Make Pate Chaud with Puff Pasty | Quick & Easy Recipe | Food Hack

A quick and easy shortcut to make pate chaud using Puff Pastry. It's going to be just as delicious without all the hard work.
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Ingredients:
350 g pork chop
1 cup onion (chopped)
1 cup pate
Puff Pastries sheets
1 tsp chicken powder
2 tsp sugar
2 tsp oyster sauce
1/4 tsp black pepper
1 tsp corn starch or potato starch
2 tbsp unsalted butter
1 egg yolk
1 tbsp oil
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[@ThanhNguyen-cf8ng]

Hi KT, nếu mình làm nhiều để frozen có được không, để bánh lúc nướng rồi hay để sống lúc mình vừa làm xong và khi ăn nướng lại bánh khi con đông hay rã đông…cảm ơn KT nha. Tôi đã nấu mấy lần Curry rồi, ngon tuyệt vời.

[@GlossGirl]

You made this recipe so easy! thank you cant wait to try this!

[@ktfoodadventure7516]

You are so welcome!💕

[@Pixlanta]

Chi, My husband loves the English captions chi, thank you❤️❤️❤️👍🏼love younem

[@ktfoodadventure7516]

OMG! I didn't see your message until now ❤️❤️❤️ So sorry em! Love you ❤️❤️❤️

[@chaupham5146]

Mình có thể bắt bánh tối hôm trước rồi để tủ lạnh sáng hôm sau nướng được ko chị?

[@ntran3696]

Good Idea:) ThX

[@ktfoodadventure7516]

Thank you too

[@skiski114]

Hi, I can’t seem to locate this recipe on your blog. Please assist. Thx

[@ktfoodadventure7516]

Hello! We're so sorry we're behind! We'll try to work on it soon! Thank you!!!❤️❤️❤️

[@justagirlwithsunglasses1616]

Ils ont l’air délicieux !

[@mszagskitchen]

Oh yummy 😋

[@ktfoodadventure7516]

❤️❤️❤️