perfect for any special occasion. Follow along as we guide you through each step to create this delightful and impressive cake!
📌 INGREDIENTS
For the Crust:
• 320g butter
• 420g flour
• egg
• 130ml cold water
• 0.5 teaspoon salt
• 1 tablespoon 9% vinegar
For the Cream:
• 800ml milk
• 3 eggs
• 200g sugar
• 70g cornstarch
• 400ml 33% liquid cream
• 1 packet vanilla sugar
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[@slkrause5624]

Ten minutes? Recipe looks delicious, but this is going to take at least an hour to make, particularly for beginners.

selam