Mathi Maaz | Towel Meat Recipe | Towel Meat with Fenugreek leaves | Kashmiri Methi Maaz Recipe.

[@ZainabSayyed]

Awesome. 😍 nice sharing

[@onecoachh]

It looks beautiful n yummy

[@aaminabashir8305]

👌👌

[@simranjan9885]

Awesome

[@nazimashaban9070]

😋😋

[@fashiondesignerdilshada1625]

Nice👍👍👍👍

[@meerashiq1615]

I think you need to add give away
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[@niyazkhar4632]

Towel meat kornai bezaar ath che wana Tripe

[@SuzainsKitchen]

Criticise krna Ka bhtt shok hai, vsa b Kashmiri ho aur KR b kya skhte ho. So, here is my answer..
Due to its texture and the longer period required to cook it for tenderness, it is fondly called "towel".

[@someswarray4363]

What is towel meat precisely?

[@niyazkhar4632]

Tripe

[@niyazkhar4632]

Tripe

[@mehreenqureshi1620]

Towel meat😂😂😂

[@MilitaryCognizance]

It's the correct name 😉

[@bokefol594]

@@MilitaryCognizance correct term is Tripe