Great presentation.Thanka for sharing .I am new in my journey to make sourdough i tray several times to pruf in the refrigerator but didint work for me .I did everything what people sed bud i so disappointed in the end when i backed my dou its turn flat .I will tray your recepy .
Nice one Carole
Great video, I just ordered a starter, and have been looking for less complicated sourdough recipes, yours fits the bill! Thank you!
Hope you enjoy
Great presentation.Thanka for sharing .I am new in my journey to make sourdough i tray several times to pruf in the refrigerator but didint work for me .I did everything what people sed bud i so disappointed in the end when i backed my dou its turn flat .I will tray your recepy .
The best presentation for sourdough bread newbies. Thanks.
Thanks
Yum!
❤
How long between stretch and folds? I know the first time was 30 minutes.
30 min between each stretch and fold.
By any chance, do you have the recipe in measurements versus weight? Ty
No, sorry
Check on google conversion from gr to oz or whatever
Warm water? 90° celsius or farenheit?
F
OML did you just hit your husband …… maybe just say hi hon I’m making a vid ! 😂😂
You only baked it for 15 minutes at 500?
Yes . Its a very hot oven. Put foil or a tray under to prevent the bottom from burning.
Yes that must have been with the lid off. Written instructions in the description.
@@CarolePenhaleKingare you putting the foil in the Dutch oven under the bread or just on the rack below the Dutch oven?
It was