My tip is to wait for one minute after dipping into the syrup and before adding the sugar, it will be even more natural-looking and also prevent clumping.
We are doing the same cookies only for the filling using caramel condensed milk and a walnut and for colouring beetroot juice and carrot juice. They are amazing!
You are supposed to scoop out the center, make a cream with it and nuts and then stick together with Jam I believe. We call these piersici 🍑 in Romanian..
My tip is to wait for one minute after dipping into the syrup and before adding the sugar, it will be even more natural-looking and also prevent clumping.
And you can also make the coat by cooking one peach and 50g of sugar, it will give in a nice taste. But you will still have to add the colour.
@@florencestawinoga478 hi Florence, may I ask how can I store this cookies? and how long they can be stored? the weather is hot in my country :D
lil Timmy Tim
Serrana Lugea making these so i can lure timmy
Serrana Lugea bruh Im making these because of Timmy
Yvonne Robles same bruh xd
zachary lol it's a great idea xd
We are doing the same cookies only for the filling using caramel condensed milk and a walnut and for colouring beetroot juice and carrot juice. They are amazing!
These are so flippin cute
Love the simplicity!
I made them yesterday, these cookies are so delicious!!! thank you for the recipe
+anna fogel Happy to hear that you liked it 😊
Omg these look so good I’m gonna cream
timmy
very good
Do we have to add lemon zest? Please reply! I really want to try this recipe out! Thanks!
Merci pour la recette 😍😍😍
Whole milk ricotta cheese?
Very interesting..... and beautiful 😘
You are supposed to scoop out the center, make a cream with it and nuts and then stick together with Jam I believe. We call these piersici 🍑 in Romanian..
Това е българска сладка!
To obtain the typical red color, you should deep the cookies in the Alkermes liquor.
Want to give a try. Is there a table spoon of baking powder or a teaspoon? Thanks
1 Tablespoon
@@TheCookingFoodie piombmctrafwwqqaasdras
@@TheCookingFoodie ègfftittiioiiioopiopzqvj he 🔩🛡️🗑️🏹🏹🔨🗑️
What is vanilla paste?
2020 peeps!
does anyone know if i can substitue the liqour with something plssss
Yeah you can use things like a juice doesnt matter what just dont let it be water
She does it with Apple juice 🙄
That 22 dislikes are Elio in 22 different accounts
You shouldn’t have to use food coloring though. The sponge should soak the Alkermes
My cookies cracked on the top. Its not that smooth look. What happened?
In italiano x cortesia mille grazie!!!
بربسه
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