இலங்கையின் சுவை மிக்க வாழைப்பூ வறை | valaipoo varai | Banana Blossom Stir Fry
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- เผยแพร่เมื่อ 15 เม.ย. 2020
- Hello friend's Welcome To Princy's Authentic Kitchen.I Always Feel That food is an art, had to try new recipes and put together different ingredients and see how it taste, Today’s I'll Be showing How to make Sri Lankan Jaffna Style இலங்கையின் சுவை மிக்க வாழைப்பூ வறை | valaipoo varai | Banana Blossom Stir Fry.Thank you for watching my channel Please Friends not only watch please do try these recipes & Leave Your Comments & Share My Videos.. For those who have Subscribe to my channel Thank you.Friends who haven't Subscribed Please Subscribe.
Ingredients:
Banana Blossom-615 Grams ( After removing Skin 210 Grams)
Salt-1 Tbsp
Water (To Soak)
Wash 2 times
Turmeric Powder-1/4 Tsp
Curry Powder-1 Tsp
Salt-1/4 Tsp
Scraped Coconut-45 Grams Or 1/3 Cup
Oil-2 Tbsp
Mustard seeds-1/2 Tsp
Fennel seeds-1/2 Tsp
Small Onion-1/2
Curry Leaves Sprigs-1
Dried red chili-3
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#வாழைப்பூவறை #SriLanka #Tasty - แนวปฏิบัติและการใช้ชีวิต
Mmmmmm yammy
சரிங்கோ !!சூப்பருங்கோ!!🤗🤗🤗❤️❤️
Na itha try paninan akka nalla wadthuchi superakka
Super acca.my one of my favourite vegetable dish. Thank you for uploading ❤️. Tk cr
Glad to hear., your very welcome and thank you for your lovely comments judine
My favorite. Thanks for sharing this nutritious recipe.
Your very welcome priya and thank you for your comments ❤️
Super valai poo varai
thank you Shanthy akka for your lovely comments.
Super a irukku
Thank you so much. Sorry for the late reply. Take care.
I made it today. Superb sis. Love it
Thankyou for this amazing recipe
Hope you enjoy. Thank you for your lovely comment. Take care and stay safe.
Nice
Super 💖💖💖💖💖💖
Love your recipes thank you so much
Your very welcome and thank you for your lovely comments take care ❤️
Different one
Hope you enjoy. Take care and stay safe
வாழைப்பூ வறையில் மீன் சேர்த்து செய்வது எப்படி என்று இன்னொரு video போடுங்க
Thanks akka tdy naan seithen super 👍
Thank you so much for your lovely comment. Sorry for the late reply. Take care.
Thanks for the wonderful recipe 😁
Hope you enjoy. Thank you for your lovely comment. Sorry for the late reply. Take care. Stay safe.
Thank you for the receipes.
Your very welcome niranjana take care and be safe
@@princysauthentickitchen2365 o.
👌👌
thanks for liking .stay connect .take care
வணக்கம் தங்கச்சி
நீங்கள் சமையல், சிறந்த அனுபவ சமையல், தழிழ்
தாய்🙏
Very easy recipe sissy ❤❤❤❤❤❤❤❤🌷🌷🌷thanks
Thank you so much for your lovely comment. Sorry for the late reply. Take care.
Super
Thank you for your lovely comment. Sorry for the late reply. Take care.
I tried today hmmm very tasty sis... tq for sharing....
Welcome 😊. Thank you for your lovely comment. Sorry for the late reply. Take care.
Wow your speaking slang very Super
It looks so yummy akka, my favorite dish
Thank you for your lovely comments fazy
Thank you sis i will try it👌
Thank you so much for your lovely comment. Sorry for the late reply. Take care. Stay safe.
Super dear thanks 😊
Your very welcome and Sorry for the late reply., thank you for your lovely comments , take care and be safe rifaz
Hi Sis.. your recipes really tempting.. keep going.. Btw, i like your karandi(spatula).. very unique 💕💕
🥰 thank you for your lovely comments., take care and be safe ❤️
Super 👌🏽
Thank you! Cheers!
Nice akka
Thank you so much ❤️❤️
Very nice 👍
Thank you! Cheers!. Sorry for the late reply. Take care and stay safe.
my favorite dish ,I am making same way.
Oh nice to hear take care and be safe anbumoli
Pls akka beef curry senji kaatunga
Thank you . This is a fiber full food with lot of medical values. Fine cutting is a time taking job. A tip from my friend is to cut into suitable pieces to use the food processor. Oil has to be applied to the processor before putting the pieces to prevent the karai sticking so cleaning the processor is easy
Great tips thanks anna take care be safe
My favorite
Glad to hear.. thanks for your comments dharshini
Its my 1st try its testy.thanks for ur recipe...always i love u way of cooking🤩🤩🤩
Your very welcome and thank you for your lovely comments and feedback take care and be safe saraoosuf ❤️
Nice 👍
Thanks for the visit. Sorry for the late reply. Take care
Good 👍
Thank you! Cheers!. Sorry for the late reply. Take care.
amazing dr
Sorry for the late reply., thank you for your lovely comments , take care and be safe
Mmmm yummm🥰🥰🥰princy 😊 thx
Most welcome 😊Santhiya,.Thank you for your lovely comments, Take care & be safe
you are so great, I am just a beginner and self-taught cook...These tips are really handy
You are so welcome!. Thank you for your lovely comment and wishes. Take care and stay safe. Sorry for the late reply.
Super 👍
1st comment
Thank you for your lovely comments,Take care & be safe Sukirthini
Thank you Sukirthini
Good evening.. Greetings and best wishes from India.. Hope you are doing good.. Pls upload how to make srilankan plain tea.. Eagerly expecting.. Thank you..
Can u mke porridge with d water u strain out
Love from Coimbatore India.
Well done my sister
Thank you so much for your lovely comments take care be safe
அருமை அருமை
மிகசிறப்பு
மிகமிக எளிய முறையில் இருந்தது.
பதிவிற்கு நன்றி.
.
மிக்க மகிழ்ச்சி சகோதரரே. நன்றி வணக்கம். Sorry for the late reply. Take care.
Is it bitter taste?
Mikka nandri akka.. migeh payenulleh tagaval akka...From malaysia
Your very welcome & thank you for your comments take care be safe
Thankyou so much 👍
Good 🙏🙏
Thank you! Cheers!. Sorry for the late reply. Take care.
What a new method of cutting.nearly 3 decades I saw chopping with old method really you are an artist.thanks🤗👌hope you and your family are safe in these days.
Hi sivaramany akka, yes we are doing well! Hope you and your family are doing well and safe., thank you for your lovely comments take care ❤️❤️
@@princysauthentickitchen2365 🤗🙏
I tried your recipes several times and it came out well. You have very true authentic recipes. Your daughter is so cute. I love to see her in next videos. Best wishes to your future recipes
Thank you so much for your lovely comment and wishes. Sorry for the late reply. Take care.
Thank you Priñcy,
You very welcome akka
Hi Acca, Thank you for your videos. Mostly all the recipes are very useful to me. Can you please make a video about how to make Jaffna style kovil rice(“mixed vegetable rice)
Yes I will soon..Please allow me some time.due to current situation, I don't have all the ingredients what i need ..But i will soon Renuka sorry for the inconvenience
looks yummy sis 😋 👍🏾
Thank you so much for your lovely comment. Sorry for the late reply. Take care and stay safe.
@@princysauthentickitchen2365 😍😍
I tried today very very tasty 😋 மாசி போட்டு பண்ணன்.. உண்மையிலே super.👌 Thanks for you.
Your very welcome and thank you so much for your feedback ❤️❤️take care
நன்றி.
Your very welcome ambika take care
I just made this, and turned out yummy.
Great job!keep on waching my videos
@@princysauthentickitchen2365 girl your videos are my cooking reference these days..😍😍😍. Hope your well x
@@shiromeeluke6738 I’m doing very well, hope your well! Oh wow nice ❤️thank you so much tc ❤️❤️
super aa vanthuthu
Thank you so much for your lovely comment. Sorry for the late reply. Take care.
Amazing Akka 😉i like your videos i already try many recepie
Can you make a video for (KADALA PARUPPU POLI)
I am from Swiss♥️
Sorry for the late reply., sure I will soon ..,thank you for your lovely comments , take care and be safe mekalai
Na ippo try panni pathuttu solren
Thanks let me know it turned out take care ❤️❤️
@@princysauthentickitchen2365 na try pannen ...semmaya irundhuchi 😁😁😁😁
@@RameshRamesh-te3gu thank you so much ma for your feedback tc
Was looking for a long time this recipe😊
Hope you will like it! Thank you for your comments,Take care & be safe Priya
Nice and healthy dish thank you thanga😘😘😍😍👍👍
Your very welcome akka and thank you for your lovely comments ❤️❤️
Valaipoo varai very nice 👌 👍. Your tamil also very nice 👍 👌.
Thank you so much for your lovely comment. Take care and stay safe.
@@princysauthentickitchen2365 tq today I tried your recipe. Really awesome 👌. New kind of taste.
Thanks for the nice recipe: where do you buy your knives in Canada? looks very sharp
Your very welcome and thank you for your lovely comments akbarali.. I bought my knife at eera supermarket on Eglinton ave east Scarborough
FALMOTH AVNEW AND EGLINTON INTERSECTION ERA SUPER MARKET HAVE.BUT KNIFE IRUKA.WE don't know
Yes Siva they have just ask the cashier
Thank you 😊 sister
Your very welcome dharshan
Thank you.
Your very welcome rajinee take care
Akka வாழை தண்டு கறி எப்படி செய்வது
Varai sambal, neththali karuvattu sambal recipe podunga..
I have uploaded so please check my video playlist. Thank you. Sorry for the late reply. Take care.
Healthly food 🌷cunryrec🌷
Thanks a lot
Akka how to do panangai paniyaram? With using of pannadu
I have posted 2 different panangai paniyaram recipes please check my video list
Thank you princy 👍👍👍👍👍👍🤩🤩😍🥰💕💞💘❣🧡❤
Most welcome 😊 aunty. Take care and stay safe. Sorry for the late reply.
Where did yu get the valapoo? #toronto
Eera supermarket in Scarborough
Very nice. So you don't use the top ones. Why you don't use the top ones.
Healthy recipes
Nenka rompa cut sis enaku unkala pudikum 🌹❤️
Aww ❤️. So sweet of you thank you so much for your lovely comments and support ❤️❤️❤️
Thank you Princy! Recently a friend of mine told me to grate the banana flower and it came out good.
Most welcome 😊thank you for your lovely comment
how to cut cabbage very thin and long
I have uploaded so please check my video playlist. Sorry for the late reply. Take care and stay safe
Hi dear. .put some sandwich video please
th-cam.com/video/q5BIm4CWyMU/w-d-xo.html
Tuna salad sandwich
Hi Ajishan I have uploaded so please check my video playlist. Thank you for your lovely comment. Sorry for the late reply. Take care and stay safe.
Vaalaipoo vadai seira eppidi
Hallo Akka
Do u cook in clay pot on induction stove?
Everyone say clay pot will break on induction stove ? Is it true ??
Lots of love from Germany ❤️
Hi Sonia, I been using clay pot using induction cooker for the past 12 years ., I had no issues but yes my pots do crack after 7 to 8 months., must always cook on medium heat and must treat the pot before using .. I will post a video how to treat the clay pot for first time before start cooking .. I’ll try my best to post ASAP
@@princysauthentickitchen2365 thank u sooo much for your kind reply ❤️🙏🏽🙏🏽 if you can make a video then it will be big help for many people 🙏🏽
Sure dear I will soon upload
vazhapoo vai mor [yogurt adithethu mor butter milk] il soak panni naal poovin kayar thanmai poividum .then varukalam
Thanks for your tips Param., take care and be safe
we can prepare this same dish without loosing it's nutrients, just soak for few mins in water from rinsed rice, simple.
Great know thanks tc
Hu
Hi akka how are you, iam fine thank you so much akka.iam safe neengalum sefe aa itunga akka, parkkiren.parkkave super aa itukku yummy tomorrow naan seija poren akka lot of thanks akka take care. 👍👍👍👍👍👍👌👌👌
Hi ma nira, doing well , hope you and your family are doing well., sure ma I will , you also be safe , thank you for your lovely comments take care ❤️❤️
You can use those pieces that you discarded.Just remove the male stem which looks like match stick and it is good to eat!!!
உங்கள் பதிவு நல்லிருக்கு. ஆனால் எடிட்டிங் frame by frame மாற்றுவது எரிச்சலடைய வைக்கின்றது தயவு செய்து சாதாரனமாக fade-out/fade-in மாதிரி பாவியுங்கள். நல்ல கருத்து சொல்லவந்தாலும் அது கண்களை உறுத்தும் போது எரிசலூட்டுகின்றது.
நன்றி
நீங்க பேசும் தமிழ் எங்களுக்கு மிகவும் பிடித்திருக்கு
Thank you so much. Take care and stay safe
P
V
Thanks
எல்லாம் சுப்பர் தனி தமிழ் மொழில கதையுங்க.
À
Thank you
😂😂😂
உப்புடன் மோர் கலந்து அதற்குள் வாழைப்பூவை வெட்டி போட்டால் வாழைப்பூ நிறம் மாறாது
OK sister. I hope you are doing well. Thank you for your lovely comment. Sorry for the late reply. Take care and stay safe.
All the goodness got washed away😢
Super
Thank you ❤️
👌👌
Thank you. Sorry for the late reply. Take care.