Easy & Healthy Soup Recipe for cold days | Warm up your winter with this one-pot white bean soup

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very best white bean SOUP | vegetarian one-pot soup recipe
If you’re looking for soup recipes that are going to fill you up and give you energy, this White Bean Soup is definitely one to try! It’s a super easy recipe to make with no fancy ingredients or complicated steps.
Soup is the ultimate comfort food. I love making a big pot of soup when the weather is cold, or whenever I am feeling sick so this one has been on repeat in my kitchen during autumn and winter months.
Ingredient:
• 450 g cooked white bean
• 1 medium onion (100 g)
• 2 cloves garlic
• 1 large carrot (140 g)
• 2 celery ribs (85 g)
• 1 tbsp. tomato paste
• 1 can chopped tomatoes (370 g)
• 500 ml water or vegetable stock
• 1 tbsp. oil
• 80 g baby spinach
• Salt & pepper
• 1 lime juice
Instruction:
1. Dice the onion. Chop the carrot into small cubes and cut the celery into similar sized pieces and finely chop or mince the garlic.
2. Sauté the onion 1 tbsp. of oil over medium heat for 3-4 minutes then add carrot and celery, sauté for 5 minutes.
3. Add the garlic and sauté for another minute.
4. Add the tomato paste, chopped tomatoes, white beans and water. Mix well and turn the heat up.
5. Bring it all to a boil and then turn it down to a simmer. Allow to simmer for 30-40 minutes.
6. Add the baby spinach and lemon juice, simmer for another few minutes. Season with salt and black pepper to taste.
7. Serve in bowls and sprinkle with some chopped parsley.
8. Enjoy!
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For me w/ hot pepper please 😍

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One bowl with hot pepper for you 🍜🌶

[@LindaHaghgoo]

Will try fresh basil instead of spinach.

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