南瓜发糕掌握这3个技巧，不发粘不塌陷，筷子一搅，比面包还好吃

[@tpg3678]

南瓜泥 300g
糖 5g
Yeast 3g
鸡蛋 2 颗
面粉 500g
红枣 1大把
谢谢你,我爱💕,因为没有发粉苏打粉.

[@elssie2561]

Thank you for sharing the recipe....Looks very soft and sponge...can we use oven to bake instead of steaming.Thank you.

[@Gabriel80ization]

❤

[@elssie2561]

Thank you for sharing the recipe.Looks very soft and sponge.can we use oven instead of steaming.Thank you.

[@limsally502]

请问模具是几寸 🙂

[@TaySuKeng]

,😂

[@piktinlau6121]

ni un