HOW TO COOK CHOPSUEY WITH ATAY NG MANOK ||PAANO MAG LUTO NG CHOPSUEY || FILIPINO FOOD
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- เผยแพร่เมื่อ 14 ม.ค. 2022
- HOW TO COOK CHOPSUEY WITH ATAY NG MANOK ||PAANO MAG LUTO NG CHOPSUEY || FILIPINO FOOD
INGREDIENTS ;
1/2 CARROTS
1/2 BEANS
1KL SAYOTE
1/4 BELL PEPPER
1PC BIG CABBAGE
1PC BIG PITCHAY
1PC ONION
1 PC GARLIC
CELERY
OIL
SALT
OYSTER
PEPPER
SOY SOUCE
MSG
CORNSTARCH
1KL CHICKEN LIVER
#filipinofood
#chopsuey
#howtocookchopsuey - แนวปฏิบัติและการใช้ชีวิต
Yummy
Watching idol wow sarap naman yan.tamsak done lods
Nice cooking lodz. Sarap nmn. Keep it up!💯👌
Sarap nyan favorite ko un chopsoy
Napakadali lang sundan. Sarap naman
Looks yummy recipe thanks for sharing idol bagong kaibigan here pinindot ko na sana dumapo ka sa aking bukid keep safe always lods god bless u
Wow sarap pinge nman
sarap naman nyan idol❤
sarap naman nyan , nagutom ako xD
Sarap❤️
Yummy new friend done connected ✅
Looking delicious thanks po very informative
Yumm.😋
My favorate ulam
Wow Ang sarap na man niyan thank you for sharing ur video
P
Nice
Wow
Look delicious
thank you
wow sarap kamiss tuloy magluto nyan thanks for sharing your cooking video pa visit din po aqo thank you
Di nakalagay kung ano yong mga nilalagay na rekado
Sarap naman, you check ung version ko po neto..tnx..
Mas okay po sana if may voice or may words na lumalabas to tell what you're doing 😊
Ano iyong kulay puti na liquid na inilagay, gata?
Cornstarch po
Maraming salamat po..
sarap peru wala manlng sinasabi anung lahuk na gulay basta halu lutu lng
Nasa discription box po ung mga ingredients. Salamat po
Bad ang daming mantika
Subrang itim nman
Makunat na ang sahog mo bossing..