Lowcountry Spotlight: Marsh Hen Mill

On a quiet corner off the Edisto River, you’ll find Marsh Hen Mill-a family-owned outfit milling high-quality grits and cornmeal. Started by Greg Johnsman and his wife Betsy, they’ve become somewhat of a Lowcountry staple, selling their goods to plenty of restaurants right in our own backyard. Inspired by their humble and hardworking operation, we went out to meet Greg and learn a little bit more about Marsh Hen Mill’s stone ground goodness.
Produced by: Anthony Cabrera
Directed by: Connor Tapscott and Anthony Cabrera
Director of Photography: Connor Tapscott
Editor: Ahmed Hloubi
Drone: Ahmed Hloubi
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[@despidoodle]

Y'all did a great job telling the Marsh Hen Mill story. Greg, his family and their crew are just awesome people! Their products are sooooooo good!!!

[@FreeFlyApparel]

It was an honor! They are, indeed.

[@JaneWorden-q3x]

Love their products. This video is moving and so perfect especially this time of year.

[@FreeFlyApparel]

We were honored to get to share their story.

[@rolling_bones_bbq]

This is awesome. There’s power in this