First let me start by saying that once I saw her cut that onion up like that baby I knew the food was going to be good, OK!!!! Everything about this kitchen just brings back so much memories for me! From the burner covers to the placemats on the table. I didn’t see them old lunchroom trays or or plate holders/covers(you know the straw looking one) but I’m pretty sure it’s in there lol. Love it! Your Turkey wings look absolutely delicious. I will be making mine tomorrow with some Lima beans and rice.
Cream of chicken on turkey wings . . . I will try this. I like to use 1/4 vinegar/.75 water to add to turkey wings. As well, I can see using chicken stock, instead of water. Thanks. I love your channel.
My turkey wings turned out great I was told. I couldn't taste them as much because I was actually under the weather. But my significant other said I did absolutely wonderful. So thank you again🤗 And Happy Thanksgiving!!
You must have a mortician in the family because you're killing people w/all that salt. 1. Seasoned Salt 2. Lipton Onion Soup Mix 3. Cream Of Chicken Soup 4. Butter The mortician won't have to embalm them, all that salt will preserve them. I know that's how we cook from days of old, but we can't cook & eat like that anymore, diabetes, high blood pressure, heart disease, & the list goes on. I know we can't stay here forever, but what time we have here, let's be healthy & not have to take a wheelbarrow of medicine & go to the dr. 2/3 times a week, believe you/me, it's no fun. THINK ABOUT IT!
Love me some Turkey Wings! A little too seasoned 4me! But, they definitely look great! I think I will try that chicken soup for gravy! Yum…. One thing I love love love on my wings is smoked paprika and a little more heat baby😋
My first time watching 👀 ☺ I knew she knew what she was doing when I first heard her voice, sounds just like my Auntie from Cohoma, Ms. Subscribed🤣😅😆😂😋❤❤❤
Honey I knew this was going to be good cause she used REAL foil not the dollar store foil🤣and when I heard that house phone ring I said aiight let me cook this meal and BAE-BEE 🥵 when I tell you this is my new way of cooking them wheew chille the best. Took me back to my childhood. Thank you ma'am for this 💞 good ole cooking!!! Be blessed and keep the videos coming.. #subbed!!!;
Girllll ALL OF THIS!!! When I saw her cut that onion how my granny and nem taught meeee....chile I knew THEN!!! Then she had that old school Lawrys. I cook many different ways but I thank God for the old school ways that my grannies and elder aunties put in me. You TASTE the love in those kinda meals, even when they are "easy"
@@georgiacookingforthesoul ....You throw down in the kitchen.A lot of the dishes are familiar ...I grew up in MS which is mostly rural area! I love to see dishes being prepared that remind me of home! Please keep cooking and sharing with us!
@@sheilab.7577 Whatup Home Gyrl! I grew up in MS too, in Winona. My grandma made smothered chicken all the time, and my brother and I had to catch the chickens out in the yard, chop off the head, and swange the bird. You do know what it mean to "swange" that bird, right?
@@PicknTime ...I grew up in West Point MS. My Grandfather lived south of Jackson and had a farm where he killed and smoked hogs. They even made their butter. I saw a chicken killed once and was traumatized by seeing it run without a head!
@@sheilab.7577 I also grew up in West Point Miss. 👋🏾 home girl. I wonder if we know each other? I just happened upon her cooking site. I'm Hattie Randle Heard.
It might take 1 1/2 hours, but everyone stove cooks different so use a fork to check for tenderness. That's how long you cook your meat until tender and then make sure the broth is low enough.
Looks very good but I need to know how many hours it cooked. Didn't hear you say and I cannot cook without clear institutions. Some of us just don't have the gift. Thanks for sharing. Looks delicious and healthy.
I cooked them for two hours. Everyone cook time will be different, because every oven cooks different. That's why I don't estimate cooking time for someone. When cooking meat always check for tenderness, that determines how long your meat cooks. Good Luck!
Just ask me about any dish you want to cook, and I will try my best to walk you thru it. Most of the recipes are already up. If you need me let me know. That's why I do this to help all the beginners cooks and the ones not beginners.
Not sure why people come on cooking threads and leave negative comments..not your thing..move on..no one wants to hear your 2¢ Thanks for sharing your recipe..looks delicious
Thank you so much, I appreciate you for that. I just think that the people that does that are living a miserable life and trying to mess up someone else's.
Could you invite me over for breakfast, lunch or dinner, Please? Not only are you a good cook but a super clean person, and i would eat content for sure! ❤Thank you for sharing your recipe…..
@@georgiacookingforthesoul Thank you honey….I am in Ontario, Canada so no chance but we can all wish, right? All kidding, but you would be an awesome neighbour….Keep showing us your delish recipes….I made your Turkey in Gravy with added veggies and it came out so good, my husband ate it happily as did I….Will keep your recipe in my treasured tried and true! Blessings of Love Gina….
Looks good how long u let them cook for i wanna try this did u say cook on 400 i usually do my twings on 350 oh can i use cream of celery for this as well
You did an awesome job!!!! Everything looked so dang good! I know you said to put the oven on 400, did you ever figure out how long to cook? I know how to watch for the certain brown look. Georgia born and raised!!! 😉Lolol
@kennyth1334💯 If that's the case, all these so called cooks should be, & check ur ingredients before u start, to see what u don't have or low in. Go to the store & get what u need then start videoing because it's irritating to watch a video & the first thing the cook says, I usually add "this & so" but I'm out. What's the use of doing a video if u don't have all the components. It's useless!
I just threw 4 tips away. I was mad they included them in the pack weighing it down for no reason. I’m a chicken person but hubby said his mom use to make Turkey wings so good so here we go. 🤗
Cook until the turkey wings get fork tender. When you stick a fork in, it goes all the way through the meat. Then it's done or cook two hours and check it often for tenderness because everyone oven cooks differently.
Yes, any will work, just keep in mind the red, yellow, orange, those are the kind of sweet peppers all those other color peppers besides the green peppers are considered sweet peppers.
Like I mentioned on another video you never state how long you baked the wings. This kinda reminds me how my belated aunt made hers. Been decades ago she has gone to be with her maker. Please 🙏 when you read your comments or shall I say go back over them also ajust camera so we can see the whole dish you start out. But this is some good country eating, I miss it so much. My Mother and her two sisters have passed on but this is how they cooked. They cooked the old way,
The reason why I don't say how long it takes because everyone oven cooks different and therefore; I whether say check for the tenderness of your meat and check the broth it should thickens some and have a taste, that's why I say taste your food as you cook.
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Omg that plate looks so good
Thank You so much!
These wings look absolutely delicious, thank you.
You are so welcome, jmarcos1008!
My wings for thanksgiving dinner.my fourth time.hope you are well this year.
Thank you so much for making the turkey wings four times already. I am glad you like them. I am doing well, and I appreciate you asking.
Just like my mommy! I miss her so much, I'm going to make this dish.
I hope you enjoy it.
thanks for your help I’m cooking dinner and making this for dinner!
I hope you enjoyed it. Thank You for your comment.
Looks delicious 😋
Thank you so much!
Thank you! I will be cooking this with extra sides this Thanksgiving!!😋
That's wonderful! You are so welcome.
First let me start by saying that once I saw her cut that onion up like that baby I knew the food was going to be good, OK!!!! Everything about this kitchen just brings back so much memories for me! From the burner covers to the placemats on the table. I didn’t see them old lunchroom trays or or plate holders/covers(you know the straw looking one) but I’m pretty sure it’s in there lol. Love it! Your Turkey wings look absolutely delicious. I will be making mine tomorrow with some Lima beans and rice.
Thanks for sharing! The wings look delicious. Baked turkey wings will be on the menu Sunday, Lord's willing!
Thank you so much
Cause yasss, that's a real ole school cooking right there!!!! Ik she cits french fries up like that too. I do!!!!
Yum
❤ UR “real” cooking! 😋
This is a great video I’m ready to eat that right now I love turkey wings ❤
Thank you so much, Renee!
Im gonna make these tomorrow, thank you! ❤
You are so welcome, Stellabella. I hope you enjoy it.
I am back.Will be cooking some for Easter.2023.can’t wait.
Thank You so much Josephine, I missed you, glad you are back!
I'm gonna try this in the slow cooker. Thanks.
You are so welcome! I hope you enjoy it.
I'm going to make some this Sunday with stuffing and cabbage!!....Thank You!!! 👍❤️
You are so welcome! That's going to be a good dinner. ENJOY!
Looks delicious! I love me some turkey wings😋Looks delicious Ms Ann😊❤️
Thank you so much, Ruthia. I love turkey wings, too.
Cream of chicken on turkey wings . . . I will try this. I like to use 1/4 vinegar/.75 water to add to turkey wings. As well, I can see using chicken stock, instead of water. Thanks. I love your channel.
Thank You so much!
I definitely would eat at your house. This looks just like my grandma I’m watching. I know this food good.
Thank You so much!
Thanks for sharing your video. It was very informative.
Thank You!
Very good looking thum up!
Thank you! Cheers!
Never cooked them and you’ve helped me Ann. Thank you for sharing!😃
You are so welcome Sus!
I will be cooking these for my Mother’s Day lunch.Thanks.
Thank You for your comment! I hope you enjoy it!
Oh my goodness that looks delicious. Now I’m definitely in the mood for it. My Sunday family dinner this week. 😋
Thank You Pam, I hope you enjoy it!
This looks sooo delicious! I will try this recipe with my family, thanks!
You are welcome!
Love your voice remind me of my late aunt Ida ♥️
Thank You so much!
Yummy
Nice and simple
Thanks for liking it, I appreciate you.
@@georgiacookingforthesoul thank you !
My first time seeing this video baby my favorite Lord have mercy al l need is potato salad and green beans
That's right; that's all needed, and the meal will be complete.
I loveee it the first time I made it soooo good. We tore it upppp and now I’m making it now. Thank you Auntie love. The best recipe I’ve seen
You are so welcome! Happy that you and your family enjoyed it.
The wings and rice look so good. I am going to cook some this weekend. Thanks so much.
You are so welcome!
OMG...comfort food out of this world. stay connected Missy
Thank You so much! I will.
I really enjoyed watching your video you remind me so much of my country family...thanks u made my heart smile and belly full lol
My pleasure 😊
I love baked turkey wings. For Thanksgiving I only do wings because that's the only piece everyone grabs for lol. Thanks for sharing . . . .
You are welcome!
Wish i could come over for dinner 😋😋
Thank you so much, Glenn!
My turkey wings turned out great I was told. I couldn't taste them as much because I was actually under the weather. But my significant other said I did absolutely wonderful. So thank you again🤗 And Happy Thanksgiving!!
You are so welcome! If your significant other said then that's all you need. Happy Thanksgiving!
Cooking this now. Thank you for sharing.
You are so welcome! I hope you enjoy it.
Outstanding, Ma'am!😊
Thank You so much!
I fixed this last night...It was delicious thank you for the recipe!!!😋
Glad you liked it.
You must have a mortician in the family because you're killing people w/all that salt.
1. Seasoned Salt
2. Lipton Onion Soup Mix
3. Cream Of Chicken Soup
4. Butter
The mortician won't have to embalm them, all that salt will preserve them.
I know that's how we cook from days of old, but we can't cook & eat like that anymore, diabetes, high blood pressure, heart disease, & the list goes on. I know we can't stay here forever, but what time we have here, let's be healthy & not have to take a wheelbarrow of medicine & go to the dr. 2/3 times a week, believe you/me, it's no fun.
THINK ABOUT IT!
Made them yesterday...sad to say there's none left...so good 👍
Thank You so much!
How long did you cook them? Did you cover or uncover them
That turkey wing over the rice looks delicious!
It is very delicious this way also.
I make them all the time. My family loves 'em
Love this recipe 😋
Thank you 😊
You've done outstanding with this!
Thank You so much!
❤️❤️👍 looks so good and yummy 😋 easy to follow so much for sharing and take care 😀
Thank You so much!
I made my turkey wings for Mother’s Day.wow very good.
I am glad you liked them.
1st time viewer, it looks delicious, you did a beautiful job. 👍⚘💖👣👏🤗
Looks so delicious ❤️
Thank you 😋!
Wow! This looks soooo good I wish I could taste it right now lol😋
Monica, I wish you could taste them also.
Me too
Looking good
Thank You so much, Martha!
Mouth watering!
Thank You so much!
Wow, outstanding!
Glad you like it!
I will be making this dish assp! Looks yummy! Thanks Auntie.
You are so very welcome!
Love me some Turkey Wings! A little too seasoned 4me! But, they definitely look great! I think I will try that chicken soup for gravy! Yum…. One thing I love love love on my wings is smoked paprika and a little more heat baby😋
Okay; it sounds good. Back off with some of the seasoning if you don’t like it, and add your paprika to the wings.
That looks sooooo good - I'm going to make this one!!
It's so good! Please do make it, I think you will enjoy it.
I made it yesterday and it was delicious!! 🤗
Glad you liked it.
How to get the recipe for that. It looks delicious ☺️👌
I tired this today thank you my family loved it
You are welcome!
Looks delicious
Thank you Denise it was delicious.
My first time watching 👀 ☺ I knew she knew what she was doing when I first heard her voice, sounds just like my Auntie from Cohoma, Ms.
Subscribed🤣😅😆😂😋❤❤❤
Thank You so much!
Ray Mack's kitchen and grill . Love and not hate.
Welcome Aboard! Thank You so much for watching.
Honey I knew this was going to be good cause she used REAL foil not the dollar store foil🤣and when I heard that house phone ring I said aiight let me cook this meal and BAE-BEE 🥵 when I tell you this is my new way of cooking them wheew chille the best. Took me back to my childhood. Thank you ma'am for this 💞 good ole cooking!!! Be blessed and keep the videos coming.. #subbed!!!;
I am glad you liked the recipe. Welcome Aboard! Thank You for subscribing.
Girllll ALL OF THIS!!! When I saw her cut that onion how my granny and nem taught meeee....chile I knew THEN!!! Then she had that old school Lawrys. I cook many different ways but I thank God for the old school ways that my grannies and elder aunties put in me. You TASTE the love in those kinda meals, even when they are "easy"
I use Lipton onion soup, cream of mushroom, onion, celery and bell pepper when baking turkey wings.
that's another way I prepare mine also, and they are delicious this way.
@@georgiacookingforthesoul ....You throw down in the kitchen.A lot of the dishes are familiar ...I grew up in MS which is mostly rural area! I love to see dishes being prepared that remind me of home! Please keep cooking and sharing with us!
@@sheilab.7577 Whatup Home Gyrl! I grew up in MS too, in Winona. My grandma made smothered chicken all the time, and my brother and I had to catch the chickens out in the yard, chop off the head, and swange the bird. You do know what it mean to "swange" that bird, right?
@@PicknTime ...I grew up in West Point MS. My Grandfather lived south of Jackson and had a farm where he killed and smoked hogs. They even made their butter. I saw a chicken killed once and was traumatized by seeing it run without a head!
@@sheilab.7577 I also grew up in West Point Miss. 👋🏾 home girl. I wonder if we know each other? I just happened upon her cooking site.
I'm Hattie Randle Heard.
Thank you so much for this video. Looks very good. But how long did it end up taking to cook the turkey wings???
It might take 1 1/2 hours, but everyone stove cooks different so use a fork to check for tenderness. That's how long you cook your meat until tender and then make sure the broth is low enough.
Thank you... I am just now making my first attempt at your recipe. I will make sure to keep you posted❤
Alright do that. I hope it turns out good.
Your recipe is good
Thanks a lot!
Oh yeah! I can taste it!
Thank You!
Looks very good but I need to know how many hours it cooked. Didn't hear you say and I cannot cook without clear institutions.
Some of us just don't have the gift.
Thanks for sharing. Looks delicious and healthy.
I cooked them for two hours. Everyone cook time will be different, because every oven cooks different. That's why I don't estimate cooking time for someone. When cooking meat always check for tenderness, that determines how long your meat cooks. Good Luck!
Thanks.. I need all the help I can get.
Just watched the Turkey dressing recipe.
Looks delicious 😋
Just ask me about any dish you want to cook, and I will try my best to walk you thru it. Most of the recipes are already up. If you need me let me know. That's why I do this to help all the beginners cooks and the ones not beginners.
Not sure why people come on cooking threads and leave negative comments..not your thing..move on..no one wants to hear your 2¢
Thanks for sharing your recipe..looks delicious
Thank you so much, I appreciate you for that. I just think that the people that does that are living a miserable life and trying to mess up someone else's.
Please give us an estimate of about how long you cook turkey. Like an hour or two hours. Thanks.
In my oven, it takes from 2 to 2 1/2 hours to cook because I like my wings real tender.
I can never get turkey wings right but this recipe is new to me I will def try this
Try it
Could you invite me over for breakfast, lunch or dinner, Please? Not only are you a good cook but a super clean person, and i would eat content for sure! ❤Thank you for sharing your recipe…..
You are so welcome, and I would invite you anytime, Carmela!
@@georgiacookingforthesoul Thank you honey….I am in Ontario, Canada so no chance but we can all wish, right? All kidding, but you would be an awesome neighbour….Keep showing us your delish recipes….I made your Turkey in Gravy with added veggies and it came out so good, my husband ate it happily as did I….Will keep your recipe in my treasured tried and true! Blessings of Love Gina….
@carmelahowcroft2163 Thank you so much for trying the recipe. You are right you are too far away to come for dinner, but it did sound good.
I did her recipe it was good
Thank You so much for that!
Yummy
Thank You!
Look good ,I use chicken broth instead of water,minced garlic
That works fine use what you like to make it your own.
Looks delicious!! Please, go easy on the water usage.
Thank you, I will!
Oooo I forgot my bell pepper. I will get some in the morning.For Easter dinner.will talk later.
Okay; sounds good!
Looks tasty. I will try this one before Xmas. TFS
Give it a try; I hope you like it.
I’m making this today
hope you enjoyed them.
Looks delish!!! Yummy yum!
😋😋😋
Thank You so much!
Hey again Auntie!! I just put the wings in the oven. Thanks for the knowledge once again.
Hey Baby, that's good, I hope you enjoy them.
Thank youuuu for showing us. I’m going to try now. I was wondering how long did you let it cook with the foil then took the foil off to let it bake
It could cook all the way, and remove the foil at the end so the meat could get some color.
You are the bestttt. I still make this and watch your video to confirm. Thank you lady for this blessing ❤you are appreciated
Looks good how long u let them cook for i wanna try this did u say cook on 400 i usually do my twings on 350 oh can i use cream of celery for this as well
I cooked mine on 400 degrees for 1 1/2 hours. Everyone ovens cooks different. You could cook yours on 350 degrees it will take longer.
@@georgiacookingforthesoul i cooked some today and they came out soo good thanks
My third time.cooking for Mother’s Day lunch.
Thank you so much, Josephine. I am so glad you like it.
You did an awesome job!!!! Everything looked so dang good! I know you said to put the oven on 400, did you ever figure out how long to cook? I know how to watch for the certain brown look. Georgia born and raised!!! 😉Lolol
cook 1 1/2 hours, please check regularly, everyone oven cooks different.
@kennyth1334💯 If that's the case, all these so called cooks should be, & check ur ingredients before u start, to see what u don't have or low in. Go to the store & get what u need then start videoing because it's irritating to watch a video & the first thing the cook says, I usually add "this & so" but I'm out. What's the use of doing a video if u don't have all the components. It's useless!
That's exactly how. I fix mines plus. I use peppers
Okay, Peppers, fine, I don't care for them on mine.
Well done!! Your meal looks delicious. You can keep the wings just give the tips and the rice and gravy and I'll be a happy camper. I love it. 🙂🙂
I know right; the tips and flats are my favorite.
I just threw 4 tips away. I was mad they included them in the pack weighing it down for no reason. I’m a chicken person but hubby said his mom use to make Turkey wings so good so here we go. 🤗
@@tydaley6218
Good luck. Just be sure to cook them down so that the meat is falling off the bone. Yummy😋
Thought everyone used cream of chicken soup on turkey wings. Sometimes I use cream of Celery soup, even more flavor.
Sounds great! Everyone use what they like.
First time watching your channel
I wish I could get me a plate
You are welcome to one.
How long did u cook it for
Karen, it cooks for two and a half hours.
Thank 😊 you
You are so welcome!
How long did she cook it for?
Cook until the turkey wings get fork tender. When you stick a fork in, it goes all the way through the meat. Then it's done or cook two hours and check it often for tenderness because everyone oven cooks differently.
yummy
Thank You!
How long did you cook the wings for it don't say in the video.Thanks
It's best to check for tenderness, because everyone oven cooks different, about 1 1/2 - 2 hours for mine.
Ga cooking Yes 🥰
Yes it is!
Can you use any color bell pepper I will they all work
Yes, any will work, just keep in mind the red, yellow, orange, those are the kind of sweet peppers all those other color peppers besides the green peppers are considered sweet peppers.
@@georgiacookingforthesoul thank you so much 👍
I always do the whole Turkey wing😋
I do also; but this part is my favorite.
🤤😋🤤
Thank You!
@@georgiacookingforthesoul you're welcome. God bless in Jesus name ❤️
Like I mentioned on another video you never state how long you baked the wings. This kinda reminds me how my belated aunt made hers. Been decades ago she has gone to be with her maker.
Please 🙏 when you read your comments or shall I say go back over them also ajust camera so we can see the whole dish you start out.
But this is some good country eating, I miss it so much. My Mother and her two sisters have passed on but this is how they cooked. They cooked the old way,
The reason why I don't say how long it takes because everyone oven cooks different and therefore; I whether say check for the tenderness of your meat and check the broth it should thickens some and have a taste, that's why I say taste your food as you cook.
How long did you actually cook the wings??
always check for tenderness when cooking meat, if it is tender it's done. It takes mine about 2 1/2 hours to cook. Every stove cooks different.
How long to cook it
About 2 hours, it is best to check for tenderness, because everyone oven cooks different.
Those turkey wings look delicious. But you didn't say how long you had them in the oven.
Cook in oven until they are tender and start Browning. About one and a half or two hours cook time depends on your oven.
@@georgiacookingforthesoul oh ok thank you
How long did you let them cook on 400
about 2 1/2 hours. Always check for tenderness, because all ovens are different.
what was the total cooking time?
Cook 1 1/2 hours check regularly, because everyone oven cook different. Look for brown color on wings.
Adobo and Lawrys is too much salt together so I used onion and garlic powder but nice recipe
Always season to your taste. I'm just showing you how to make it.
❤️