Navratri Special - Sabudana Kheer Recipe (Vrat-Friendly Dessert)

Navratri Special - Sabudana Kheer Recipe (Vrat-Friendly Dessert)
Ingredients:
1/2 cup sabudana (sago pearls), soaked for 2-3 hours
4 cups milk
1/4 cup sugar (adjust to taste)
4-5 green cardamom pods, crushed (or 1/2 teaspoon cardamom powder)
8-10 almonds, slivered
8-10 cashews, chopped
8-10 raisins
1 tablespoon ghee (optional)
A few saffron strands (optional)
Desi Ghee
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[@littlebitofSA]

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