This is exactly why working in a restaurant is stressful in my opinion. Most customers have really high expectations since it's an "easy job". I work in a fast food restaurant, and even when the screen is full with 20 orders that I have to take care of by myself and I skip around the whole kitchen like a deer in the customer's view they still always go "ugh this is supposed to be fast food I have been waiting for 10 minutes this is unacceptable". Susan I only have 2 hands, if you are order number 15 on my screen there is no way I can get to yours before at least 10 minutes.
I think the one good thing about having social anxiety is that I would never even dream of being rude like that to staff. What would I get out of being confrontational towards someone who doesn't deserve it and can't do anything about it? I cringe whenever I hear other people do it too (my parents being some of them unfortunately). I mean what is it about that kind of customer/staff relationship that makes people lose all empathy towards each other?
Ya, I saw this happen at a Panera Bread, they clearly have the screen in view for the customers to see and yet there was this customer being impatient because her order hadn't come in yet. It's like, come on lady, don't you see that this is rush hour and they are currently working on 10+ orders with multiple items on them.
@@glitch373 Ideally, you should never dream of being rude to staff because you have no desire to be a dickbag to other people. If social anxiety was really the only thing standing in your way, that means you're an asshole.
To put it into words NL it's incredibly stressful due to a combination of fast paced physical labor if you bus/serve/cook compounded by the fact that all of your coworkers are heavily incentivesed to take on more than they can handle / throw others under the bus because of how tipping works. There are other jobs that make you work harder but the kicker is that at a restaurant the servers can essentially go rogue and do what they want because why would you listen to the establishment when they pay 5 bucks an hour compared to the hundreds in tips. This makes conflict so ubiquitous at restaurants. The two jobs you're most likely to see someone go on an angry rant and quit on the spot are restaurants and strip clubs. Hosting is mostly standing in the front and looking pretty though so you could say that's easy.
MrMeddyman This is really well articulated. In my opinion another factor is that very few restaurants offer sick days to workers, which means you come in sick or you lose money. I’ve found even entry level office jobs/warehouse jobs offer sick days in some form while restaurants do not.
@@falsedragon7104 The federal government allows employers to circumvent that as a "tip credit" if the tips would average out to minimum wage once added to a lower wage. So in the eyes of the state it's not a 5 dollar per hour job because technically with tips that server is making more like 15 - 20 dollars an hour. In some states employers take it to an absurd level. Girls who work as bartenders outside of my university make $3. Strippers usually don't make wage at all and even have to "ante up" at the start of the night. Not that they would worry since they typically make from 400-1000 dollars a night, but the point isn't about money it's about incentive and accountability when it comes to doing a job. It's a dumb loophole that opens people up to abuse the system.
@@MrMeddyman Wow, that's fucked up! So minimum wage is basically a fairy tale, since you can get tipped in almost every job, that has to do with personal services?
I worked in a bar & grill for like 4 years. It was very stressful. Show up everyday, even holidays, and sometimes you got to prep food while there are customers at the counter. Not to mention you got to stay open until the very last costumer leaves, I would literally be there 12 hours a day 7 days a week at times.
They had these exact same conversations about mid-tier restaurants and chicken crispers in the Gauntlet series 5 years ago... not complaining, I actually find it kinda sweet.
How is food service stressful when it’s such a popular job imagine what you see on a Hell’s Kitchen Esqe show but instead of well trained chefs with master facilities you work with 6 people who barley made it out of high school in a building with the loosest definition of a kitchen pumping out maybe 6 times more food than the hells kitcheneers
as a person who works in food service, it can get pretty stressful. It's not overly high demand, at a moment but it can all add up. for example if you are working at a restaurant you most likely have people cooking food, servers, and people getting the orders. if food is taking a while to come out, people will get upset and it is often difficult to tell an angry customer that they have to wait longer for food.
According to the last season of Hell's kitchen, the head chef's jobs come with a salary of a quarter of a million dollars, so yeah, 6 figures. Sure he opens a lot of restaurants, but they're at places like LA and Vegas.
I worked at a restaurant for two weeks last summer. It was pretty insane. The restaurant always seemed like it was barely managing its stuff. Every time i went back there was always food ready for me to serve again. Waiters were bussing food because we didn't have enough busboys. Any mistake I made resulted in chef either yelling or making a remark. We were totally understaffed and had to cover for each other. Ultimately, it was an amazing time and we all bonded as coworkers. But holy shit that place should not have worked as well as it did.S
Ya'know. It is kind of hard to find good co-op games sometimes. Or even just nice little multiplayer things that aren't necessarily super competitive. I appreciate this... like, series of things you've been doing lately.
Egg doesn't know what it's like to have 20 tickets waiting on the line for 1 item each while the machine is spewing out countless more tickets. You have no fucking clue how much Valentines Day sucks for the restaurant workers. No joke, 80+ meals in an hour. It's actual hell some days and is why I'm a big tipper (unless you're just an asshole). My biggest tip for those who still suffer those nights, just remember you set the pace of the restaurant, not the customers. They can fucking wait.
Hold up only 3 episodes? I feel like this game could go start to end with the trifecta. Even better with a 4th I just find it hard to unite everyone that many times to finish.
![Say What You Mean [Overcooked 2] (2/3)](http://i.ytimg.com/vi/H0SVSYQWW3A/mqdefault.jpg)
![Say What You Mean [Overcooked 2] (2/3)](/img/tr.png)
![Flavortown, Table for 3 [Overcooked 2] (3/3)](http://i.ytimg.com/vi/zIVN5GFUY20/mqdefault.jpg)
One less Isaac episode per day was definitely worth it for the recent variety of content.
make it two less isaac per day
"How stressful can working in a restaurant be?" asks the guy whose job is playing Tetris.
And his justification is "there's like millions of restaurants"
???????????????
I actually cannot follow his train of thought there.
Winning** tetris
@@carlplemens3733 Dude, almost every young man in Europe was a soldier during WWI. Can't have been that bad.
@@Battleschnodder Lmfao
"There has to be millions of firefighters. Can't be that stressful" -One cracked egg.
Is this the GOLDEN age of egg?
i love my friend egg man ryan northernryan and i love this golden age and the world and i love you too
Sunny side up, bois
I've been having a Golden Experience so far
_tis but_ the beginning my friend
Is he on the verge of hatching
Finally some good fkin' content. Thank you, Chef.
Nino would get a perfect score every time.
WHERES THE LAMB SAUCE?
"Right here chef."
It's seasoned perfectly... finally some good content.
This is exactly why working in a restaurant is stressful in my opinion. Most customers have really high expectations since it's an "easy job". I work in a fast food restaurant, and even when the screen is full with 20 orders that I have to take care of by myself and I skip around the whole kitchen like a deer in the customer's view they still always go "ugh this is supposed to be fast food I have been waiting for 10 minutes this is unacceptable". Susan I only have 2 hands, if you are order number 15 on my screen there is no way I can get to yours before at least 10 minutes.
Not to mention the more you rush the more the quality drops...
I hope other teenagers never have to work Thier first job in fast food.
Because fast food sucks
I think the one good thing about having social anxiety is that I would never even dream of being rude like that to staff. What would I get out of being confrontational towards someone who doesn't deserve it and can't do anything about it? I cringe whenever I hear other people do it too (my parents being some of them unfortunately). I mean what is it about that kind of customer/staff relationship that makes people lose all empathy towards each other?
Ya, I saw this happen at a Panera Bread, they clearly have the screen in view for the customers to see and yet there was this customer being impatient because her order hadn't come in yet. It's like, come on lady, don't you see that this is rush hour and they are currently working on 10+ orders with multiple items on them.
@@glitch373 Ideally, you should never dream of being rude to staff because you have no desire to be a dickbag to other people. If social anxiety was really the only thing standing in your way, that means you're an asshole.
That mouse pointer in the bottom of the screen
Oh god now i cant ignore it what is this cursed power you have inflicted upon my yolkfull self
Made me think I was missing a pixel on my screen lol
I literaly washed my phone cause it stressed me i tought it was my screen lmao
I was just looking for this comment
It scared me so bad, I thought my new phone had a dead pixel
SEND IT CHEF
"I'm the panda, Ryan is Ryan, and Mathas is the mouse." XD
Mathas not saying "behind" every time he walked passed? Did he really work in a restaurant?
I, for one, like our new diverse content collab overlords
Can't wait for a 5 part PUBG mini series
Can't wait for the 200 part Stellaris series.
More like 600+ because that game runs like garbage when you finally get into it.
We need an episode where someone just constantly shouts Ramsey-isms every time they mess up.
Sounds like a job for Robert.
They would already had done it were it not for the swearing.
OH FOR FUCK'S SAKE
I'm truly living in the best timeline
To put it into words NL it's incredibly stressful due to a combination of fast paced physical labor if you bus/serve/cook compounded by the fact that all of your coworkers are heavily incentivesed to take on more than they can handle / throw others under the bus because of how tipping works. There are other jobs that make you work harder but the kicker is that at a restaurant the servers can essentially go rogue and do what they want because why would you listen to the establishment when they pay 5 bucks an hour compared to the hundreds in tips. This makes conflict so ubiquitous at restaurants. The two jobs you're most likely to see someone go on an angry rant and quit on the spot are restaurants and strip clubs. Hosting is mostly standing in the front and looking pretty though so you could say that's easy.
MrMeddyman This is really well articulated. In my opinion another factor is that very few restaurants offer sick days to workers, which means you come in sick or you lose money. I’ve found even entry level office jobs/warehouse jobs offer sick days in some form while restaurants do not.
Don't you have minimum wage in America?
@@alexanderhorsfall That's fucked up! A restaurant is one of the few places where you infect houndreds of other people if you work while being sick
@@falsedragon7104 The federal government allows employers to circumvent that as a "tip credit" if the tips would average out to minimum wage once added to a lower wage. So in the eyes of the state it's not a 5 dollar per hour job because technically with tips that server is making more like 15 - 20 dollars an hour.
In some states employers take it to an absurd level. Girls who work as bartenders outside of my university make $3. Strippers usually don't make wage at all and even have to "ante up" at the start of the night. Not that they would worry since they typically make from 400-1000 dollars a night, but the point isn't about money it's about incentive and accountability when it comes to doing a job.
It's a dumb loophole that opens people up to abuse the system.
@@MrMeddyman Wow, that's fucked up!
So minimum wage is basically a fairy tale, since you can get tipped in almost every job, that has to do with personal services?
thanks for the good content, I actually needed the company this time so thanks for that.
Restaurant industry pays basically nothing for most. My sister bakes at a 2 Michelin star place and makes minimum wage.
the only way this could get better if there was a reboot of the ultimate chicken horse series
I really like this new content, NL. I’ll take variety over an Isaac episode any day.
Never thought we'd see content like this on TH-cam again. Times change, I guess.
I was literally just thinking about how I wanted to see some more Overcooked from you guys. Not even kidding.
Time to teach Team Unity how to play CK2.
ryan is already a god
he will be the new arumba to dan and mathas
I worked in a bar & grill for like 4 years. It was very stressful. Show up everyday, even holidays, and sometimes you got to prep food while there are customers at the counter. Not to mention you got to stay open until the very last costumer leaves, I would literally be there 12 hours a day 7 days a week at times.
They had these exact same conversations about mid-tier restaurants and chicken crispers in the Gauntlet series 5 years ago... not complaining, I actually find it kinda sweet.
Loving these team Trinity mini series
Ryan doing all the work in this game so far
How is food service stressful when it’s such a popular job imagine what you see on a Hell’s Kitchen Esqe show but instead of well trained chefs with master facilities you work with 6 people who barley made it out of high school in a building with the loosest definition of a kitchen pumping out maybe 6 times more food than the hells kitcheneers
Was VERY excited to see an Overcooked video, was VERY disappointed to hear him suggest restaurant work can't be that stressful
Just make food looool 4Head
Egg this is some great banter, with intermittently dispersed game play focused commentary, very pleased daddy
ye chef/beb!
This comment deserves more likes.
Team Unity Stardew Valley please?
You know you're on the nlss when boiling water is a new experience for you 20:28
as a person who works in food service, it can get pretty stressful. It's not overly high demand, at a moment but it can all add up. for example if you are working at a restaurant you most likely have people cooking food, servers, and people getting the orders. if food is taking a while to come out, people will get upset and it is often difficult to tell an angry customer that they have to wait longer for food.
This is it chef
I cannot imagine playing this with Dan
you know when ryan says "daniel" shit is serious
Long Johns is A Tier fast food fish. And the fried crumbs - called Crispies - are super satisfying to eat.
This is gonna be amazing
The best episode so far! Let's go!
Confirmed the crumbs at long John silvers are the bomb
This is sooooo good.
I'm enjoying this Reneggsance
More of this please.
Cooking Simulator was a fun watch, i wished he'd play more.
Hey dad, you didn't move your mouse off the screen.
According to the last season of Hell's kitchen, the head chef's jobs come with a salary of a quarter of a million dollars, so yeah, 6 figures. Sure he opens a lot of restaurants, but they're at places like LA and Vegas.
I worked at a restaurant for two weeks last summer. It was pretty insane. The restaurant always seemed like it was barely managing its stuff. Every time i went back there was always food ready for me to serve again. Waiters were bussing food because we didn't have enough busboys. Any mistake I made resulted in chef either yelling or making a remark. We were totally understaffed and had to cover for each other. Ultimately, it was an amazing time and we all bonded as coworkers. But holy shit that place should not have worked as well as it did.S
Now THIS is a prime Unity time game
Ya'know. It is kind of hard to find good co-op games sometimes.
Or even just nice little multiplayer things that aren't necessarily super competitive.
I appreciate this... like, series of things you've been doing lately.
Ryan, thank you! We need more of this.
Have a nice day :3
It should be fucking mandatory for people to work in customer service once in their lives.
i was a cook in a very busy restaurant and it is pretty close to this, but for several hours straight balls to the walls
14:41 mathas only had 4 or 5 tables??? at the restaurant i worked at we had around 10 sometimes, i wanna work at mathas' restaurant
Cant wait for Dan to be the head chef
Nice to see cursed egg in the thumbnail.
Thanks for leaving your mouse on the bottom of the screen.
Holy shit, thought my monitor had broken but no it was just Ryab's mouse pointer at the bottom of the screen.
Would gladly watch this on the NLSS
I can't wait for it to all go wrong
Yo, if Dan doesn’t pay attention to the order queue I’m going to cry.
NL would be a very pleasant employee in a restaurant
HE'S DONE IT
So close to 800K boys
it'd be fun to see them play pit people
Egg doesn't know what it's like to have 20 tickets waiting on the line for 1 item each while the machine is spewing out countless more tickets. You have no fucking clue how much Valentines Day sucks for the restaurant workers. No joke, 80+ meals in an hour.
It's actual hell some days and is why I'm a big tipper (unless you're just an asshole).
My biggest tip for those who still suffer those nights, just remember you set the pace of the restaurant, not the customers. They can fucking wait.
Dan really out here calling Cheesecake Factory Tier 3
I wonder if NL remembers the tip mechanic
I placed my cursor over NL's cursor so its like we're holding hands
His cursor is at the bottom of the screen slightly left of the centre.
teamwork conflict resolution... lol
One. Million. Percent wrong on how much most head chefs make.
As someone who cant stand mathas in terms of his commentary, i gotta say dan and NL bring out the best in him and vice versa
My grandma gets crunchies at Long John Silver's every time we go. Throw some hot sauce on them shits and go to heaven boi
When will egg hit 1 mil
Hold up only 3 episodes? I feel like this game could go start to end with the trifecta. Even better with a 4th I just find it hard to unite everyone that many times to finish.
Ryan and clean plates. Is this Binging with Babish?
Ngl pretty pizzed off that Daniel isn't in red
Why only 3 episodes tho :c
TOUCH IT.
I feel like there's a dead pixel at the bottom center of the video, but I think it might be Ryan's cursor or something?
Hello, my name is... NINO!!!
finally some good fucking food
yes egg father
YAAAAAAAAS CHEF
As someone who worked at Friendly’s, can confirm that it’s a 1/10
very nice vid!
Anyone think that if we shared the shit out of NLs vids for the next couple of weeks we could get the subscriber count to 1 Mill?
This shits lit
HE RANKED TGI FRIDAYS OVER CHILIS
LETS FREAKIN GUH
white spot is the best
Ryan's anti-afro now wow
This is hot.
LET'S *inhale* GO
I dub this group, TEAM YOUNITY (TH-cam Unity)
Yo the freakin mouse pointer is on the screen at the bottom, ruined.
C O R R U P T E D
can we crowd fund a lock for NL's office door or something
OH SHIT BOIS