@@jerryjamesstone I was looking up watermelon recipes that are not in salad or a ice-pop and this popped up and made my day! Also I love spicy food! I might have to add Habreno and Jalepeno if thats okay!😍😱💗😋😋😋😋😋
So brilliant about the green and red, I would not have thought of that. In fact, a stew I made recently in the crockpot is so unappealing due to color.
note: roma/plum tomatoes are normally more efficient and flavorful than standard tomatoes. they have a higher amount of flesh ratio compared to seed plus they often cost less per pound
You made the soup into a thin liquid but didn't want the center of the tomato because it would make it too watery? Hmmm.... The flavor looks great and I will try it but I'll use the whole tomato (I love the seeded inner part, yummy) and I'll leave some chunks into it. Thanks for the video.
Watermelon gazpacho, very interesting. I would love to taste that gazpacho. I had watermelon soup on a cruise recently and I must say, it tasted just like a thinned out watermelon fruit smoothie. It was chilled and good but not savory like hot soup. Things that sound strange together may work, we just have to be open minded and have an open pallet for unique and odd combination.
Why not use the whole of all of the products? Makes it more complicated to slice and cut and deseed, is not necessary. Just put tomatoes, cucumber and watermelon in a blender and then trough the sieve.Then spice it up.....I like the recipe but you can keep it a bit more simple!
Man I would love this!!!
it is so good.
@@jerryjamesstone I was looking up watermelon recipes that are not in salad or a ice-pop and this popped up and made my day! Also I love spicy food! I might have to add Habreno and Jalepeno if thats okay!😍😱💗😋😋😋😋😋
This is absolutely georgeous!
Thx!
As all your recipes this looks delicious, I'll try this this weekend
Awesome!
So brilliant about the green and red, I would not have thought of that. In fact, a stew I made recently in the crockpot is so unappealing due to color.
oh no!
Mhhhh nice recipe for summer, great idea :)
So tasty too!
Wow looks amazing 😍
It is!
Thx!
note: roma/plum tomatoes are normally more efficient and flavorful than standard tomatoes. they have a higher amount of flesh ratio compared to seed plus they often cost less per pound
🙂
What knife are you using to cut the watermelon?
zwilling
You made the soup into a thin liquid but didn't want the center of the tomato because it would make it too watery? Hmmm.... The flavor looks great and I will try it but I'll use the whole tomato (I love the seeded inner part, yummy) and I'll leave some chunks into it. Thanks for the video.
You're welcome!
@@jerryjamesstone I guess you missed the substance of the comment too. :)
Thanks!
Watermelon gazpacho, very interesting. I would love to taste that gazpacho. I had watermelon soup on a cruise recently and I must say, it tasted just like a thinned out watermelon fruit smoothie. It was chilled and good but not savory like hot soup. Things that sound strange together may work, we just have to be open minded and have an open pallet for unique and odd combination.
Thx!
Quick note: when draining juice through the strainer, you can push it down with a ladle to speed up the process. 👍
Yes!
is this served hot or cold?
Cold.
Cold
Cold
looks great. but the seeds with gelee have the most intense tomato flavor!
thanks!
My favorite part of the tomato!
No garlic? I suppose it could probably interfere with the taste? I think even a little bit of light wine might also be interesting.
Thanks for the tips!
honestly i only watch the behavior panel about it and i don't know what to think 😂😂😂
huh
Makes no sense to strain out any pulp or solids only to put in chunks of peppers and herbs.
you do you
Garlic, Red onion, pepper, bread is missing? Where is the vinegar 😱😱😱
huh?
Different types of gazpachos.
Why not use the whole of all of the products? Makes it more complicated to slice and cut and deseed, is not necessary. Just put tomatoes, cucumber and watermelon in a blender and then trough the sieve.Then spice it up.....I like the recipe but you can keep it a bit more simple!
lol
@@jerryjamesstone ok without the rind of the watermelon and skin of the cucumber of course 😂
I completely agree!
z
x
those are some ugly knuckles
Ummm thanks?